News
Welcome note March 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…
22/03/2021
About us
Our members can provide input to our new internal strategy soon
In 2015, we launched the European organic movement’s shared Vision. In 2017, a movement-wide strategy culminated in a strategic Roadmap “Making it Happen”, highlighting pathways…
15/03/2021
About us
Welcoming our new colleague
IFOAM Organics Europe is excited to welcome its new colleague, who joined our team in March. Emel Ozturk
Listen to first episode of the #Food4EU podcast with IFOAM Organics Europe President Jan Plagge on the European Union’s role in shaping the organic market
IFOAM Organics Europe President Jan Plagge spoke during the first episode of the new podcast series on food and farming…
[Exclusive for members] GMOs and gene editing in agriculture: Event recordings available until 15 March
On 10 February 2021, more than 160 participants and 7 speakers joined the online event GMOs and gene editing in…
Policy report "Roots of resilience: Land policy for an agroecological transition in Europe"
A collective of organisations, coming together under the banner of the Nyéléni Europe Food Sovereignty, have just released a new…
TP Organics’ Science Day at BIOFACH 2021: Innovating for organic food processing - 19 February 2021, online
At TP Organics’ Science Day at BIOFACH’s 2021 e-Special, more than 150 participants learned about ongoing research projects funded by…
16/02/2021
About us
Want to learn more about IFOAM Organics Europe’s present, past and future work? Have a look at our updated 2-pages prospectus!
IFOAM Organics Europe is the European umbrella organisation for organic food and farming. We represent organic in European policymaking and…
Organic and Conventional sectors discuss genome editing at IFOAM Organics Europe event - 10 February 2021, online
IFOAM Organics Europe invited food & farming stakeholders and policymakers to discuss GMOs and gene editing in agriculture. With the…
09/02/2021
Climate change
Read EIP-AGRI’s brochure on climate-smart agriculture and learn about solutions for resilient farming and forestry
Farming significantly contributes to climate change with agriculture being responsible for about 10% of greenhouse gas emissions in the European…
Welcome note February 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome you back after the winter break…
02/02/2021
GMOs
Detection Cibus’ GM-canola: An update
A regulation is only worth so much as it can be enforced. This is why on 7 September 2020, an…
‘Innovating for organic food processing’, TP Organics’ Science Day at BIOFACH 2021 - 19 February 2021, online
TP Organics’ Science Day will take place on 19 February from 11:00-12:45 at BIOFACH 2021. It invites organic operators and…
Register now for our public event “GMOs and gene editing in agriculture: the benefits of regulation” - 10 February, online
How does organic & non-organic food and farming avoid contamination with GMOs? Why is it so relevant for food production…
02/01/2021
About us
Saying goodbye to our colleagues
Caterina Berardi We are saying goodbye to IFOAM Organics Europe Internal Communications and Membership Officer Caterina Berardi. Caterina started as…