News
24/03/2022
CAP
Common Agricultural Policy and Common Market Organisation reforms: State of play and what is at stake?
These days are national organic movement’s last opportunities to advocate for better support for organic farming in the Common Agricultural…
Open letter to MEPs regarding EP resolution on food security
In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…
16/03/2022
GMOs
No risk assessment and labelling for eggs and hens of genetically modified origin?
Following an EU Commission statement, it can be concluded that eggs and laying hens that originate from genetically engineered hens…
14/03/2022
Food policy
Buy Better Food campaign wants to put sustainable food on all public plates
The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…
09/03/2022
Vision
They make it happen! A Belgian farming collective for biodiversity and preservation
Organic farming and production work with nature to achieve the best possible results for people, animals, and the planet. To…
09/03/2022
Vision
Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!
To make the EU Green Deal a reality, we need to change the way we eat and farm. The organic…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Organic Movement calls for increased support for organic farming in CAP Strategic Plans to achieve Farm to Fork's targets
BRUSSELS, BELGIUM, 3 March 2022 – Today, the organic food and farming movement published its assessment of the support for…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
02/02/2022
GMOs
New GMOs: What’s next for Europe & state-of-play legislative process
As covered in previous editions of our newsletter, the European Commission has been moving forward with plans to create a…
Sustainability labelling: Product Environmental Footprint not suitable for agri-food products
Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…
31/01/2022
CAP
New CAP delegated and implemented acts approved – Ongoing approval process of CAP national Strategic Plans
On 11 January, the Parliament’s Committee on Agricultural and Rural Development (COMAGRI) approved most of the CAP 2023-2027 Regulations’ delegated…
24/01/2022
Food policy
Have your say! European Commission public consultations on nutrition labelling & nutrient profiles
Until 7 March, the European Commission is consulting stakeholders on two public consultations: Revision of rules on information provided to…
New tools and practices for organic dairy sector from the NEFERTITI project
Looking for inspiration for improving organic dairy farming? Check out the new videos from the NEFERTITI project that showcase tools…
19/01/2022
Animal welfare
Feedback to the public consultation on animal welfare
The European Commission launched a public consultation on the revision of the EU legislation on animal welfare. IFOAM Organics Europe…
17/01/2022
Vision
Submit your initiative & inspire!
As European organic movement we are gathering existing initiatives and projects that are transforming food and farming. As frontrunner and…
13/01/2022
Vision
They make it happen! Nature & More, a connective system for a responsible True Cost Accounting
The hidden cost of food production has a detrimental impact on our planet. Our Vision 2030 for food and farming…
30/07/2018
GMOs
IFOAM EU welcomes the European Court of Justice decision that new genetic engineering techniques will be regulated as GMOs
BRUSSELS, 25 JULY 2018 – The organic food and farming movement welcomes the decision of the European Court of Justice…