News
Curious about alternatives to contentious fertilisers? Read RELACS’ new practice abstracts
The RELACS project just released two new practice abstracts on promising alternatives to fertilisers suitable for organic farming. Struvite as…
Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online
Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…
Sustainable food systems innovators, read FAO’s handbook!
The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…
14/06/2021
CAP
Support for French mobilisation for organic farming in CAP strategic plan
Future national CAP strategic plans are now being discussed at national level. In France, FNAB, the French organic farming organisation…
TP Organics’ Organic Innovation Days 2021: Better inputs for organic farming - 30 November-1 December 2021, online
This year’s Organic Innovation Days, TP Organics’ annual event, will take place online on 30 November-1 December. Titled ‘Better inputs…
SCAR-AKIS meeting: Digitalisation in CAP strategic plans, European Partnerships development - 1-2 June, Online
TP Organics is part of the strategic working group of the Standing Committee on Agricultural Research on Agricultural Knowledge and…
For a just transition to align the EU food system with the Green Deal - 26 May 2021, online
French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…
Vitamin B2 supplementation and copper reduction in organic farming - New RELACS practice abstracts
The RELACS project recently published three new practice abstracts (practical guidelines) on: Vitamin B2 supplementation for laying and parent hens…
18/05/2021
Vision
They make it happen! Preserving land for local and agroecological farming
By 2030, we want organic on every table. We want organic and agroecological practices employed on more than half of…
Welcome note May 2021 newsletter
Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…
Our members can now provide feedback to our new internal strategy
We are working on our new internal strategy. To make sure you, our membership, have a say in this, we…
03/05/2021
CAP
Co-legislators discussing green architecture
During the trilogue meeting on Friday 30 April, dedicated to the “green architecture” of the Common Agricultural Policy (CAP), the…
19/04/2021
Food policy
Take part in the public consultation on promotion policy and contribute to support sustainable consumption
This year the European Commission earmarked an unprecedented share of €49 million to promote organic production and consumption in the…
16/04/2021
Vision
They make it happen! Making good food the easy choice for everyone
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
RELACS and Organic-PLUS collaborate to find alternatives to contentious inputs
On 8 April 2021, more than 50 participants joined RELACS and Organic-PLUS’ webinar to discuss both projects’ activities on reducing…
13/04/2021
Plant health care
Public consultation on the revision of the Sustainable Use of Pesticides (SUD) legislation closes
While the European Commission is revising the Directive for a sustainable use of pesticides (the so-called SUD), IFOAM Organics Europe…
Discuss CAP, new EU Organic Regulation & more at the European Organic Congress 2021 - Remember to save the date!
Are you interested in discussing the Common Agricultural Policy (CAP), the new EU Organic Regulation, rural development and more? Then save…
New Organic Action Plan: Focus on research & innovation
The new Organic Action Plan (OAP) published at the end of March 2021 recognises that research will be key for…
Welcome note March 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…
25/03/2021
CAP
CAP negotiations and a ‘super trilogue’: An update
Agriculture Ministers of the European Union met on 22-23 March to further discuss their position on the future of the…
Political hotspot March 2021 newsletter
The new action plan for the development of the organic sector was published on 25 March 2021. IFOAM Organics Europe…
IFOAM Organics Europe welcomes new Organic Action Plan
BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan…
[Exclusive for members] Let's discuss organic hot topics
As a follow-up of the thematic sessions hosted during BIOFACH, we are bringing our members live sessions during which they…
24/03/2021
Food policy
"Develop a sustainability claim, they said; it will be fun they said" - IFOAM Organics Europe position paper on substantiating claims & Product Environmental Footprint (PEF)
The Farm to Fork strategy reveals that the Commission will set up an EU sustainable food labelling framework, likely as…
23/03/2021
Plant health care
Have your say on future EU policy options on the sustainable use of pesticides: participate in the Commission’s public consultation
The European Commission is looking for stakeholders’ feedback to design future policy options for the revision of the Sustainable Use…
Organic agriculture as a living lab and front runner in applying digital technologies adapted to farmers' needs – Internet of Food & Farm 2020 final event - 16-18 March 2021, online
On 16-18 March, the final event of the Internet of Food and Farm 2020 (IoF2020) project took place online. More…
15/03/2021
Plant health care
The European Commission proposes updated rules for agricultural statistics on pesticides and fertilisers
The Farm to Fork strategy’s ambitions and targets have created needs for new data on pesticide and fertiliser use. In…
Listen to first episode of the #Food4EU podcast with IFOAM Organics Europe President Jan Plagge on the European Union’s role in shaping the organic market
IFOAM Organics Europe President Jan Plagge spoke during the first episode of the new podcast series on food and farming…
Watch RELACS’ new project video on copper replacement in Hungarian organic vineyard
RELACS just released a new project video on replacing copper in plant protection products in organic viticulture. In the organic…
TP Organics’ Science Day at BIOFACH 2021: Innovating for organic food processing - 19 February 2021, online
At TP Organics’ Science Day at BIOFACH’s 2021 e-Special, more than 150 participants learned about ongoing research projects funded by…
More than 1,000 attended our sessions at BIOFACH’s e-Special - 17-19 February 2021, online
On 17-19 February 2021, the first online edition of BIOFACH took place with more than 13,800 participants. 17 February: Opening…
IFOAM Organics Europe’s expert session on promotion policies during BIOFACH 2021
During BIOFACH 2021, IFOAM Organics Europe’s Food Policy Officer Silvia Schmidt organized an “Ask the Expert” Session on the Commission’s…
16/02/2021
Vision
Do you have an initiative making Europe more organic? Share it with us and inspire others to transform food and farming systems!
