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24/03/2021
Food policy

"Develop a sustainability claim, they said; it will be fun they said" - IFOAM Organics Europe position paper on substantiating claims & Product Environmental Footprint (PEF)

The Farm to Fork strategy reveals that the Commission will set up an EU sustainable food labelling framework, likely as…

Publication of two new regulations in the EU Official Journal supplementing Organic Regulation (EU) 2018/848

The new EU Organic Regulation published in June 2018 will be supplemented and amended by 15 to 20 secondary acts…

TP Organics’ Science Day at BIOFACH 2021: Innovating for organic food processing - 19 February 2021, online

At TP Organics’ Science Day at BIOFACH’s 2021 e-Special, more than 150 participants learned about ongoing research projects funded by…

More than 1,000 attended our sessions at BIOFACH’s e-Special - 17-19 February 2021, online

On 17-19 February 2021, the first online edition of BIOFACH took place with more than 13,800 participants. 17 February: Opening…

IFOAM Organics Europe’s expert session on promotion policies during BIOFACH 2021

During BIOFACH 2021, IFOAM Organics Europe’s Food Policy Officer Silvia Schmidt organized an “Ask the Expert” Session on the Commission’s…

Political hotspot February 2021 newsletter

To help realise the European Green Deal’s shift to more sustainable food systems, the European Commission earmarked an unprecedented share…

Welcome note February 2021 newsletter

Dear readers,   On behalf of the European organic movement, I would like to welcome you back after the winter break…

Join IFOAM Organics Europe at Europe’s biggest trade fair for organic - 17-19 February 2021, online

BIOFACH 2021 is just around the corner! The yearly event gathering the organic movement will take place from 17-19 February…

Save the date: The organic movement meets online at BIOFACH 2021 Policy Day to discuss “25% European land in organic by 2030” - 17 February 2021, online

Organised by IFOAM Organics Europe in collaboration with BIOFACH, the Policy Day under the title 25% European Land in Organic…

New Organic Regulations & Trade and Cooperation Agreement between the EU and UK published

Before the application of the new EU Organic Regulation (EU) 2018/848 in January 2022, the Commission needs to adopt many…
28/01/2021
Food policy

Contribute to European organic stakeholder consultation about using technologies in organic food processing

Today, there is a lack of mandatory standards and indicators for organic food processing in Europe. The ProOrg project addresses…

‘Innovating for organic food processing’, TP Organics’ Science Day at BIOFACH 2021 - 19 February 2021, online

TP Organics’ Science Day will take place on 19 February from 11:00-12:45 at BIOFACH 2021. It invites organic operators and…

“Wir haben es satt!” alliance : Use the election year to vote out an agricultural policy that is harmful to farmers, animals and the environment

This press release was first published by Wir Haben Es Satt! Agriculture change alliance (“We are fed up!”) demands sustainable…

Interested in learning more about the role of urban and peri-urban agriculture in city food systems?

As the majority of the world’s population live in cities (reaching 65% in 2050), it is crucial to shift towards…

Developing Organic: Join our ‘Pesticide use and contamination’ project

Dear IFOAM EU members, Today we’re launching a call to join our first ‘Developing Organic’ project on Pesticide use and contamination:…

IFOAM EU calls for an integrated EU food policy and more sustainable food systems in open letter to recently confirmed Commission President Ursula von der Leyen

Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…

IFOAM EU calls for an integrated EU food policy in open letter to potential European Commission Presidents

Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…
 
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