News

 

Challenges and opportunities facing organic & how policies can be part of the solution

Ahead of the EU elections, our Director, Eduardo Cuoco was interviewed about the current challenges organic faces. In two pieces…

Positive steps for EU’s resilience in Council decisions on nature restoration, soil monitoring law & green claims

On 17 June, European legislation on soil, nature, and environmental labelling took a few steps forward as the Council of…
04/06/2024
Labelling

ECOSCORE: organic farming organisations reach an agreement ending legal procedures with ADEME, YUKA and its partners [EN+FR versions]

[French version below] BRUSSELS, PARIS, 4 JUNE 2024 – “In January 2023, the European federation of organic agriculture (IFOAM ORGANICS…

Commission's proposed measures on unfair trading practices

In April 2024, the European Commission unveiled its non-paper Position of farmers in the food supply chain: next steps. In…

New faces and new projects in the Research & Innovation Unit 

A new year means new research and innovation (R&I) projects! Several new Horizon Europe projects in which IFOAM Organics Europe…

Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood

BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…

Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food

BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…

Organic Innovation Days 2023: Citizen-driven transformation of European food systems

TP Organics’ annual Organic Innovation Days – the only EU event on organic and agroecological research and innovation – took…

Discuss citizen-driven transformation of European food systems at the Organic Innovation Days 

On 25-26 October the annual Organic Innovation Days 2023 are taking place in Brussels themed ‘Citizen-driven transformation of European food…

"Organic and agroecological farming are the best guarantee for long-term food security", says new TP Organics Policy Brief

BRUSSELS, 5 SEPTEMBER 2023 – At today’s high-level expert webinar “Safeguarding long-term food security”, TP Organics, the European Technology Platform…
26/05/2023
Labelling

Call for sponsors: Help support our new project on Sustainability Labelling for food

Join us as a sponsor of the IFOAM Organics Europe project on new Sustainability labelling and help us protect the…

Political Hotspot March 2023

After a postponement in November 2022, on 22 March 2023 the European Commision’s proposal for a Directive on substantiation and…

Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems

BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…

February 2023 Newsletter - Multilingual Edition

Read this Special Newsletter edition in CZ, DE, ES, FR, HU, IT, LT, NL, PL, PT, RO Welcome note  Dear reader,  Welcome to a very special edition of our newsletter. At…

EU organic movement warns against greenwashing

BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
25/01/2023
Labelling

EU organic movement takes legal action to defend reliable environmental labelling of food products

[disponible en français ci-dessous / available in French below] BRUSSELS/PARIS, 25 JANUARY 2023 – Actors involved in the ecological transition…

GMOs – An easy breakdown on common myths 

Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…

Green claims: better methodologies to assess environmental performance of food & textiles products

BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…

Sustainability labels, ”sustainable or not? That’s the question!” 

In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…

Sustainability labelling for food: one day to understand all about it

The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…
29/09/2022
Labelling

New position paper on sustainability labelling & the Planet-score

IFOAM Organics Europe published its new position paper on “Sustainability labelling & the Planet-score”. Political context This position paper comes…
24/06/2022
Labelling

Sustainability labelling & the PEF – Closed event in the European Parliament

Green Members of the European Parliament (MEPs) Benoît Biteau, Claude Gruffat and Michèle Rivasi held an invitation-only event in the…

ClieNFarms public policy workshop on climate-neutrality and food security, 8 July, online

On 8 July 2022, IFOAM Organics Europe is organising the first online public policy workshop of ClieNFarms on climate-neutral farming…

Welcome note May 2022 Newsletter

Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…

EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity

BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…

Open letter to MEPs regarding EP resolution on food security

In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…

Statement of solidarity with Ukraine

The European organic movement expresses its solidarity with all people in Ukraine, with all those, including in Russia, who have…

Latest IPCC report: Agroecological practices support food security

The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…

Sustainability labelling: Product Environmental Footprint not suitable for agri-food products

Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…

Need inspiration communicating organic’s benefits? Members can check our updated arguments

In spring this year, we asked our membership to help us improve our database of organic’s benefits. Based on your…

The Farm to Fork Strategy: An ambition to safeguard

It is a busy time for stakeholders active on the Farm to Fork (F2F) Strategy. On 19 October, the European…

European Partnership on Safe and Sustainable Food Systems: Narrative and factsheet published

The final consolidated narrative of the future European Partnership on Safe and Sustainable Food Systems for People, Planet and Climate…

Comics showing why industrial agriculture is broken

In May 2020, the EU released its Biodiversity and Farm to Fork strategies as part of the European Green Deal.…

Sustainable food systems innovators, read FAO’s handbook!

The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…

Two months left to transpose the EU Unfair Trading Practices Directive

Only two months are left before the deadline for EU Member States to transpose the 2019 EU rules on Unfair…

Welcome note November 2020 newsletter

Dear readers,   I would like to use this opportunity to look back on a turbulent year, marked with great successes…

New organic regulations published

Application of the new EU Organic Regulation Originally, the new EU Organic Regulation (EU) 2018/848 was set to apply from 1…
15/10/2020
COVID19

European Parliament pushes for fast recovery aid

On 13 October, the Agriculture Committee of the European Parliament voted for a fast, targeted and sustainable recovery package for…

Welcome note April 2020

Dear readers, For all of us, these days are really challenging. We are facing a crisis where no one can…

Political hotspot April 2020

The current COVID-19 pandemic has far reaching effects on Europe, life as we know it, agriculture and the organic sector.…
21/04/2020
COVID19

COVID-19 – A double-edged sword for the European organic sector

The coronavirus is causing the biggest and most acute crisis Europe faced in the last decades, and it is also…

Open Letter: CSOs open letter on the importance and urgency of publishing the Farm to Fork strategy: no further delays, keep April 2020 as publication date

Brussels, 14 April 2020 To:Executive Vice-President Frans TimmermansCommissioner Stella KyriakidesCommissioner Janusz WojciechowskiCommissioner Virginijus Sinkevičius CC:Anne Bucher, Director-General of DG SANTE…
01/04/2020
COVID19

JOINT LETTER: Measures to support farmers in the face of the COVID-19 pandemic

To: Commissioner WojciechowskiCc: Commissioner Sinkevičius and Commission Executive Vice-President TimmermansEuropean CommissionBerlaymont, Rue de la Loi 2001000 – Brussels 1st April…

European Organic Congress - Registration opening postponed to April 2020

The 2020 edition of the European Organic Congress is scheduled to take place on 1 and 2 July 2020 in Berlin, Germany.…

PRESS RELEASE - Taxation can be a tool towards true cost accounting according to new study

BOLZANO, ITALY, 10 APRIL 2019 – Conventional potato cultivation in Germany costs €1298/hectare in ground water pollution alone. For organic…
 
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