News
21/04/2020
COVID19
COVID-19 – A double-edged sword for the European organic sector
The coronavirus is causing the biggest and most acute crisis Europe faced in the last decades, and it is also…
Open Letter: CSOs open letter on the importance and urgency of publishing the Farm to Fork strategy: no further delays, keep April 2020 as publication date
Brussels, 14 April 2020 To:Executive Vice-President Frans TimmermansCommissioner Stella KyriakidesCommissioner Janusz WojciechowskiCommissioner Virginijus Sinkevičius CC:Anne Bucher, Director-General of DG SANTE…
JOINT LETTER: Measures to support farmers in the face of the COVID-19 pandemic
To: Commissioner WojciechowskiCc: Commissioner Sinkevičius and Commission Executive Vice-President TimmermansEuropean CommissionBerlaymont, Rue de la Loi 2001000 – Brussels 1st April…
European Organic Congress - Registration opening postponed to April 2020
The 2020 edition of the European Organic Congress is scheduled to take place on 1 and 2 July 2020 in Berlin, Germany.…
IFOAM EU calls for target of at least 20% organic land in the EU
The organic movement calls for ambitious targets to increase organic land and consumption in the EU ahead of the publication…
JOINT LETTER: European Green Deal needs to cut pesticides and switch to agroecology
Brussels, 31 March 2020 To: Executive Vice President TimmermansCc: Commissioners Kyriakides, Wojciechowski and Sinkevičius We are writing to you as…
PRESS RELEASE: IFOAM EU calls for a target of 20% organic land in the EU
BRUSSELS, 13 FEBRUARY 2020 – As the European Commission is expected to release the Farm to Fork and Biodiversity strategies,…
IFOAM EU calls for an integrated EU food policy and more sustainable food systems in open letter to recently confirmed Commission President Ursula von der Leyen
Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…
IFOAM EU calls for an integrated EU food policy in open letter to potential European Commission Presidents
Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…