News
14/06/2021
CAP
Support for French mobilisation for organic farming in CAP strategic plan
Future national CAP strategic plans are now being discussed at national level. In France, FNAB, the French organic farming organisation…
Animal husbandry & grazing management in organic farming – Effects of the new EU Organic Regulation
On 10 June, the symposium on animal husbandry and grazing management in organic farming took place, organized by the Austrian…
Symposium on animal husbandry and grazing management in organic farming
On 10 June, a symposium on animal husbandry and grazing management in organic farming will cover perspectives for organic producers…
For a just transition to align the EU food system with the Green Deal - 26 May 2021, online
French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…
Replacing antibiotics in organic - Handbook on Animal Health and Welfare Protocol (AHWP)
Do you know mastitis (inflammation of the udder) is one of the main reasons for antibiotic treatments on European organic…
Vitamin B2 supplementation and copper reduction in organic farming - New RELACS practice abstracts
The RELACS project recently published three new practice abstracts (practical guidelines) on: Vitamin B2 supplementation for laying and parent hens…
18/05/2021
Vision
They make it happen! Preserving land for local and agroecological farming
By 2030, we want organic on every table. We want organic and agroecological practices employed on more than half of…
Welcome note May 2021 newsletter
Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…
Our members can now provide feedback to our new internal strategy
We are working on our new internal strategy. To make sure you, our membership, have a say in this, we…
03/05/2021
CAP
Co-legislators discussing green architecture
During the trilogue meeting on Friday 30 April, dedicated to the “green architecture” of the Common Agricultural Policy (CAP), the…
19/04/2021
Food policy
Take part in the public consultation on promotion policy and contribute to support sustainable consumption
This year the European Commission earmarked an unprecedented share of €49 million to promote organic production and consumption in the…
16/04/2021
Vision
They make it happen! Making good food the easy choice for everyone
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
Discuss CAP, new EU Organic Regulation & more at the European Organic Congress 2021 - Remember to save the date!
Are you interested in discussing the Common Agricultural Policy (CAP), the new EU Organic Regulation, rural development and more? Then save…
New Organic Action Plan: Focus on research & innovation
The new Organic Action Plan (OAP) published at the end of March 2021 recognises that research will be key for…
Welcome note March 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…
25/03/2021
CAP
CAP negotiations and a ‘super trilogue’: An update
Agriculture Ministers of the European Union met on 22-23 March to further discuss their position on the future of the…
Political hotspot March 2021 newsletter
The new action plan for the development of the organic sector was published on 25 March 2021. IFOAM Organics Europe…
IFOAM Organics Europe welcomes new Organic Action Plan
BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan…
[Exclusive for members] Let's discuss organic hot topics
As a follow-up of the thematic sessions hosted during BIOFACH, we are bringing our members live sessions during which they…
24/03/2021
Food policy
"Develop a sustainability claim, they said; it will be fun they said" - IFOAM Organics Europe position paper on substantiating claims & Product Environmental Footprint (PEF)
The Farm to Fork strategy reveals that the Commission will set up an EU sustainable food labelling framework, likely as…
Organic agriculture as a living lab and front runner in applying digital technologies adapted to farmers' needs – Internet of Food & Farm 2020 final event - 16-18 March 2021, online
On 16-18 March, the final event of the Internet of Food and Farm 2020 (IoF2020) project took place online. More…
Listen to first episode of the #Food4EU podcast with IFOAM Organics Europe President Jan Plagge on the European Union’s role in shaping the organic market
IFOAM Organics Europe President Jan Plagge spoke during the first episode of the new podcast series on food and farming…
More than 1,000 attended our sessions at BIOFACH’s e-Special - 17-19 February 2021, online
On 17-19 February 2021, the first online edition of BIOFACH took place with more than 13,800 participants. 17 February: Opening…
IFOAM Organics Europe’s expert session on promotion policies during BIOFACH 2021
During BIOFACH 2021, IFOAM Organics Europe’s Food Policy Officer Silvia Schmidt organized an “Ask the Expert” Session on the Commission’s…
16/02/2021
Vision
Do you have an initiative making Europe more organic? Share it with us and inspire others to transform food and farming systems!
Making Europe more organic has always been the European organic movement’s mission. Working towards this goal means leading change, believing…
Political hotspot February 2021 newsletter
To help realise the European Green Deal’s shift to more sustainable food systems, the European Commission earmarked an unprecedented share…
Welcome note February 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome you back after the winter break…
Save the date: The organic movement meets online at BIOFACH 2021 Policy Day to discuss “25% European land in organic by 2030” - 17 February 2021, online
Organised by IFOAM Organics Europe in collaboration with BIOFACH, the Policy Day under the title 25% European Land in Organic…
28/01/2021
Food policy
Contribute to European organic stakeholder consultation about using technologies in organic food processing
Today, there is a lack of mandatory standards and indicators for organic food processing in Europe. The ProOrg project addresses…
22/01/2021
Vision
They make it happen! Generating added value through an organic grass-fed beef quality scheme
By 2030, the European organic movement wants a fair distribution of value and power in the food supply chain, and…
“Wir haben es satt!” alliance : Use the election year to vote out an agricultural policy that is harmful to farmers, animals and the environment
This press release was first published by Wir Haben Es Satt! Agriculture change alliance (“We are fed up!”) demands sustainable…
Interested in learning more about the role of urban and peri-urban agriculture in city food systems?
As the majority of the world’s population live in cities (reaching 65% in 2050), it is crucial to shift towards…
08/01/2021
Vision
Are you making Europe more organic? Share your initiative transforming food and farming systems with us and inspire others!
The organic movement is a front-runner when it comes to setting the stage for fair, environmentally conscious, healthy and caring…
06/01/2021
CAP
Portuguese Presidency, Member States’ recommendations and draft Eco-scheme list: CAP reform is moving forward
On 1 January, Germany handed over the EU Council Presidency to Portugal. The Portuguese Presidency aims to finalise the CAP…