News
Review of events
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you find…
28/06/2022
Organic regulations
IFOAM Organics Europe launches a guideline on the use of Flavourings in Organic Food
One of the new EU Organic Regulation (EU) 2018/848’s novelties is the restriction of the use of natural flavourings in…
24/06/2022
Agroecology
Update on EU Research & Innovation Partnerships on Agroecology and Sustainable Food Systems
TP Organics, follows the development and implementation of two new European Research & Innovation Partnerships that will be launched in…
22/06/2022
Farm to Fork
Welcoming the national Organic Ambassadors to Brussels, 21 June
On June 21, the European Commission hosted a meeting of the recently created EU network of national Organic Ambassadors. These…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
21/06/2022
Vision
Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!
To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
Shifting school meals and schools for increased resilience
Schools are the place where many young people learn about healthy diets and a sustainable food culture if this can…
ClieNFarms public policy workshop on climate-neutrality and food security, 8 July, online
On 8 July 2022, IFOAM Organics Europe is organising the first online public policy workshop of ClieNFarms on climate-neutral farming…
Environmental NGOs and organic movement call on Commission to develop a new indicator to measure progress towards the Farm to Fork pesticide reduction target
BRUSSELS, 9 JUNE 2022 – The organisers of the European Citizens’ Initiative Save Bees and Farmers (signed by 1.2 million…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
05/05/2022
Vision
Share your organic initiative transforming food and farming & get visibility!
Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
03/05/2022
Vision
They make it happen! Improving the sustainability of agriculture in the Puglia region
Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…
Sustainable nutrient management: our contribution to the European Commission’s public consultation
In Europe, surplus nitrogen (N) and phosphorus (P) in the environment are already exceeding safe planetary boundaries – for N…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
Welcome note March 2022 newsletter
Dear readers, These are troubling times for Europe and the world. On top of climate and biodiversity crises we now…
EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
22/03/2022
Organic regulations
Guidelines to help interpret EU Organic Regulation now online
After a 10-year long process, the new EU Organic Regulation has started to apply on 1 January 2022. The basic…
Expert on recycled fertilisers? Join our Task Force on Recycled Fertilisers
IFOAM Organics Europe’s Board created a Task Force on Recycled Fertilisers. This decision comes in the context of the “Integrated…
ClieNFarms project has started
Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…
New project wants to make school meals part of transition to sustainable diet
The EU-funded “SchoolFood4Change” (SF4C) project aims to shift school meals and schools into a new paradigm of systemic change towards…
Open letter to MEPs regarding EP resolution on food security
In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…
09/03/2022
Vision
They make it happen! A Belgian farming collective for biodiversity and preservation
Organic farming and production work with nature to achieve the best possible results for people, animals, and the planet. To…
09/03/2022
Vision
Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!
To make the EU Green Deal a reality, we need to change the way we eat and farm. The organic…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Statement of solidarity with Ukraine
The European organic movement expresses its solidarity with all people in Ukraine, with all those, including in Russia, who have…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
Welcome note February 2022 newsletter
Dear Readers, I would like to welcome you back after the winter break and take this opportunity to wish you…
Sustainability labelling: Product Environmental Footprint not suitable for agri-food products
Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…
Policy brief outlining key points for a “Carbon Farming Scheme”
In December 2021, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’, which addresses how to increase carbon sequestration…
Trialogues on Regulation on Statistics on Agricultural Inputs and Outputs to start
On 10 December, the Council of the EU approved its mandate for negotiations on the Regulation on Statistics on Agricultural…
Revised Directive for a Sustainable Use of pesticides expected on 23 March
The indicative calendar of the European Commission for the first half of 2022 mentions the launch of a “Nature restauration…
17/01/2022
Vision
Submit your initiative & inspire!
As European organic movement we are gathering existing initiatives and projects that are transforming food and farming. As frontrunner and…
13/01/2022
Vision
They make it happen! Nature & More, a connective system for a responsible True Cost Accounting
The hidden cost of food production has a detrimental impact on our planet. Our Vision 2030 for food and farming…
05/01/2022
Organic regulations
New EU Organic Regulation: Guidelines & main changes
After a 10-year long process, the new EU Organic Regulation has started to apply on 1 January 2022. The basic…
05/01/2022
Organic regulations
Update on consolidated version of Regulation (EU) 2018/848
After ten years of activities, the New EU Organic Regulation (EU) 2018/848 has entered into application. As expected, many delegated…
Welcome note December 2021 newsletter
Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…
14/12/2021
Organic regulations
EU Organic Regulation guide – Beta version online for members!
As most of you are very much aware of, the new EU Organic Regulation (EU) 2018/848 will be applied in…
10/12/2021
Organic regulations
New Implementing Regulation of the new EU Organic Regulation published
Commission Implementing Regulation (EU) 2021/2119 related to the new EU Organic Regulation has just published, a few weeks before its…
IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online
On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…
08/12/2021
Organic regulations
Organic movement defines integrity of organic supply chain
The new EU Organic Regulation (EU) 2018/848 puts integrity of the organic supply chain at its core principles. However, there…
03/12/2021
Vision
They make it happen! Get inspired by ETHIQUABLE’s sustainable code of conduct
In 17 years of presence on the ground, Ethiquable measures how dedicated fair trade is able to provide an answer…
03/12/2021
Vision
Do you contribute to transforming European food and farming? Submit your initiative & inspire!
A variety of organic and other initiatives are already revolutionizing food and farming across Europe, paving the way for the…
Welcome note October 2021 newsletter
Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…
Political hotspot October 2021 newsletter
26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…
25/10/2021
Organic regulations
Looking for a guide to run you through the new EU Organic Regulation? We’ve got you covered!
New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…
Need inspiration communicating organic’s benefits? Members can check our updated arguments
In spring this year, we asked our membership to help us improve our database of organic’s benefits. Based on your…
Register now for IFOAM Organics Europe Meets Business on 7 December, online – The event for companies involved & interested in organic
Register now for the upcoming 4th edition of IFOAM Organics Europe Meets Business, taking place virtually on 7 December. This…
The Farm to Fork Strategy: An ambition to safeguard
It is a busy time for stakeholders active on the Farm to Fork (F2F) Strategy. On 19 October, the European…
19/10/2021
Vision
Share with us your organic initiative and inspire others to transform food and farming systems!
The European organic movement’s vision is transforming food and farming in Europe. To achieve this ambitious and shared Vision for…
15/10/2021
Vision
They make it happen! Playing a key role in the value chain: Transilvania Acasă
Organic food & farming systems aim a developing and adopting new tools to create transparency from farm to fork and…