News

 

Fostering EU-international cooperation in research & innovation to transform agri-food systems

Right before the EU’s annual Agricultural Outlook conference, TP Organics held its event EU-international cooperation in research & innovation to…

Continuation organic equivalency confirmed by UK and the EU & new regulations interpretation published

The UK-EU Trade and Cooperation Agreement that entered into force on 1 May 2021 contains provisions on the necessary reassessment…

We can't eat promises! Good Food Good Farming protest

On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy

Commission President, ensure a framework for Sustainable Food Systems

The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…
12/10/2023
Food policy

Advocating for transformative minimum standards in public canteens

On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…

Political hotspot

The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…

Regulatory update after Summer

During the past months, the Commission published updates related to the EU Organic Regulation. In this article, we summarise them.…

Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…

IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system

IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…

A recap of the Organic Food Conference by BEING Organic in EU

IFOAM Organics Europe was happy to continue promoting the BEING ORGANIC in EU project objectives through the organisation of the…

Exploring the future of organic agriculture: Highlights from day 1 of the Organic Food Conference

The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…
26/05/2023
Food policy

Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition

On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…

New position paper on the management of pesticide residues in organic products

We are glad to announce that IFOAM Organics Europe releases today a new position paper on the Management of Pesticide…
20/04/2023
Food policy

Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics

Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…

Attend the Organic Food Conference in Tuscany, Italy

Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…

Sustainable school meals as catalysts for food system change

On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…

Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems

BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…

EU organic movement warns against greenwashing

BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…

Welcome note December 2021 newsletter

Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…

EU Organic Regulation guide – Beta version online for members!

As most of you are very much aware of, the new EU Organic Regulation (EU) 2018/848 will be applied in…
14/12/2021
Food policy

Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit

Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…

New Implementing Regulation of the new EU Organic Regulation published

Commission Implementing Regulation (EU) 2021/2119 related to the new EU Organic Regulation has just published, a few weeks before its…

IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online

On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…

Organic movement defines integrity of organic supply chain

The new EU Organic Regulation (EU) 2018/848 puts integrity of the organic supply chain at its core principles. However, there…

Last chance to register for the event on research and innovation for organic! 30 November-1 December, online

These are the last weeks to register for the Organic Innovation Days 2021, the only EU event on research &…

Political hotspot October 2021 newsletter

26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…

Review of events

On 22 September, the European Environmental Bureau (EEB) organised a workshop to discuss the potential role of public policies in…

Looking for a guide to run you through the new EU Organic Regulation? We’ve got you covered!

New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…

Register now for IFOAM Organics Europe Meets Business on 7 December, online – The event for companies involved & interested in organic

Register now for the upcoming 4th edition of IFOAM Organics Europe Meets Business, taking place virtually on 7 December. This…

Our Director speaks on biodistricts at ‘Added Value of the Organic Farmer, Bioregions’ conference 12-14 October 2021, online & in the Netherlands

On 12-14 October, the Conference ‘Added Value of the Organic Farmer, Bioregions’ discussed the broader benefits of organic farming and…

New EU Organic Regulation applies 1 January 2022: Guide to help operators coming soon

New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…

Feedback to public consultation on the Revision of the EU legislation on Animal Welfare

During the summer, the European Commission launched an Inception impact assessment (roadmap) on the revision of EU legislation on animal…
16/09/2021
Food policy

Read the leading initiatives for more sustainable foods in FAO's handbook

Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…

Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic

The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…

How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00

City councils – either led by the city government itself or by citizens – are key to involve citizens and…

Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap

As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…

Fill in our survey on pesticide residues in organic for a better and more harmonized future legal framework

The new EU Organic Regulation (EU) 2018/848 will enter into application in a few months, and there will not be…

Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021

This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…

Organic farming part of EU Commission’s long-term vision for rural areas

The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…

Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online

Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…

Sustainable food systems innovators, read FAO’s handbook!

The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…

Animal husbandry & grazing management in organic farming – Effects of the new EU Organic Regulation

On 10 June, the symposium on animal husbandry and grazing management in organic farming took place, organized by the Austrian…

Symposium on animal husbandry and grazing management in organic farming

On 10 June, a symposium on animal husbandry and grazing management in organic farming will cover perspectives for organic producers…

New Organic Regulations published

Two new Delegated Regulations of the New EU Organic Regulation (EU) 2018/848 were published in the EU Official Journal. Considering these…

For a just transition to align the EU food system with the Green Deal - 26 May 2021, online

French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…

Welcome note May 2021 newsletter

Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…

[Exclusive for members] “Let’s discuss organic: Organic Regulation” recording available!

The recording of the ‘Let’s discuss organic’ session on the Organic Regulation is now available for our members on our…

Coming up for organic operators: Guide on new EU Organic Regulation

New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…
 
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