News
18/12/2020
Vision
They make it happen! Enriching plant genetic diversity by bringing landrace varieties back into people’s gardens and plates
Are you a researcher, producer, breeder or simply interested in organic seeds? Get inspired by the Hungarian Research Institute of…
The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme
The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…
Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan
The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…
14/12/2020
Vision
They make it happen! Crete’s Culinary Sanctuaries Educational Network protects Crete’s national heritage
All over Europe, citizens are working to make food and farming systems fairer, environmentally conscious, healthy and caring. In Greece,…
Welcome note November 2020 newsletter
Dear readers, I would like to use this opportunity to look back on a turbulent year, marked with great successes…
25/11/2020
Vision
Lead by example! Check out inspiring initiatives from the organic sector and submit your own
Are you contributing to the transformation of European food and farming systems? Showcase your initiative at EUorganic2030.bio! To achieve the…
Our suggestions for the new Organic Action plan
The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy
Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online
FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…
New organic regulations published
Application of the new EU Organic Regulation Originally, the new EU Organic Regulation (EU) 2018/848 was set to apply from 1…
13/11/2020
Vision
They make it happen! Get inspired by Biopartner and help improve, inspire and deliver organic across Europe
Transforming European food and farming systems by 2030, the shared vision of the organic movement, means improving how we grow…
13/11/2020
Plant health care
RELACS project on track despite Covid-19: First digital annual meeting - 10-12 November, online
The RELACS project’s third annual meeting took place digitally 10-12 November. It demonstrated that research in all work packages is…
Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?
FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…
The true price of food & its role in transforming the food system: FFA 2020 review - 26 October 2020
On 26 October 2020, our Director Eduardo Cuoco attended the Forum for the Future of Agriculture (FFA) event ‘Rewarding sustainability…
21/10/2020
Vision
Do you have an initiative that is transforming food & farming? Share it with us to get visibility & inspire others!
To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
15/10/2020
COVID19
European Parliament pushes for fast recovery aid
On 13 October, the Agriculture Committee of the European Parliament voted for a fast, targeted and sustainable recovery package for…
15/10/2020
Food policy
An Organic Action Plan: Commission roadmap and public consultation
It is possible to boost organic production and consumption through multiple policies. The Organic Action Plan (OAP) is one of…
12/10/2020
Vision
From vision to strategy: Develop your organisational strategy with our toolkit
Last month, we shared with you why it is useful to develop your organisation’s vision, and how you can do…
08/10/2020
Vision
They make it happen! Get inspired by Demeter Academy and their partners’ initiative to bring organic on every table in Germany
Taking over an organic farm or setting up your own new enterprise in the organic sector can be challenging. In…
Replacement of copper in organic farming – First results of RELACS experiments conducted by ÖMKi
Copper is currently used as a plant protection product (PPP) and/or leaf fertilizer in organic and conventional farming in several…
18/09/2020
Vision
Develop your own vision and strategy using our member-only toolkit
By 2030, the organic movement wants fair, environmentally conscious, healthy and caring food and farming systems across Europe. That is…
16/09/2020
Vision
Making Europe more organic using the EcoLocal Market app
Get inspired by a Spanish app! To make the organic value chain fairer and more transparent, two women developers have…
Farm gate nutrient budgets in organic agriculture
The RELACS project partners issued practical guidelines informing farmers about assessing the main nutrient flows in and out of their…
04/08/2020
Plant health care
Request for proposal: Conducting research on pesticide contamination in the environment and pesticide residues in organic food
IFOAM Organics Europe (IFOAM OE) is the European umbrella organisation for organic food and farming. We fight for the adoption…
Help us identifying the needs and knowledge gaps in organic fruit growing – Fill out BIOFRUITNET’s questionnaire
Plant protection against pests and diseases is a big issue for organic fruit growers, as fruit is a very sensitive…
07/06/2020
Vision
Take part in the members-only webinar on our vision & strategy toolkit
Are you an IFOAM EU member who is developing a vision & strategy process for your organisation? Our new member-only toolkit can…
Press Release: IFOAM EU welcomes landmark decision to put organic at the heart of future European food system
BRUSSELS, 20 MAY 2020 – IFOAM EU welcomes the EU Biodiversity and Farm to Fork (F2F) strategies and the target…
Welcome note April 2020
Dear readers, For all of us, these days are really challenging. We are facing a crisis where no one can…
Commission to publish Farm to Fork strategy on 29 April 2020... or will it?
The Farm to Fork strategy and the EU biodiversity strategy – both essential components of the European Green Deal –foreseen…
Political hotspot April 2020
The current COVID-19 pandemic has far reaching effects on Europe, life as we know it, agriculture and the organic sector.…
21/04/2020
COVID19
COVID-19 – A double-edged sword for the European organic sector
The coronavirus is causing the biggest and most acute crisis Europe faced in the last decades, and it is also…
20/04/2020
Food policy
Organic in the SAPEA report
The recently published Science Advice for Policy by European Academies (SAPEA) report “A sustainable food system for the European Union”…
Open Letter: CSOs open letter on the importance and urgency of publishing the Farm to Fork strategy: no further delays, keep April 2020 as publication date
Brussels, 14 April 2020 To:Executive Vice-President Frans TimmermansCommissioner Stella KyriakidesCommissioner Janusz WojciechowskiCommissioner Virginijus Sinkevičius CC:Anne Bucher, Director-General of DG SANTE…
01/04/2020
COVID19
JOINT LETTER: Measures to support farmers in the face of the COVID-19 pandemic
To: Commissioner WojciechowskiCc: Commissioner Sinkevičius and Commission Executive Vice-President TimmermansEuropean CommissionBerlaymont, Rue de la Loi 2001000 – Brussels 1st April…
European Organic Congress - Registration opening postponed to April 2020
The 2020 edition of the European Organic Congress is scheduled to take place on 1 and 2 July 2020 in Berlin, Germany.…
How much and which natural inputs does the organic sector need? – A lively debate during BIOFACH 2020
A lively discussion on natural inputs suitable for organic farming as well as future obstacles and opportunities for the sector’s…
30/01/2020
Plant health care
The organic movement and the International Biocontrol Manufacturers Association (IBMA) call for better regulation of natural origin plant protection technologies
IFOAM EU and the International Biocontrol Manufacturers Association (IBMA) published a five years roadmap for collaboration to promote the uptake of…