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Welcome note December 2021 newsletter

Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…

Political hotspot December 2021 newsletter

On 23 November, the European Parliament approved the new CAP (2023-2027) Regulations. Now, Member States’ CAP Strategic Plans will be…

Review of events

On November 16, IFOAM Organics Europe and French Member of the European Parliament (MEP) Eric Andrieu (S&D) co-hosted a webinar…
14/12/2021
GMOs

Commission event: Can New Genetic Engineering Techniques (NGETs) be sustainable?

The European Commission invited stakeholders, public officials, and politicians for a high-level event to discuss their plans to launch new…
14/12/2021
Food policy

Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit

Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…

Read our new leaflet on plant health care in organic farming

Have you ever heard of all the preventive plant protection measures implemented by organic farmers to produce food without using…

IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online

On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…

Alternatives for contentious inputs: Research well on track, 30 November 2021-1 December 2021

On 30 November and 1 December, the Organic Innovation Days 2021 entitled “Better inputs for organic agriculture” took place online. In 2021,TP Organics’ annual public event,…

Sign by 3 December to stop toxic alliance between FAO and CropLife International

The Food and Agriculture Organization of the United Nations (FAO) recently signed a letter of intent to formalize a partnership…
25/11/2021
CAP

Organic calls for environmentally ambitious CAP SPs - The Parliament approved disappointing new CAP Regulation

Organic reclaims environmentally ambitious CAP SPs – The Parliament approved disappointing new CAP Regulation On 23 November 2021, the European…
23/11/2021
CAP

Parliament approves disappointing new CAP - Organic needs environmentally ambitious national CAP Strategic Plans

BRUSSELS, 23 November 2021 – Today, the European Parliament’s Plenary adopted the new Common Agricultural Policy (CAP) (2023-2027) Regulation with…

Organic’s approach to plant health: Webinar with MEP Eric Andrieu - 16 November 2021, online

On November 16, IFOAM Organics Europe and French Member of the European Parliament (MEP) Eric Andrieu (S&D) co-hosted a webinar…
18/11/2021
CAP

Organic movement warns of insufficient ambition in CAP Strategic Plans

BRUSSELS, 18 November 2021 – Today, the organic food and farming movement published an evaluation of measures and budgets to support organic agriculture in Members States’ draft CAP Strategic Plans (CAP SPs). The analysis, based on organic farmers associations’ feedback…

Last chance to register for the event on research and innovation for organic! 30 November-1 December, online

These are the last weeks to register for the Organic Innovation Days 2021, the only EU event on research &…

Join our webinar on the organic approach to plant health on 16 November, online

IFOAM Organics Europe and Member of the European Parliament Eric Andrieu (S&D group) are glad to invite you to their…

Welcome note October 2021 newsletter

Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…

Political hotspot October 2021 newsletter

26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…

Preview of events

On 16 November, from 10:30-12:00, MEP Eric Andrieu (S&D) will co-host our website on the organic approach to plant health…

Save the date: Webinar on organic approach to plant health 16 November, online

On 16 November, from 10:30-12:00, MEP Eric Andrieu (S&D) will co-host our webinar on the organic approach to plant health…

Save the Date & Register now for the Organic Innovation Days 2021

Register now to attend this year’s Organic Innovation Days and discuss Better inputs for organic farming. TP Organics’ annual public…

Registration open: 6th European Conference on Copper in Plant Protection17-18 November 2021, online

Registration for the 6th European Conference on Copper in Plant Protection is now open! Bund Ökologische Lebensmittelwirtschaft (BÖLW), IFOAM Organics…

Watch RELACS’ new video about copper replacement in oil rose plantation

A new RELACS video explores the work and research currently pursued in the Rose Valley in Bulgaria. Organic farmers are…
12/10/2021
GMOs

Participate in Commission Public Consultation to keep (new) GMOs regulated and to protect organic

