News
February 2023 Newsletter - Multilingual Edition
Read this Special Newsletter edition in CZ, DE, ES, FR, HU, IT, LT, NL, PL, PT, RO Welcome note Dear reader, Welcome to a very special edition of our newsletter. At…
13/02/2023
GMOs
European Court of Justice decision on ‘in vitro’ mutagenesis strengthens 2018 ruling subjecting gene editing to EU GMO Directive
The recent ruling by the European Court of Justice, published on 7 February, closes a 2015 case brought forward by…
Successful GMO petition handover to the Commission
On February 7, environmental, agricultural, and consumer rights organizations gathered in front of the European Parliament in Brussels to officially…
06/02/2023
GMOs
New year, old narratives – Why genetic engineering is (still) not the solution to food security
The European Commission kicked off 2023 by publishing a report on the drivers of food security, recognising the value of…
GMOs – An easy breakdown on common myths
Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…
November newsletter: SUR, GMO-free event, and more!
Two weeks ago, we published our November newsletter and it’s rich in updates and information on the hottest organic topics!…
Welcome note November 2022
Dear reader, I am happy to welcome you to this year’s last edition of our newsletter. I am proud to…
GMO-free Europe Event held at the European Parliament to take a stand discuss the European Commission's new NGT legislative proposal
The European Commission announced a new legislative proposal for so-called ‘Novel Genomic Techniques’ in the second quarter of 2023. This…
Farmers at the centre of research, innovation & knowledge exchange in TP Organics new study
Organic living labs and lighthouse farms in Europe is a brand new study by TP Organics, the European technology platform…
14/10/2022
GMOs
The scientists behind the GMO deregulation lobby – A story of vested interests
Many scientists currently active in agricultural biotechnology who lobby for deregulating so-called ‘new genomic techniques’ (NGTs) in the European Union…
14/10/2022
GMOs
Add your signature – Support these EU-wide petitions to stop attempts to deregulate new GMOs
The European Commission is working on a new legislative proposal for ‘New Genomic Techniques’ (NGTs). We expect this to be…
Save the Date: GMO-Free Europe Event 2022 - 17 November
We invite you to join us for a GMO-free Europe event at the European Parliament to discuss the European Commission’s…
Preview of events
This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…
27/09/2022
GMOs
Worrying step to deregulating GMOs: EU Agriculture Commissioner says “no controversy about direction” among EU Agricultural Ministers
The recent Informal meeting of the EU Ministers of Agriculture set a worrying tone for the political agenda regarding Genetically…
June newsletter: measuring pesticides, new GMOs, and more!
We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
27/06/2022
GMOs
Public consultation on new genomic techniques still ongoing + Member briefing
The 12-weeks consultation period of the European Commission in the context of the Impact Assessment for new legislation for ‘New…
24/06/2022
Agroecology
Update on EU Research & Innovation Partnerships on Agroecology and Sustainable Food Systems
TP Organics, follows the development and implementation of two new European Research & Innovation Partnerships that will be launched in…
ClieNFarms public policy workshop on climate-neutrality and food security, 8 July, online
On 8 July 2022, IFOAM Organics Europe is organising the first online public policy workshop of ClieNFarms on climate-neutral farming…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
03/05/2022
GMOs
Commission opens public consultation on new legislation for new genetic engineering techniques
The EU Commission launched a 12-weeks consultation period in the context of the Impact Assessment for new legislation for ‘New…
EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
Open letter to MEPs regarding EP resolution on food security
In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…
16/03/2022
GMOs
No risk assessment and labelling for eggs and hens of genetically modified origin?
Following an EU Commission statement, it can be concluded that eggs and laying hens that originate from genetically engineered hens…
Statement of solidarity with Ukraine
The European organic movement expresses its solidarity with all people in Ukraine, with all those, including in Russia, who have…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
02/02/2022
GMOs
New GMOs: What’s next for Europe & state-of-play legislative process
As covered in previous editions of our newsletter, the European Commission has been moving forward with plans to create a…
14/12/2021
GMOs
Commission event: Can New Genetic Engineering Techniques (NGETs) be sustainable?
