News
Alternatives to contentious input in organic - Heritage of RELACS project
The RELACS project developed and researched alternatives to contentious inputs in organic crop production – copper and mineral oils, nutrient…
CORE Organic final research seminar, 17-18 May, Brussels, Belgium
The CORE Organic final research seminar, co-organised by TP Organics, took place on 17-18 May 2022 at University Foundation in…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
19/05/2022
CAP
Political hotspot May 2022 Newsletter
As of 17 May 2022, the European Commission sent 24 observation letters to Member States on their CAP Strategic Plans,…
17/05/2022
Climate change
Parliament’s environment committee votes on climate regulation
This week, the European Parliament’s Environment (ENVI) Committee has voted on several pieces of legislation for the Fit for 55…
16/05/2022
Textiles
EU strategy for sustainable and circular textiles: Shortcomings and promises
On 30 March, the European Commission published its strategy for sustainable and circular textiles. This strategy is part of the…
16/05/2022
Food policy
Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!
On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…
IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges
On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
Farm Demo Conference, 11 May 2022
On 11 May 2022, the Farm Demo conference showed how knowledge-sharing promotes sustainable agriculture. Three Horizon 2020 projects – NEFERTITI,…
10/05/2022
Food policy
Opening of a public consultation on EU school fruit, vegetables, and milk scheme
On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy
European Commission’s promotion policies: 157 projects submitted in 2022
The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
05/05/2022
Vision
Share your organic initiative transforming food and farming & get visibility!
Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
05/05/2022
Climate change
New IFOAM Organics Europe position paper on carbon farming is published
In our new position paper, we highlight the need for a holistic and multi-dimensional approach to carbon farming – focussing…
04/05/2022
Food policy
European Parliament report on the organic action plan published
On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
Wrapping up the RELACS project: Policy roadmaps, videos & other publications
The RELACS project, which aims at finding alternatives to contentious inputs in organic farming, came to an end on 29…
03/05/2022
Vision
They make it happen! Improving the sustainability of agriculture in the Puglia region
Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…
European organic movement calls for a systemic approach to carbon farming recognising the multiple benefits of organic farming for climate and the environment
BRUSSELS, 27 APRIL 2022 – As carbon farming is a current priority on the EU agenda when it comes to…
Demonstration farms & their role in sustainable farming projects - Farm Demo Conference, 11 May 2022
On 11 May 2022, the annual Farm Demo Conference takes place. Experts and stakeholders will discuss the role of networks…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
EU Organic Awards - Applications opened at high level event
BRUSSELS, 25 MARCH 2022 – Today, Commissioner for agriculture Janusz Wojciechowski launched the applications for the first ever EU organic…
EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
24/03/2022
CAP
Common Agricultural Policy and Common Market Organisation reforms: State of play and what is at stake?
These days are national organic movement’s last opportunities to advocate for better support for organic farming in the Common Agricultural…
Policy instruments & voluntary initiatives for reducing contentious inputs in organic farming
The RELACS project released a new scientific paper by Varga et al., 2022, analysing existing policy instruments and voluntary initiatives in…
22/03/2022
Climate change
Public consultation on the certification of carbon removals open until 02 May
The European Commission has opened a public consultation and call for evidence for the planned proposal on the certification of…
Register to RELACS trial results webinar: Reducing Anthelmintic control
Are you interested in reducing anthelmintic use in your flock? Would you like to learn about natural alternatives to them?…
ClieNFarms project has started
Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…
21/03/2022
Knowledge for organic
New! Playlists in multiple languages on Organic Farm Knowledge’s YouTube
The Organic Farm Knowledge platform attaches great importance to making its content accessible in several languages and is working on…
New project wants to make school meals part of transition to sustainable diet
The EU-funded “SchoolFood4Change” (SF4C) project aims to shift school meals and schools into a new paradigm of systemic change towards…
Open letter to MEPs regarding EP resolution on food security
In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…
14/03/2022
Food policy
Buy Better Food campaign wants to put sustainable food on all public plates
The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…
09/03/2022
Vision
They make it happen! A Belgian farming collective for biodiversity and preservation
Organic farming and production work with nature to achieve the best possible results for people, animals, and the planet. To…
09/03/2022
Vision
Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!
To make the EU Green Deal a reality, we need to change the way we eat and farm. The organic…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Organic Movement calls for increased support for organic farming in CAP Strategic Plans to achieve Farm to Fork's targets
BRUSSELS, BELGIUM, 3 March 2022 – Today, the organic food and farming movement published its assessment of the support for…
Webinar “Healthy policies for healthy soil: the Green Deal playing field”
Participate in this webinar on 10 March, at 10.30-13.00 (CET), organised by Legambiente (IT) and Zelena Istra (HR) within the…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
25/02/2022
Knowledge for organic
EU FarmBook: Open-source knowledge platform for farmers, 23 February 2022, online
On 23 February, we held a member-only webinar in which 28 participants from the organic sector learned about the progress…
European organic movement rejoices awards for organic
BRUSSELS, 18 FEBRUARY 2022 – Today, the European Commission, IFOAM Organics Europe, the European Economic and Social Committee, the European…
15/02/2022
Press release
New organic data: Growth continued in 2020 but policy support on statistics and CAP essential to reach EU targets
BRUSSELS, 15 FEBRUARY 2022 – Today, the Research Institute on Organic Agriculture (FiBL) published their yearly statistics on organic in…
03/02/2022
Knowledge for organic
Political hotspot February 2022 newsletter
Promotion policies, an important funding opportunity for organic – Deadline calls for proposals 21 AprilOn 16 December, the European Commission…
EU organic movement calls on Member States to provide reliable data on organic and other Farm to Fork targets
BRUSSELS, 2 FEBRUARY 2022 – As the first trialogue on the Regulation on Statistics on Agricultural Inputs and Outputs (SAIO)…
Sustainability labelling: Product Environmental Footprint not suitable for agri-food products
Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…
31/01/2022
Knowledge for organic
Get inspired: New EU campaign to stimulate organic purchasing behavior in supermarkets
Organic umbrella organisations in Sweden, Finland, The Netherlands, and Belgium are joining forces to stimulate the sales of organic products.…
31/01/2022
CAP
New CAP delegated and implemented acts approved – Ongoing approval process of CAP national Strategic Plans
On 11 January, the Parliament’s Committee on Agricultural and Rural Development (COMAGRI) approved most of the CAP 2023-2027 Regulations’ delegated…
31/01/2022
Climate change
Update on the revision of the LULUCF Regulation
As part of the Fit for 55 package, several legislative initiatives aim to support the European target of reducing at…
Policy brief outlining key points for a “Carbon Farming Scheme”
In December 2021, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’, which addresses how to increase carbon sequestration…
24/01/2022
Knowledge for organic
New scientific publication on riboflavin supplementation in organic chicken feed
The RELACS project, which aims at finding alternatives to contentious inputs in organic farming, released a new scientific paper inquiring methods…
24/01/2022
Food policy
Have your say! European Commission public consultations on nutrition labelling & nutrient profiles
Until 7 March, the European Commission is consulting stakeholders on two public consultations: Revision of rules on information provided to…
23/01/2022
Knowledge for organic
A knowledge platform for organic farming – Constantly further developed
The Organic Farm Knowledge platform is constantly working to evolve, keep the tools up to date, increase the reach and…
New tools and practices for organic dairy sector from the NEFERTITI project
Looking for inspiration for improving organic dairy farming? Check out the new videos from the NEFERTITI project that showcase tools…