News

 

18/05/2021
Vision

They make it happen! Preserving land for local and agroecological farming

By 2030, we want organic on every table. We want organic and agroecological practices employed on more than half of…

Our members can now provide feedback to our new internal strategy

We are working on our new internal strategy. To make sure you, our membership, have a say in this, we…
16/04/2021
Vision

They make it happen! Making good food the easy choice for everyone

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…

RELACS and Organic-PLUS collaborate to find alternatives to contentious inputs

On 8 April 2021, more than 50 participants joined RELACS and Organic-PLUS’ webinar to discuss both projects’ activities on reducing…

Public consultation on the revision of the Sustainable Use of Pesticides (SUD) legislation closes

While the European Commission is revising the Directive for a sustainable use of pesticides (the so-called SUD), IFOAM Organics Europe…

New Organic Action Plan: Focus on research & innovation

The new Organic Action Plan (OAP) published at the end of March 2021 recognises that research will be key for…

Welcome note March 2021 newsletter

Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…

Have your say on future EU policy options on the sustainable use of pesticides: participate in the Commission’s public consultation

The European Commission is looking for stakeholders’ feedback to design future policy options for the revision of the Sustainable Use…

The European Commission proposes updated rules for agricultural statistics on pesticides and fertilisers

The Farm to Fork strategy’s ambitions and targets have created needs for new data on pesticide and fertiliser use. In…

Watch RELACS’ new project video on copper replacement in Hungarian organic vineyard

RELACS just released a new project video on replacing copper in plant protection products in organic viticulture. In the organic…

Two months left to transpose the EU Unfair Trading Practices Directive

Only two months are left before the deadline for EU Member States to transpose the 2019 EU rules on Unfair…

TP Organics’ Science Day at BIOFACH 2021: Innovating for organic food processing - 19 February 2021, online

At TP Organics’ Science Day at BIOFACH’s 2021 e-Special, more than 150 participants learned about ongoing research projects funded by…
16/02/2021
Vision

Do you have an initiative making Europe more organic? Share it with us and inspire others to transform food and farming systems!

Making Europe more organic has always been the European organic movement’s mission. Working towards this goal means leading change, believing…
09/02/2021
Climate change

Read EIP-AGRI’s brochure on climate-smart agriculture and learn about solutions for resilient farming and forestry

Farming significantly contributes to climate change with agriculture being responsible for about 10% of greenhouse gas emissions in the European…

‘Innovating for organic food processing’, TP Organics’ Science Day at BIOFACH 2021 - 19 February 2021, online

TP Organics’ Science Day will take place on 19 February from 11:00-12:45 at BIOFACH 2021. It invites organic operators and…
22/01/2021
Vision

They make it happen! Generating added value through an organic grass-fed beef quality scheme

By 2030, the European organic movement wants a fair distribution of value and power in the food supply chain, and…

From lab to field: RELACS’ first project video on new plant protection products replacing copper in organic viticulture

In their commercial vineyard in Frick, Switzerland, FiBL carried out 16 treatments of new plant protection products against mildew in…
08/01/2021
Vision

Are you making Europe more organic? Share your initiative transforming food and farming systems with us and inspire others!

The organic movement is a front-runner when it comes to setting the stage for fair, environmentally conscious, healthy and caring…
 
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