News

 

23/12/2022
Food policy

Large share of EU funds available to promote sustainable agriculture in 2023 

On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
22/12/2022
Biodiversity

What the Global Biodiversity Framework means for agriculture

Two years later than initially planned, due to the COVID-19 pandemic, world leaders adopted the Kunming-Montreal Global Biodiversity Framework (GBF).…

Member States call for ‘new impact assessment’ on the Pesticides Regulation (SUR), delaying strict EU pesticide regulation

On 19 December, Member States1 voted in favour of requesting complementary data to the existing impact assessment the Commission carried…

All CAP Strategic Plans approved, just like Parliament’s report on long-term vision for rural areas 

On 13 December, the European Commission approved the last national Common Agricultural Policy’s (CAP) Strategic Plan and the European Parliament…

Agreement on new deforestation law

EU consumption is responsible for around 10% of global deforestation. In the beginning of December, the Council and European Parliament…
30/11/2022
Climate change

Commission proposal on the certification of carbon removals leaves crucial questions unanswered

BRUSSELS, 30 NOVEMBER 2022 – The Commission’s proposal on the certification of carbon removals touches on important aspects like the…

Green claims: better methodologies to assess environmental performance of food & textiles products

BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…

1 million EU citizens knock on EU’s door: No synthetic pesticides to save bees & farmers

Over 1 million EU citizens are asking to restore nature, provide healthy food, healthy soil and clean water. On Friday 25…
22/11/2022
Climate change

This was COP 27 for agriculture 

From 6-18 November the COP27 took place in Sharm El-Sheikh, Egypt. Like every year, our colleagues from IFOAM – Organics…

Sustainability labels, ”sustainable or not? That’s the question!” 

In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
30/09/2022
Vision

They make it happen! Helping young graduates get in touch with the practical organic world 

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
29/09/2022
Food policy

Political Hotspot - September 2022

September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…

Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data

IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
26/09/2022
CAP

CAP updates: Nine Strategic Plans approved, new derogations, feedback performance framework and future CAP network

Approval of CAP 2023-2027 Strategic Plans: Where are we now? Nine CAP national Strategic Plans out of 27 have been…
14/09/2022
Biodiversity

European Parliament adopts position on deforestation-free products

The European Parliament has voted on its position on the Commission proposal for a regulation on deforestation-free products. On 13…
13/09/2022
Vision

Help us show that organic is a front-runner in transforming food & farming

To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…

Early feedback 2023 promotion policies reveal potential decrease in funding for organic products

The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…

New position paper on nutrition labelling

IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
18/08/2022
CAP

CAP updates: Status Strategic Plans, new derogations, feedback performance framework and future CAP network

Approval of CAP 2023-2027 Strategic Plans: Where are we now? During the EU Agriculture and Fisheries Council configuration (AGRIFISH) meeting…
28/07/2022
EU Green Deal

Situation in the Ukrainian organic sector as of July 2022

This is a press release of Organic Initiative on the situation in the Ukrainian organic sector after 5 months of…

June newsletter: measuring pesticides, new GMOs, and more!

We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…

Welcome note June 2022 Newsletter

Dear readers, Summer has arrived all over Europe and harvesting season is upon us. Summer mood is not slowing down…

Political hotspot June 2022 Newsletter

On 22 June, the European Commission published two important legislative proposals related to the implementation of the Farm to Fork…
23/06/2022
Food policy

Delving into public consultations: The sustainable food system framework initiative and the EU school scheme

July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…

They make it happen! Green public procurement in Copenhagen’s public kitchens

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
21/06/2022
Vision

Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!

To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
13/06/2022
CAP

Update on CAP 2023-2027 Strategic Plans, Common Market Organisation & long-term vision for rural areas

Where are we at with the CAP 2023-2027 Strategic Plans and reform process? What do we do on the Common…
10/06/2022
Climate change

European Parliament votes on climate 'Fit for 55’ package

The European Parliament has adopted their position on the revision of the Land Use, Land Use Change and Forestry (LULUCF)…
07/06/2022
CAP

Member States should enhance support for organic farming in CAP Strategic Plans in line with Commission's observations

BRUSSELS, BELGIUM, 7 JUNE 2022 – Over the past days, the organic food and farming movement sent letters to national…

Welcome note May 2022 Newsletter

Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
19/05/2022
CAP

Political hotspot May 2022 Newsletter

As of 17 May 2022, the European Commission sent 24 observation letters to Member States on their CAP Strategic Plans,…
17/05/2022
Climate change

Parliament’s environment committee votes on climate regulation

This week, the European Parliament’s Environment (ENVI) Committee has voted on several pieces of legislation for the Fit for 55…
16/05/2022
Food policy

Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!

On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…

IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges

On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy

Opening of a public consultation on EU school fruit, vegetables, and milk scheme

On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy

European Commission’s promotion policies: 157 projects submitted in 2022

The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
05/05/2022
Vision

Share your organic initiative transforming food and farming & get visibility!

Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
05/05/2022
Climate change

New IFOAM Organics Europe position paper on carbon farming is published

In our new position paper, we highlight the need for a holistic and multi-dimensional approach to carbon farming – focussing…
04/05/2022
Food policy

European Parliament report on the organic action plan published

On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
03/05/2022
Vision

They make it happen! Improving the sustainability of agriculture in the Puglia region

Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…

Sustainable nutrient management: our contribution to the European Commission’s public consultation

In Europe, surplus nitrogen (N) and phosphorus (P) in the environment are already exceeding safe planetary boundaries – for N…

EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report

BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
24/03/2022
CAP

Common Agricultural Policy and Common Market Organisation reforms: State of play and what is at stake?

These days are national organic movement’s last opportunities to advocate for better support for organic farming in the Common Agricultural…
22/03/2022
Climate change

Public consultation on the certification of carbon removals open until 02 May

The European Commission has opened a public consultation and call for evidence for the planned proposal on the certification of…

ClieNFarms project has started

Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…

Open letter to MEPs regarding EP resolution on food security

In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…

Soil Health Law: Organic movement’s contribution to public consultation

60-70% of soils in the EU are not healthy and the EU still lacks a comprehensive soil protection policy. In…
14/03/2022
Food policy

Buy Better Food campaign wants to put sustainable food on all public plates

The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…
09/03/2022
Vision

They make it happen! A Belgian farming collective for biodiversity and preservation

Organic farming and production work with nature to achieve the best possible results for people, animals, and the planet. To…
 
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