News
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
10/11/2022
Textiles
NGOs demand adequate methodologies in upcoming legal proposal on green claims– also for apparel & footwear
The European Commission’s is working on an upcoming legislative proposal to help justify (‘substantiate’) green claims and prevent greenwashing. However,…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
Sustainability labelling for food: one day to understand all about it
The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…
29/09/2022
Labelling
New position paper on sustainability labelling & the Planet-score
IFOAM Organics Europe published its new position paper on “Sustainability labelling & the Planet-score”. Political context This position paper comes…
25/08/2022
Textiles
New position paper on organic textiles in a context of strong political momentum
IFOAM Organics Europe published its revised position paper Organic textiles – Protecting the credibility of the organic label. The publication…
24/06/2022
Textiles
The importance of an organic label for textiles
What is the issue with textiles?The organic textile market is rapidly growing and the textile industry may be victim of…
24/06/2022
Labelling
Sustainability labelling & the PEF – Closed event in the European Parliament
Green Members of the European Parliament (MEPs) Benoît Biteau, Claude Gruffat and Michèle Rivasi held an invitation-only event in the…
16/05/2022
Textiles
EU strategy for sustainable and circular textiles: Shortcomings and promises
On 30 March, the European Commission published its strategy for sustainable and circular textiles. This strategy is part of the…
Sustainability labelling: Product Environmental Footprint not suitable for agri-food products
Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…
Review of events
On 22 September, the European Environmental Bureau (EEB) organised a workshop to discuss the potential role of public policies in…
Our Director speaks on biodistricts at ‘Added Value of the Organic Farmer, Bioregions’ conference 12-14 October 2021, online & in the Netherlands
On 12-14 October, the Conference ‘Added Value of the Organic Farmer, Bioregions’ discussed the broader benefits of organic farming and…
Organic farming part of EU Commission’s long-term vision for rural areas
The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…
IPBES and IPCC call to prioritize solutions benefiting both biodiversity and climate
On 10 June 2021, scientist and leading experts from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) and…
For a just transition to align the EU food system with the Green Deal - 26 May 2021, online
French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…
How can Europe rise to face agroecological transition? Nyéléni Europe’s policy report
How can the European Green Deal, the EU Farm to Fork Strategy, the Common Agricultural Policy (CAP) and land policies…
Policy report "Roots of resilience: Land policy for an agroecological transition in Europe"
A collective of organisations, coming together under the banner of the Nyéléni Europe Food Sovereignty, have just released a new…