News
Welcome Note May 2023
Dear readers, I am delighted to welcome you to the latest edition of our newsletter, filled with European organic updates.…
25/05/2023
Events
Preview of events
The fourth edition of Organic Food & Eco Living Iberia, the meeting point for professionals of the organic sector at…
25/05/2023
Events
Review of events
The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…
25/05/2023
Events
Natexpo: Only five months to the opening day!
The international exhibition for organic products Natexpo is stepping up preparations to welcome organic professionals in October 2023. To date,…
25/05/2023
Events
Organic Knowledge served fresh: Join Let's Discuss Organic! webinar series
Are you a member of IFOAM Organics Europe? Do you want to stay up-to-date with the latest trends and best…
22/05/2023
Organic regulations
New position paper on the management of pesticide residues in organic products
We are glad to announce that IFOAM Organics Europe releases today a new position paper on the Management of Pesticide…
22/05/2023
Biodiversity
Nature restoration, crucial for resilient food & farming systems
BRUSSELS, 22 MAY 2023 – Biodiversity protection and well-functioning ecosystems are essential for food production. But the Commission’s proposal on…
High-level policy debate and networking reception organised by TP Organics on "A Soil Deal for Europe and Beyond" on 30 May
TP Organics, the European Technology Platform for Research and Innovation in Organic and Agroecology, whose secretariat is hosted by IFOAM…
BIOFRUITNET project: Making stronger networks in organic fruit growing
Knowledge sharing is key for bringing together innovative ideas and identify new solutions in organic farming. The Horizon 2020 BIOFRUITNET…
National CAP Strategic Plans: On the road to achieving the 25% organic target
The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…
Save the date: Organic Innovation Days 2023 on citizen-driven transformation of European food systems
Save the date for this year’s edition of TP Organics’ Organic Innovation Days, which will take place in Brussels on…
New video on organic plant health care & updates on the SUR
We are happy to announce that we just published a new video on the organic approach to plant health care…
ECO-READY: Developing a European Observatory for short and long-term food and agriculture resilience strategies
The ECO-READY project aspires to identify climate-change drivers affecting food security and biodiversity across Europe. The comprehensive understanding of the EU…
24/04/2023
Events
Organic Food and Eco Living Iberia 2023: record number of registered visitors
The fourth edition of Organic Food & Eco Living Iberia, the meeting point for professionals of the organic sector at…
Join the best in organic: Apply for the EU Organic Awards 2023
Calling all organic farmers, processors, retailers, and stakeholders in the organic value chain! Are you ready to showcase your achievements…
Attend the Organic Food Conference in Tuscany, Italy
Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…
Sustainable school meals as catalysts for food system change
On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…
The multiple benefits of organic for climate and biodiversity – visualised in our new infographic
The systemic approach of organic farming contributes to climate mitigation, supports the adaptation of farmers to the consequences of climate…
European organic operators, apply for the EU Organic Awards before 14 May!
Organic farming is a key part of the solution to our planet’s most pressing environmental challenges: from reducing use of…
Welcome Note March 2023
Dear Readers, Welcome to the March edition of our newsletter! We are excited to share with you the latest news…
Political Hotspot March 2023
After a postponement in November 2022, on 22 March 2023 the European Commision’s proposal for a Directive on substantiation and…
28/03/2023
Events
Review of events
For the first time since the COVID-19 pandemic broke out, business active in and interested in organic met again in…
27/03/2023
Events
“Being Organic in EU” project events in Biofach
The BEING ORGANIC in EU project is a promotion campaign proposed by FederBio in cooperation with Naturland co-financed by the…
EU Organic Awards 2023: Apply before 14 May!
We are excited to announce that the EU Organic Awards are back for the second time after a successful debut…
24/03/2023
Events
Promotion policies 2023: How can the organic sector make the most of this opportunity? – Member-only webinar
Our member-only sessions ‘Let’s Discuss Organic’ are back! Take part in our monthly online live sessions in which you, our…
23/03/2023
Plant health care
The Sustainable Use of Pesticides Regulation (SUR), moving forward but slowly
The legislative process of the Sustainable Use of Pesticides Regulation (SUR) proposed by the European Commission back in June 2022…
Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems
BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…
IFOAM Organics Europe & Diversified Communications partner to support organic market growth
BRUSSELS, 07 MARCH 2023 – We are excited to announce that IFOAM Organics Europe, the European umbrella organisation for organic…
BIOFRUITNET project ending: Stronger networks in organic fruit growers
Knowledge sharing is the key for bringing together organic actors, share innovative ideas and identify the best practices in organic…
Scientific study shows synthetic pesticides significantly more dangerous than natural ones
More organic farming means less pesticide use and risk BRUSSELS, VIENNA, 23 FEBRUARY 2023 – The European Green Deal’s targets of…
February 2023 Newsletter - Multilingual Edition
Read this Special Newsletter edition in CZ, DE, ES, FR, HU, IT, LT, NL, PL, PT, RO Welcome note Dear reader, Welcome to a very special edition of our newsletter. At…
Online press conference: Conventional and organic pesticides compared, 23 February
“Organic farming is not what it claims to be. Organic farmers also spray poisons – and not too sparingly.” “Organic…
EU organic movement warns against greenwashing
BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
Study on the environmental impacts of achieving 25% organic land by 2030 published
The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…
Successful GMO petition handover to the Commission
On February 7, environmental, agricultural, and consumer rights organizations gathered in front of the European Parliament in Brussels to officially…
Innovative solutions in organic fruit production – BIOFRUITNET project's final conference - 2 March 2023, 9:15-13.30 (CET), online
Organic farming relies on knowledge and information flow and has a biodiversity-based approach to plant health. Sharing the available best…
26/01/2023
Events
Events calendar 2023
IFOAM Organics Europe’s members will have plenty of opportunities to get engaged, share knowledge and network at this year’s organic…
25/01/2023
Labelling
EU organic movement takes legal action to defend reliable environmental labelling of food products
[disponible en français ci-dessous / available in French below] BRUSSELS/PARIS, 25 JANUARY 2023 – Actors involved in the ecological transition…
Organic movement's recommendations on EU pesticides regulation (SUR)
IFOAM Organics Europe’s position paper gathering our recommendations on the Sustainable Use of Pesticides Regulation (SUR) is out. As our…
Save the bees and farmers hearing at the European Parliament
The official hearing of the European Citizens (ECI) Initiative Save the Bees and Farmers, which we are part of, take…