News
Upcoming member-only webinars: Funding & promotion opportunities for organic
In 2025, we restart our regular member-exclusive sessions “Let’s Discuss Organic”. These online live events help our members gain an…
100% organic school meals program in Dordogne
27-29 November, France France’s Dordogne department hosted a delegation of some 25 people from several European countries for two days…
Soil Monitoring Law moving forward
The Council and the European Parliament have entered trilogues on the Soil Monitoring Law in October 2024. The first EU…
To sustainable and healthy school meals: SchoolFood4Change
On 8-11 October, enthusiastic and inspired changemakers worked to make school meals healthier and better at the third partner meeting…
Celebrating EU Organic Day and rewarding excellent examples
On 23 September, EU Organic Day, Europe celebrate its organic sector and operators. Locally and nationally, the movement was extra…
Building the future of EU agrifood – Encouraging high-level statements at congress’ first day
BUDAPEST, HUNGARY, 10 SEPTEMBER 2024 – Following the Strategic Dialogue for the future of EU agriculture’s recommendations, many agrifood stakeholders,…
European food industry loud and clear about rigorous labelling of new genomic techniques (NGTs)
376 food businesses from 16 Member States, signed Food Industry for Freedom of Choice, a letter calling for rigorous labelling…
02/09/2024
Food policy
Does organic still have a ring-fenced budget in the EU promotion policy?
The short answer: yes, even though it has been reduced, for SIMPLE projects. No MULTI projects will be funded in…
The EU has continent-wide Nature Restoration Law
Today, the Nature Restoration Law entered into force. The law’s objective is the long-term recovery of nature in the EU’s…
Challenges and opportunities facing organic & how policies can be part of the solution
Ahead of the EU elections, our Director, Eduardo Cuoco was interviewed about the current challenges organic faces. In two pieces…
Working together to enable farmers as agile entrepreneurs – European Biostimulants’ summit
IFOAM Organics Europe’s Director Eduardo Cuoco spoke at a session Supporting farmers in times of turbulence at the European Biostimulants…
CDG meeting on organic farming: Agroforestry, plant protection & compliance
Organic stakeholders exchanged with the Commission on synergies between agroforestry and organic, plant protection products and the regulatory switch from…
Positive steps for EU’s resilience in Council decisions on nature restoration, soil monitoring law & green claims
On 17 June, European legislation on soil, nature, and environmental labelling took a few steps forward as the Council of…
Political Hotspot June 2024
Ongoing farmers’ protests highlight the need to address concerns about unfair pricing and competition in European agriculture. The objectives laid…
04/06/2024
Labelling
ECOSCORE: organic farming organisations reach an agreement ending legal procedures with ADEME, YUKA and its partners [EN+FR versions]
[French version below] BRUSSELS, PARIS, 4 JUNE 2024 – “In January 2023, the European federation of organic agriculture (IFOAM ORGANICS…
NGOs call for climate action & fair agrifood systems – 31 May; 1 June & throughout October
On 31 May, the NGOs who are part of the Good Food Good Farming coalition gathered in Brussels for its…
16/05/2024
Food policy
Civil Dialogue Groups (CDG) meetings: Report on wine, 14 May
IFOAM Organics Europe’s office staff, our members and experts regularly advise and discuss policy options with the Commission and other…
Technical workshops future CAP – From food security to solidarity & rural areas
On 16-17 May 2024 the European Commission organised the last technical workshop for Solidarity and Rural Communities in the next…
Organic movement meets Commission President Ursula von der Leyen
On 26 April, IFOAM Organics Europe met with European Commission President Ursula von der Leyen for a discussion on the…
New members-only sessions: (mis)use of regenerative & positioning organic to various political audiences
We are thrilled to announce new sessions in our member-exclusive webinar series ‘Let’s Discuss Organic’. On 26 April we will…
05/04/2024
Food policy
How school canteens can support a healthy, just, and sustainable European food system
On 12 March, three inspiring speakers showed how school canteens can change and integrate sustainability criteria –in urban, rural and…
04/04/2024
Food policy
Only two more months to apply for EU funds to promote organic food & farming
Are you a trade or inter-trade organisation in an EU country? Are you working with or promoting organic products? You…
Nature restoration in jeopardy – Member States’ Environment Ministers endanger another EU law
After reaching a trilogue agreement on the Nature Restoration Law last November, adoption of a piece of European Union legislation…
Organics Europe's stance on Member State's efforts to delay anti-deforestation law (EUDR)
Some EU Member States, spearheaded by Austria and endorsed by Finland, Poland, Slovakia, Slovenia, and Sweden, are trying to weaken…
Parliament’s vote on Green Claims Directive: IFOAM Organics Europe welcomes efforts to curb greenwashing and the acknowledgement of specific environmental assessment needs for agri-food
BRUSSELS, 12 MARCH 2024 – IFOAM Organics Europe welcomes today’s plenary vote on the directive on green claims. This directive…
Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood
BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…
February 2024 Newsletter - Multilingual Edition
Read this Special Newsletter in BG, CZ, DA , DE, ES, EN, FR, HU, IT, LT, NL, PL, PT, RO, UA Dear reader,Welcome to 2024! As we usher in the new year and an EU…
Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food
BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…
We can't eat promises! Good Food Good Farming protest
On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy
Commission President, ensure a framework for Sustainable Food Systems
The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…
12/10/2023
Food policy
Advocating for transformative minimum standards in public canteens
On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…
Political hotspot
The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…
IFOAM Organics Europe at SANA exhibition - 7-8 September 2023, Bologna, Italy
On 7-8 September, IFOAM Organics Europe’s Director Eduardo Cuoco was present at the 35th International exhibition of organic and natural…
Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities
On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system
IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…
26/05/2023
Labelling
Call for sponsors: Help support our new project on Sustainability Labelling for food
Join us as a sponsor of the IFOAM Organics Europe project on new Sustainability labelling and help us protect the…
26/05/2023
Food policy
Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition
On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…
20/04/2023
Food policy
Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics
Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…
Sustainable school meals as catalysts for food system change
On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…
Political Hotspot March 2023
After a postponement in November 2022, on 22 March 2023 the European Commision’s proposal for a Directive on substantiation and…
Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems
BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…
February 2023 Newsletter - Multilingual Edition
Read this Special Newsletter edition in CZ, DE, ES, FR, HU, IT, LT, NL, PL, PT, RO Welcome note Dear reader, Welcome to a very special edition of our newsletter. At…
EU organic movement warns against greenwashing
BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
25/01/2023
Labelling
EU organic movement takes legal action to defend reliable environmental labelling of food products
[disponible en français ci-dessous / available in French below] BRUSSELS/PARIS, 25 JANUARY 2023 – Actors involved in the ecological transition…
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
Agreement on new deforestation law
EU consumption is responsible for around 10% of global deforestation. In the beginning of December, the Council and European Parliament…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
Sustainability labelling for food: one day to understand all about it
The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…
30/09/2022
Vision
They make it happen! Helping young graduates get in touch with the practical organic world
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…