Making Europe more organic has always been the European organic movement’s mission. Working towards this goal means leading change, believing…
Political hotspot February 2021 newsletter
To help realise the European Green Deal’s shift to more sustainable food systems, the European Commission earmarked an unprecedented share…
Welcome note February 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome you back after the winter break…
Save the date: The organic movement meets online at BIOFACH 2021 Policy Day to discuss “25% European land in organic by 2030” - 17 February 2021, online
Organised by IFOAM Organics Europe in collaboration with BIOFACH, the Policy Day under the title 25% European Land in Organic…
28/01/2021
Food policy
Contribute to European organic stakeholder consultation about using technologies in organic food processing
Today, there is a lack of mandatory standards and indicators for organic food processing in Europe. The ProOrg project addresses…
‘Innovating for organic food processing’, TP Organics’ Science Day at BIOFACH 2021 - 19 February 2021, online
TP Organics’ Science Day will take place on 19 February from 11:00-12:45 at BIOFACH 2021. It invites organic operators and…
22/01/2021
Vision
They make it happen! Generating added value through an organic grass-fed beef quality scheme
By 2030, the European organic movement wants a fair distribution of value and power in the food supply chain, and…
From lab to field: RELACS’ first project video on new plant protection products replacing copper in organic viticulture
In their commercial vineyard in Frick, Switzerland, FiBL carried out 16 treatments of new plant protection products against mildew in…
“Wir haben es satt!” alliance : Use the election year to vote out an agricultural policy that is harmful to farmers, animals and the environment
This press release was first published by Wir Haben Es Satt! Agriculture change alliance (“We are fed up!”) demands sustainable…
Interested in learning more about the role of urban and peri-urban agriculture in city food systems?
As the majority of the world’s population live in cities (reaching 65% in 2050), it is crucial to shift towards…
08/01/2021
Vision
Are you making Europe more organic? Share your initiative transforming food and farming systems with us and inspire others!
The organic movement is a front-runner when it comes to setting the stage for fair, environmentally conscious, healthy and caring…
06/01/2021
CAP
Portuguese Presidency, Member States’ recommendations and draft Eco-scheme list: CAP reform is moving forward
On 1 January, Germany handed over the EU Council Presidency to Portugal. The Portuguese Presidency aims to finalise the CAP…
18/12/2020
Vision
They make it happen! Enriching plant genetic diversity by bringing landrace varieties back into people’s gardens and plates
Are you a researcher, producer, breeder or simply interested in organic seeds? Get inspired by the Hungarian Research Institute of…
The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme
The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…
Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan
The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…
14/12/2020
CAP
IFOAM Organics Europe President newly elected Vice-Chair of Civil Dialogue Group on the CAP
On Thursday 10 December, the Civil Dialogue Group (CDG) on the Common Agricultural Policy elected Jan Plagge, President of IFOAM…
14/12/2020
Vision
They make it happen! Crete’s Culinary Sanctuaries Educational Network protects Crete’s national heritage
All over Europe, citizens are working to make food and farming systems fairer, environmentally conscious, healthy and caring. In Greece,…
Welcome note November 2020 newsletter
Dear readers, I would like to use this opportunity to look back on a turbulent year, marked with great successes…