News

 

GMOs – An easy breakdown on common myths 

Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…

Farmers at the centre of research, innovation & knowledge exchange in TP Organics new study 

Organic living labs and lighthouse farms in Europe is a brand new study by TP Organics, the European technology platform…
30/09/2022
Vision

They make it happen! Helping young graduates get in touch with the practical organic world 

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…

Preview of events

This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…
13/09/2022
Vision

Help us show that organic is a front-runner in transforming food & farming

To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…

They make it happen! Green public procurement in Copenhagen’s public kitchens

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
21/06/2022
Vision

Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!

To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…

ClieNFarms public policy workshop on climate-neutrality and food security, 8 July, online

On 8 July 2022, IFOAM Organics Europe is organising the first online public policy workshop of ClieNFarms on climate-neutral farming…

Organic Innovation Days 2022: Living labs & lighthouse farms in organic, 11-12 October 2022, Rumbeke-Beitem & Brussels, Belgium

After two virtual editions of the Organic Innovation Days, this year’s edition will once again take place as a physical…

Welcome note May 2022 Newsletter

Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
05/05/2022
Vision

Share your organic initiative transforming food and farming & get visibility!

Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
03/05/2022
Vision

They make it happen! Improving the sustainability of agriculture in the Puglia region

Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…

EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity

BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…

Open letter to MEPs regarding EP resolution on food security

In view of the current discussions in the Parliament on the impact of the war in Ukraine on food security,…
09/03/2022
Vision

They make it happen! A Belgian farming collective for biodiversity and preservation

Organic farming and production work with nature to achieve the best possible results for people, animals, and the planet. To…
09/03/2022
Vision

Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!

To make the EU Green Deal a reality, we need to change the way we eat and farm. The organic…

Statement of solidarity with Ukraine

The European organic movement expresses its solidarity with all people in Ukraine, with all those, including in Russia, who have…

Latest IPCC report: Agroecological practices support food security

The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
17/01/2022
Vision

Submit your initiative & inspire!

As European organic movement we are gathering existing initiatives and projects that are transforming food and farming. As frontrunner and…
13/01/2022
Vision

They make it happen! Nature & More, a connective system for a responsible True Cost Accounting

The hidden cost of food production has a detrimental impact on our planet. Our Vision 2030 for food and farming…
 
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