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28/11/2023
Climate change

Parliament votes on Carbon Removal Certification Framework: Cautious welcome

The European Parliament’s Plenary has voted on their position on the Carbon Removal Certification Framework (CRCF). IFOAM Organics Europe welcomes…

Sprouting discontent: organic movement regrets European Parliament's failure to pesticides reduction

BRUSSELS, 22 NOVEMBER 2023 – IFOAM Organics Europe regrets the European Parliament’s inability to agree on a pesticides reduction regulation. …

First CORE Organic translational call to increase collaboration & funding

With ambitious targets set for organic in the EU Farm to Fork (F2F) Strategy’s targets, it is crucial to build…

Agreement on nature restoration law: Important signal to transform farming

Negotiators from the European Parliament and Council reached a final agreement on the Nature Restoration Law (NRL). As European organic…

We can't eat promises! Good Food Good Farming protest

On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy

Commission President, ensure a framework for Sustainable Food Systems

The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…

IFOAM Organics Europe welcomes progress on pesticides reduction negotiations

BRUSSELS, 24 OCTOBER 2023 – IFOAM Organics Europe welcomes the vote today of the European Parliament Environment Committee on the…
12/10/2023
Food policy

Advocating for transformative minimum standards in public canteens

On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…

Organic Innovating Sustainable Food Systems: Ten take-aways of the European Organic Congress 2023

In a month dedicated to harvesting the fruits of our labour – in the fields and at the EU Organic Day & Awards –…

Political hotspot

The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…

Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
07/09/2023
Climate change

European Parliament’s Agriculture Committee focusses on monetisation of carbon credits

Members of the European Parliament’s Committee on Agriculture and Rural Development (COMAGRI) voted on their opinion on carbon farming in…

IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system

IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…
26/05/2023
Climate change

Council and Parliament are advancing on their positions on the Industrial Emissions Directive

The European Parliament’s Committees on Environment and Agriculture have voted on their reports on the revision of the EU Industrial…

Exploring the future of organic agriculture: Highlights from day 1 of the Organic Food Conference

The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…
26/05/2023
Food policy

Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition

On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…

National CAP Strategic Plans: On the road to achieving the 25% organic target

The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…

ECO-READY: Developing a European Observatory for short and long-term food and agriculture resilience strategies

The ECO-READY project aspires to identify climate-change drivers affecting food security and biodiversity across Europe. The comprehensive understanding of the EU…
20/04/2023
Food policy

Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics

Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…

Attend the Organic Food Conference in Tuscany, Italy

Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…

Sustainable school meals as catalysts for food system change

On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…

The multiple benefits of organic for climate and biodiversity – visualised in our new infographic 

The systemic approach of organic farming contributes to climate mitigation, supports the adaptation of farmers to the consequences of climate…

Political Hotspot March 2023

After a postponement in November 2022, on 22 March 2023 the European Commision’s proposal for a Directive on substantiation and…

Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems

BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…
20/02/2023
Climate change

IFOAM Organics Europe at carbon farming panel discussion

IFOAM Organics Europe has been invited to participate to the event “Carbon farming – New potential for farmers or Greenwashing?”.…

EU organic movement warns against greenwashing

BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…

Study on the environmental impacts of achieving 25% organic land by 2030 published

The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…

Organic movement's recommendations on EU pesticides regulation (SUR)

IFOAM Organics Europe’s position paper gathering our recommendations on the Sustainable Use of Pesticides Regulation (SUR) is out.   As our…

The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme

The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…

Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan

The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…

IFOAM Organics Europe Meets Business online – a successful event! 8-9 December 2020, online

On 8-9 December 2020, 80 participants, from all walks of the organic supply chain and beyond, joined the 3rd edition…

Political hotspot November 2020 newsletter

The European Commission is set to publish the next European organic action plan (OAP) at the beginning of next year.…

Registration to IFOAM Organics Europe Meets Business 2020 closes next week. Secure your spot!

IFOAM Organics Europe Meets Business 2020 is around the corner! In a little more than two weeks we will meet…

1 million citizens are calling on the Commission: Our forests are in danger, act now!

One million people demand EU law to stop deforestation More than a million people have so far called for a…

Our suggestions for the new Organic Action plan

The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy

Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online

FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…

Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?

FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…

The true price of food & its role in transforming the food system: FFA 2020 review - 26 October 2020

On 26 October 2020, our Director Eduardo Cuoco attended the Forum for the Future of Agriculture (FFA) event ‘Rewarding sustainability…
27/10/2020
Farm to Fork

The 6th ALGOA Summit “Building Alliances Beyond Asia” – IFOAM Organics Europe contributes with overview and opportunities of Farm to Fork Strategy - 13 October 2020, online

On 12-16 October 2020, over 1,600 participants from 46 countries joined the 6th ALGOA Summit “Building Alliances Beyond Asia” which…

IFOAM Organics Europe meets business – Agenda available! 8-9 December, online

Save the date for the next “IFOAM Organics Europe meets business” taking place online on 8-9 December 2020. “Bringing the…

The Commission’s first Farm to Fork conference – Review & highlights - 15-16 October 2020, online

The European Commission’s first Farm to Fork conference took place on 15–16 October 2020 and focused on how to build…
15/10/2020
Food policy

An Organic Action Plan: Commission roadmap and public consultation

It is possible to boost organic production and consumption through multiple policies. The Organic Action Plan (OAP) is one of…

Open letter calling for full alignment of the reformed CAP with the European Green Deal

Together with NGOS and national coalitions from across Europe, IFOAM Organics Europe urges the President of the European Commission, the…

EU Parliament and Council close to adopt their position on CAP regulations

Are we entering the final stretch of the CAP negotiation process? After more than two years since the Commission published…

Help protecting our forests by demanding deforestation free supply-chains – Together4Forests

Forests and other ecosystems are under pressure worldwide: A total of 13 million hectares are deforested each year and almost…

Welcome note July 2020

Dear IFOAM Organics Europe members,Dear reader, I am honoured and humbled by the trust you are putting into my colleagues…

Political hotspot July 2020

With the publication of the EU Biodiversity and Farm to Fork (F2F) strategies, the European Commission puts organic food and…

Press Release: IFOAM EU welcomes landmark decision to put organic at the heart of future European food system

BRUSSELS, 20 MAY 2020 – IFOAM EU welcomes the EU Biodiversity and Farm to Fork (F2F) strategies and the target…

Commission to publish Farm to Fork strategy on 29 April 2020... or will it?

The Farm to Fork strategy and the EU biodiversity strategy – both essential components of the European Green Deal –foreseen…
 
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