News
Organic and Conventional sectors discuss genome editing at IFOAM Organics Europe event - 10 February 2021, online
IFOAM Organics Europe invited food & farming stakeholders and policymakers to discuss GMOs and gene editing in agriculture. With the…
09/02/2021
Climate change
Read EIP-AGRI’s brochure on climate-smart agriculture and learn about solutions for resilient farming and forestry
Farming significantly contributes to climate change with agriculture being responsible for about 10% of greenhouse gas emissions in the European…
Welcome note February 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome you back after the winter break…
02/02/2021
GMOs
Detection Cibus’ GM-canola: An update
A regulation is only worth so much as it can be enforced. This is why on 7 September 2020, an…
Register now for our public event “GMOs and gene editing in agriculture: the benefits of regulation” - 10 February, online
How does organic & non-organic food and farming avoid contamination with GMOs? Why is it so relevant for food production…
Join us at the Climate Conference COP25 | Time for Action
The 25th UN Climate Change Conference (COP25) started 03 December in Madrid and will run until 13 December. As every year, IFOAM…
Post-Conference highlights from COP24
The 24th Conference of the Parties of the United Nations Framework Convention for Climate Change (UNFCCC) was held in Katowice,…
IFOAM EU welcomes the European Court of Justice decision that new genetic engineering techniques will be regulated as GMOs
BRUSSELS, 25 JULY 2018 – The organic food and farming movement welcomes the decision of the European Court of Justice…