News
Over 1 million signatures demanding a restoration of biodiversity & support for farmers
Across Europe, more than 1 million citizens are calling for a reduction of 80% in the use of synthetic pesticides…
The future of organic food: Ten take-aways of the Organic Food Conference 2021
Our Organic Food Conference 2021 was a success, and we are happy to share the ten key take-aways. The European…
Welcome note June 2021 newsletter
Dear readers, I am glad to tell you that IFOAM Organics Europe organised another successful digital edition of our European…
Sustainable food systems innovators, read FAO’s handbook!
The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…
18/04/2021
Agroecology
How can Europe rise to face agroecological transition? Nyéléni Europe’s policy report
How can the European Green Deal, the EU Farm to Fork Strategy, the Common Agricultural Policy (CAP) and land policies…
Towards a new framework for EU soils?
Soil is a non-renewable resource key to all growing and living on it. Part of the EU Biodiversity strategy for…
European Commission’s Soil Strategy
Healthy soils are essential to meet climate and biodiversity goals set by the European Green Deal. As part of the…
01/03/2021
Fairness & transparency
Two months left to transpose the EU Unfair Trading Practices Directive
Only two months are left before the deadline for EU Member States to transpose the 2019 EU rules on Unfair…
22/02/2021
Agroecology
Policy report "Roots of resilience: Land policy for an agroecological transition in Europe"
A collective of organisations, coming together under the banner of the Nyéléni Europe Food Sovereignty, have just released a new…