News
Building the future of EU agrifood – Encouraging high-level statements at congress’ first day
BUDAPEST, HUNGARY, 10 SEPTEMBER 2024 – Following the Strategic Dialogue for the future of EU agriculture’s recommendations, many agrifood stakeholders,…
European food industry loud and clear about rigorous labelling of new genomic techniques (NGTs)
376 food businesses from 16 Member States, signed Food Industry for Freedom of Choice, a letter calling for rigorous labelling…
02/09/2024
Food policy
Does organic still have a ring-fenced budget in the EU promotion policy?
The short answer: yes, even though it has been reduced, for SIMPLE projects. No MULTI projects will be funded in…
The EU has continent-wide Nature Restoration Law
Today, the Nature Restoration Law entered into force. The law’s objective is the long-term recovery of nature in the EU’s…
Challenges and opportunities facing organic & how policies can be part of the solution
Ahead of the EU elections, our Director, Eduardo Cuoco was interviewed about the current challenges organic faces. In two pieces…
Welcome back, Ms von der Leyen. EU organic looks forward to continue transforming our rural areas & food systems
BRUSSELS, 18 JULY 2024 – The European organic movement congratulates Ursula von der Leyen on her re-election as President of…
Working together to enable farmers as agile entrepreneurs – European Biostimulants’ summit
IFOAM Organics Europe’s Director Eduardo Cuoco spoke at a session Supporting farmers in times of turbulence at the European Biostimulants…
CDG meeting on organic farming: Agroforestry, plant protection & compliance
Organic stakeholders exchanged with the Commission on synergies between agroforestry and organic, plant protection products and the regulatory switch from…
Positive steps for EU’s resilience in Council decisions on nature restoration, soil monitoring law & green claims
On 17 June, European legislation on soil, nature, and environmental labelling took a few steps forward as the Council of…
Political Hotspot June 2024
Ongoing farmers’ protests highlight the need to address concerns about unfair pricing and competition in European agriculture. The objectives laid…
NGOs call for climate action & fair agrifood systems – 31 May; 1 June & throughout October
On 31 May, the NGOs who are part of the Good Food Good Farming coalition gathered in Brussels for its…
16/05/2024
Food policy
Civil Dialogue Groups (CDG) meetings: Report on wine, 14 May
IFOAM Organics Europe’s office staff, our members and experts regularly advise and discuss policy options with the Commission and other…
Organic movement meets Commission President Ursula von der Leyen
On 26 April, IFOAM Organics Europe met with European Commission President Ursula von der Leyen for a discussion on the…
New members-only sessions: (mis)use of regenerative & positioning organic to various political audiences
We are thrilled to announce new sessions in our member-exclusive webinar series ‘Let’s Discuss Organic’. On 26 April we will…
05/04/2024
Food policy
How school canteens can support a healthy, just, and sustainable European food system
On 12 March, three inspiring speakers showed how school canteens can change and integrate sustainability criteria –in urban, rural and…
04/04/2024
Food policy
Only two more months to apply for EU funds to promote organic food & farming
Are you a trade or inter-trade organisation in an EU country? Are you working with or promoting organic products? You…
Parliament’s vote on Green Claims Directive: IFOAM Organics Europe welcomes efforts to curb greenwashing and the acknowledgement of specific environmental assessment needs for agri-food
BRUSSELS, 12 MARCH 2024 – IFOAM Organics Europe welcomes today’s plenary vote on the directive on green claims. This directive…
OrganicAdviceNetwork project, the first Europe-wide network for organic advisors, starting soon!
As the EU Farm-to-Fork Strategy aims to achieve 25% of organic farmland in the EU by 2030, new organic farmers…
Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood
BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…
February 2024 Newsletter - Multilingual Edition
Read this Special Newsletter in BG, CZ, DA , DE, ES, EN, FR, HU, IT, LT, NL, PL, PT, RO, UA Dear reader,Welcome to 2024! As we usher in the new year and an EU…
Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food
BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…
Fostering EU-international cooperation in research & innovation to transform agri-food systems
Right before the EU’s annual Agricultural Outlook conference, TP Organics held its event EU-international cooperation in research & innovation to…
Agreement on nature restoration law: Important signal to transform farming
Negotiators from the European Parliament and Council reached a final agreement on the Nature Restoration Law (NRL). As European organic…
We can't eat promises! Good Food Good Farming protest
On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy
Commission President, ensure a framework for Sustainable Food Systems
The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…
12/10/2023
Food policy
Advocating for transformative minimum standards in public canteens
On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…
Political hotspot
The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…
IFOAM Organics Europe at SANA exhibition - 7-8 September 2023, Bologna, Italy
On 7-8 September, IFOAM Organics Europe’s Director Eduardo Cuoco was present at the 35th International exhibition of organic and natural…
Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities
On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system
IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…
26/05/2023
Food policy
Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition
On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…
20/04/2023
Food policy
Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics
Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…
Sustainable school meals as catalysts for food system change
On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…
Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems
BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…
EU organic movement warns against greenwashing
BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
Member States call for ‘new impact assessment’ on the Pesticides Regulation (SUR), delaying strict EU pesticide regulation
On 19 December, Member States1 voted in favour of requesting complementary data to the existing impact assessment the Commission carried…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
Farmers at the centre of research, innovation & knowledge exchange in TP Organics new study
Organic living labs and lighthouse farms in Europe is a brand new study by TP Organics, the European technology platform…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
Preview of events
This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
Early feedback 2023 promotion policies reveal potential decrease in funding for organic products
The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…
New position paper on nutrition labelling
IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
28/07/2022
EU Green Deal
Situation in the Ukrainian organic sector as of July 2022
This is a press release of Organic Initiative on the situation in the Ukrainian organic sector after 5 months of…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
Alternatives to contentious input in organic - Heritage of RELACS project
The RELACS project developed and researched alternatives to contentious inputs in organic crop production – copper and mineral oils, nutrient…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…