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IPBES and IPCC call to prioritize solutions benefiting both biodiversity and climate

On 10 June 2021, scientist and leading experts from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) and…

Symposium on animal husbandry and grazing management in organic farming

On 10 June, a symposium on animal husbandry and grazing management in organic farming will cover perspectives for organic producers…

For a just transition to align the EU food system with the Green Deal - 26 May 2021, online

French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…

Replacing antibiotics in organic - Handbook on Animal Health and Welfare Protocol (AHWP)

Do you know mastitis (inflammation of the udder) is one of the main reasons for antibiotic treatments on European organic…

Vitamin B2 supplementation and copper reduction in organic farming - New RELACS practice abstracts

The RELACS project recently published three new practice abstracts (practical guidelines) on: Vitamin B2 supplementation for laying and parent hens…
18/05/2021
Vision

They make it happen! Preserving land for local and agroecological farming

By 2030, we want organic on every table. We want organic and agroecological practices employed on more than half of…

Our members can now provide feedback to our new internal strategy

We are working on our new internal strategy. To make sure you, our membership, have a say in this, we…
16/04/2021
Vision

They make it happen! Making good food the easy choice for everyone

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
16/02/2021
Vision

Do you have an initiative making Europe more organic? Share it with us and inspire others to transform food and farming systems!

Making Europe more organic has always been the European organic movement’s mission. Working towards this goal means leading change, believing…
09/02/2021
Climate change

Read EIP-AGRI’s brochure on climate-smart agriculture and learn about solutions for resilient farming and forestry

Farming significantly contributes to climate change with agriculture being responsible for about 10% of greenhouse gas emissions in the European…

‘Innovating for organic food processing’, TP Organics’ Science Day at BIOFACH 2021 - 19 February 2021, online

TP Organics’ Science Day will take place on 19 February from 11:00-12:45 at BIOFACH 2021. It invites organic operators and…
22/01/2021
Vision

They make it happen! Generating added value through an organic grass-fed beef quality scheme

By 2030, the European organic movement wants a fair distribution of value and power in the food supply chain, and…
08/01/2021
Vision

Are you making Europe more organic? Share your initiative transforming food and farming systems with us and inspire others!

The organic movement is a front-runner when it comes to setting the stage for fair, environmentally conscious, healthy and caring…
 
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