As covered in the last edition of the newsletter, the Commission is considering a new legal proposal for so-called “New…

MEPs in COMAGRI made a first step to improve statistics on organic agriculture

On 12 October, the Members of the European Parliament’s Committee on Agriculture and Rural Development (COMAGRI) adopted their report on…

Welcome note September 2021 newsletter

Dear readers, I would like to welcome you back to our first newsletter after the summer break. I hope you…
29/09/2021
CAP

Political hotspot September 2021 newsletter

As the final vote on the deal is looming, and Member States are preparing their CAP national Strategic Plans, the…
28/09/2021
GMOs

Public consultation for new legal proposal upcoming

On 29 April 2021, the European Commission published a study on the status of New Genomic Techniques under Union law…

Last Commission consultation before presentation revised Sustainable Use of pesticides Directive

On 5 October, Mathilde Calmels, IFOAM Organics Europe’s Policy Coordinator on Pesticides, Natural Inputs and Fertilisers, will be one of…
16/09/2021
Food policy

Read the leading initiatives for more sustainable foods in FAO's handbook

Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…

Upcoming vote on the Regulation on Statistics on Agricultural Inputs and Outputs (SAIO) in AGRI Committee

On 2 February 2021, the Commission published its proposal for a Regulation on Statistics on Agricultural Inputs and Outputs (SAIO),…

Save the date & contribute: 6th European Conference on Copper in Plant Protection, 17-18 November 2021, online

Recent severe weather events and the Intergovernmental Panel on Climate Change (IPCC) report make it clear: agriculture will have to…

Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic

The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…
13/09/2021
CAP

Key points CAP2023-2027 reform and focus CAP National Plans

The Trialogue negotiations between the European Parliament (EP), European Commission (EC) and European Council (EP) came to an end late…
08/09/2021
GMOs

The debate about new GMOs in Europe: Our Policy Coordinator in conversation with Slow Food Europe

In their podcast series on European food and farming policies, Slow Food Europe brings together experts to discuss hot matters…

How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00

City councils – either led by the city government itself or by citizens – are key to involve citizens and…

Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap

As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…

How can EU policies consider organic farming’s benefits for biodiversity?

IFOAM Organics Europe recently published a new report highlighting the contribution of organic farming to protecting Europe’s biodiversity. By setting…

European Partnership on Safe and Sustainable Food Systems: Narrative and factsheet published

The final consolidated narrative of the future European Partnership on Safe and Sustainable Food Systems for People, Planet and Climate…

Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021

This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…

Info Days on Horizon Europe Cluster 6 - 7-8 July 2021, online

Under the Pillar 2 of Horizon Europe, Cluster 6 – Food, Bioeconomy, Natural Resources, Agriculture & Environment is central to…

Organic farming part of EU Commission’s long-term vision for rural areas

The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…
29/06/2021
CAP

New report highlights need for increased support to organic farming in future CAP plans to reach EU 25% target

BRUSSELS, 29 JUNE 2021 – A new report by IFOAM Organics Europe highlights how much of the national CAP budgets…

Organic movement's preliminary statement on CAP negotiations

“This CAP deal is a missed opportunity to engage European agriculture in an ambitious transition towards sustainability. We need action…

Welcome note June 2021 newsletter

Dear readers, I am glad to tell you that IFOAM Organics Europe organised another successful digital edition of our European…
24/06/2021
CAP

Political hotspot June 2021 newsletter

On 25-26 May the “jumbo” trilogues took place during which negotiators from the European Parliament and the Council were expected…

Beekeepers and civil society concerned about pesticide risk assessment methodology

At the Agriculture and Fisheries (AGRIFISH) Council on 28-29 June, Member State representatives will vote on a crucial step for…

Curious about alternatives to contentious fertilisers? Read RELACS’ new practice abstracts

The RELACS project just released two new practice abstracts on promising alternatives to fertilisers suitable for organic farming. Struvite as…

Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online

Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…
 
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