News

 

GMOs – An easy breakdown on common myths 

Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…

November newsletter: SUR, GMO-free event, and more!

Two weeks ago, we published our November newsletter and it’s rich in updates and information on the hottest organic topics!…
30/11/2022
Climate change

Commission proposal on the certification of carbon removals leaves crucial questions unanswered

BRUSSELS, 30 NOVEMBER 2022 – The Commission’s proposal on the certification of carbon removals touches on important aspects like the…

Green claims: better methodologies to assess environmental performance of food & textiles products

BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…

Welcome note November 2022

Dear reader,  I am happy to welcome you to this year’s last edition of our newsletter. I am proud to…
22/11/2022
Climate change

This was COP 27 for agriculture 

From 6-18 November the COP27 took place in Sharm El-Sheikh, Egypt. Like every year, our colleagues from IFOAM – Organics…
18/11/2022
Events GMOs

GMO-free Europe Event held at the European Parliament to take a stand discuss the European Commission's new NGT legislative proposal

The European Commission announced a new legislative proposal for so-called ‘Novel Genomic Techniques’ in the second quarter of 2023. This…

Sustainability labels, ”sustainable or not? That’s the question!” 

In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…

Sustainability labelling for food: one day to understand all about it

The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…
14/10/2022
GMOs

The scientists behind the GMO deregulation lobby – A story of vested interests

Many scientists currently active in agricultural biotechnology who lobby for deregulating so-called ‘new genomic techniques’ (NGTs) in the European Union…
14/10/2022
GMOs

Add your signature – Support these EU-wide petitions to stop attempts to deregulate new GMOs 

The European Commission is working on a new legislative proposal for ‘New Genomic Techniques’ (NGTs). We expect this to be…
13/10/2022
Events GMOs

Save the Date: GMO-Free Europe Event 2022 - 17 November

We invite you to join us for a GMO-free Europe event at the European Parliament to discuss the European Commission’s…
30/09/2022
Vision

They make it happen! Helping young graduates get in touch with the practical organic world 

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
29/09/2022
Labelling

New position paper on sustainability labelling & the Planet-score

IFOAM Organics Europe published its new position paper on “Sustainability labelling & the Planet-score”. Political context This position paper comes…
27/09/2022
GMOs

Worrying step to deregulating GMOs: EU Agriculture Commissioner says “no controversy about direction” among EU Agricultural Ministers

The recent Informal meeting of the EU Ministers of Agriculture set a worrying tone for the political agenda regarding Genetically…
13/09/2022
Vision

Help us show that organic is a front-runner in transforming food & farming

To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…

June newsletter: measuring pesticides, new GMOs, and more!

We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
27/06/2022
GMOs

Public consultation on new genomic techniques still ongoing + Member briefing

The 12-weeks consultation period of the European Commission in the context of the Impact Assessment for new legislation for ‘New…
24/06/2022
Labelling

Sustainability labelling & the PEF – Closed event in the European Parliament

Green Members of the European Parliament (MEPs) Benoît Biteau, Claude Gruffat and Michèle Rivasi held an invitation-only event in the…

They make it happen! Green public procurement in Copenhagen’s public kitchens

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
21/06/2022
Vision

Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!

To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
10/06/2022
Climate change

European Parliament votes on climate 'Fit for 55’ package

The European Parliament has adopted their position on the revision of the Land Use, Land Use Change and Forestry (LULUCF)…

Alternatives to contentious input in organic - Heritage of RELACS project

The RELACS project developed and researched alternatives to contentious inputs in organic crop production – copper and mineral oils, nutrient…
17/05/2022
Climate change

Parliament’s environment committee votes on climate regulation

This week, the European Parliament’s Environment (ENVI) Committee has voted on several pieces of legislation for the Fit for 55…
05/05/2022
Vision

Share your organic initiative transforming food and farming & get visibility!

Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
05/05/2022
Climate change

New IFOAM Organics Europe position paper on carbon farming is published

In our new position paper, we highlight the need for a holistic and multi-dimensional approach to carbon farming – focussing…

Wrapping up the RELACS project: Policy roadmaps, videos & other publications

The RELACS project, which aims at finding alternatives to contentious inputs in organic farming, came to an end on 29…
03/05/2022
Vision

They make it happen! Improving the sustainability of agriculture in the Puglia region

Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…
03/05/2022
GMOs

Commission opens public consultation on new legislation for new genetic engineering techniques

The EU Commission launched a 12-weeks consultation period in the context of the Impact Assessment for new legislation for ‘New…
22/03/2022
Climate change

Public consultation on the certification of carbon removals open until 02 May

The European Commission has opened a public consultation and call for evidence for the planned proposal on the certification of…

ClieNFarms project has started

Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…
16/03/2022
GMOs

No risk assessment and labelling for eggs and hens of genetically modified origin?

Following an EU Commission statement, it can be concluded that eggs and laying hens that originate from genetically engineered hens…
09/03/2022
Vision

They make it happen! A Belgian farming collective for biodiversity and preservation

Organic farming and production work with nature to achieve the best possible results for people, animals, and the planet. To…
09/03/2022
Vision

Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!

To make the EU Green Deal a reality, we need to change the way we eat and farm. The organic…

Latest IPCC report: Agroecological practices support food security

The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
02/02/2022
GMOs

New GMOs: What’s next for Europe & state-of-play legislative process

As covered in previous editions of our newsletter, the European Commission has been moving forward with plans to create a…

Sustainability labelling: Product Environmental Footprint not suitable for agri-food products

Sustainability labelling has to be one of the major food-related political topics of 2022. As the think tank IDDRI outlines…
31/01/2022
Climate change

Update on the revision of the LULUCF Regulation

As part of the Fit for 55 package, several legislative initiatives aim to support the European target of reducing at…

Policy brief outlining key points for a “Carbon Farming Scheme”

In December 2021, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’, which addresses how to increase carbon sequestration…

New tools and practices for organic dairy sector from the NEFERTITI project

Looking for inspiration for improving organic dairy farming? Check out the new videos from the NEFERTITI project that showcase tools…
19/01/2022
Animal welfare

Feedback to the public consultation on animal welfare

The European Commission launched a public consultation on the revision of the EU legislation on animal welfare. IFOAM Organics Europe…
17/01/2022
Vision

Submit your initiative & inspire!

As European organic movement we are gathering existing initiatives and projects that are transforming food and farming. As frontrunner and…
13/01/2022
Vision

They make it happen! Nature & More, a connective system for a responsible True Cost Accounting

The hidden cost of food production has a detrimental impact on our planet. Our Vision 2030 for food and farming…
 
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