The European Commission invited stakeholders, public officials, and politicians for a high-level event to discuss their plans to launch new…
Last chance to register for the event on research and innovation for organic! 30 November-1 December, online
These are the last weeks to register for the Organic Innovation Days 2021, the only EU event on research &…
Welcome note October 2021 newsletter
Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…
Need inspiration communicating organic’s benefits? Members can check our updated arguments
In spring this year, we asked our membership to help us improve our database of organic’s benefits. Based on your…
The Farm to Fork Strategy: An ambition to safeguard
It is a busy time for stakeholders active on the Farm to Fork (F2F) Strategy. On 19 October, the European…
12/10/2021
GMOs
Participate in Commission Public Consultation to keep (new) GMOs regulated and to protect organic
As covered in the last edition of the newsletter, the Commission is considering a new legal proposal for so-called “New…
28/09/2021
GMOs
Public consultation for new legal proposal upcoming
On 29 April 2021, the European Commission published a study on the status of New Genomic Techniques under Union law…
08/09/2021
GMOs
The debate about new GMOs in Europe: Our Policy Coordinator in conversation with Slow Food Europe
In their podcast series on European food and farming policies, Slow Food Europe brings together experts to discuss hot matters…
European Partnership on Safe and Sustainable Food Systems: Narrative and factsheet published
The final consolidated narrative of the future European Partnership on Safe and Sustainable Food Systems for People, Planet and Climate…
Comics showing why industrial agriculture is broken
In May 2020, the EU released its Biodiversity and Farm to Fork strategies as part of the European Green Deal.…
09/06/2021
GMOs
European retailers take a strong stand against deregulating new GMOs
On 26 May 2021, European retailers took a strong stand against deregulating new GMOs in a joint resolution. One of…
19/05/2021
GMOs
New GMOs in Europe? Slow Food Europe podcast with our Policy Coordinator
Slow Food Europe just launched a podcast series dedicated to European food and farming policies, gathering experts to discuss hot…
Welcome note May 2021 newsletter
Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…
05/05/2021
GMOs
Political hotspot May 2021 newsletter
On Thursday, 29 April, the Commission released their long-awaited in-house study on the ‘status of new genomic techniques under Union…
29/04/2021
GMOs
Organic movement raises red flag on assumed benefits deregulating new genomic techniques
BRUSSELS, 29 APRIL 2021 – The organic food and farming movement criticises the Commission’s plan to work on a new…
18/04/2021
Agroecology
How can Europe rise to face agroecological transition? Nyéléni Europe’s policy report
How can the European Green Deal, the EU Farm to Fork Strategy, the Common Agricultural Policy (CAP) and land policies…
30/03/2021
GMOs
Civil society, farmers and business organizations: Vice-President Timmermans, don't deregulate GM crops & animals
BRUSSELS, 30 MARCH 2021 – Today, a large coalition of 162 civil society, farmers and business organisations calls on Vice…
[Exclusive for members] GMOs and gene editing in agriculture: Event recordings available until 15 March
On 10 February 2021, more than 160 participants and 7 speakers joined the online event GMOs and gene editing in…
22/02/2021
Agroecology
Policy report "Roots of resilience: Land policy for an agroecological transition in Europe"
A collective of organisations, coming together under the banner of the Nyéléni Europe Food Sovereignty, have just released a new…
Organic and Conventional sectors discuss genome editing at IFOAM Organics Europe event - 10 February 2021, online
IFOAM Organics Europe invited food & farming stakeholders and policymakers to discuss GMOs and gene editing in agriculture. With the…
Welcome note February 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome you back after the winter break…
02/02/2021
GMOs
Detection Cibus’ GM-canola: An update
A regulation is only worth so much as it can be enforced. This is why on 7 September 2020, an…
‘Innovating for organic food processing’, TP Organics’ Science Day at BIOFACH 2021 - 19 February 2021, online
TP Organics’ Science Day will take place on 19 February from 11:00-12:45 at BIOFACH 2021. It invites organic operators and…
Register now for our public event “GMOs and gene editing in agriculture: the benefits of regulation” - 10 February, online
How does organic & non-organic food and farming avoid contamination with GMOs? Why is it so relevant for food production…