News
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
22/12/2022
Biodiversity
What the Global Biodiversity Framework means for agriculture
Two years later than initially planned, due to the COVID-19 pandemic, world leaders adopted the Kunming-Montreal Global Biodiversity Framework (GBF).…
Member States call for ‘new impact assessment’ on the Pesticides Regulation (SUR), delaying strict EU pesticide regulation
On 19 December, Member States1 voted in favour of requesting complementary data to the existing impact assessment the Commission carried…
Agreement on new deforestation law
EU consumption is responsible for around 10% of global deforestation. In the beginning of December, the Council and European Parliament…
30/11/2022
Climate change
Commission proposal on the certification of carbon removals leaves crucial questions unanswered
BRUSSELS, 30 NOVEMBER 2022 – The Commission’s proposal on the certification of carbon removals touches on important aspects like the…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
1 million EU citizens knock on EU’s door: No synthetic pesticides to save bees & farmers
Over 1 million EU citizens are asking to restore nature, provide healthy food, healthy soil and clean water. On Friday 25…
22/11/2022
Climate change
This was COP 27 for agriculture
From 6-18 November the COP27 took place in Sharm El-Sheikh, Egypt. Like every year, our colleagues from IFOAM – Organics…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
14/09/2022
Biodiversity
European Parliament adopts position on deforestation-free products
The European Parliament has voted on its position on the Commission proposal for a regulation on deforestation-free products. On 13…
Early feedback 2023 promotion policies reveal potential decrease in funding for organic products
The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…
New position paper on nutrition labelling
IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
28/07/2022
EU Green Deal
Situation in the Ukrainian organic sector as of July 2022
This is a press release of Organic Initiative on the situation in the Ukrainian organic sector after 5 months of…
June newsletter: measuring pesticides, new GMOs, and more!
We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
10/06/2022
Climate change
European Parliament votes on climate 'Fit for 55’ package
The European Parliament has adopted their position on the revision of the Land Use, Land Use Change and Forestry (LULUCF)…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
17/05/2022
Climate change
Parliament’s environment committee votes on climate regulation
This week, the European Parliament’s Environment (ENVI) Committee has voted on several pieces of legislation for the Fit for 55…
16/05/2022
Food policy
Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!
On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…
IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges
On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy
Opening of a public consultation on EU school fruit, vegetables, and milk scheme
On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy
European Commission’s promotion policies: 157 projects submitted in 2022
The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
05/05/2022
Climate change
New IFOAM Organics Europe position paper on carbon farming is published
In our new position paper, we highlight the need for a holistic and multi-dimensional approach to carbon farming – focussing…
04/05/2022
Food policy
European Parliament report on the organic action plan published
On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
Sustainable nutrient management: our contribution to the European Commission’s public consultation
In Europe, surplus nitrogen (N) and phosphorus (P) in the environment are already exceeding safe planetary boundaries – for N…
27/04/2022
Climate change
European organic movement calls for a systemic approach to carbon farming recognising the multiple benefits of organic farming for climate and the environment
BRUSSELS, 27 APRIL 2022 – As carbon farming is a current priority on the EU agenda when it comes to…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
22/03/2022
Climate change
Public consultation on the certification of carbon removals open until 02 May
The European Commission has opened a public consultation and call for evidence for the planned proposal on the certification of…
ClieNFarms project has started
Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…
Soil Health Law: Organic movement’s contribution to public consultation
60-70% of soils in the EU are not healthy and the EU still lacks a comprehensive soil protection policy. In…
14/03/2022
Food policy
Buy Better Food campaign wants to put sustainable food on all public plates
The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
31/01/2022
Climate change
Update on the revision of the LULUCF Regulation
As part of the Fit for 55 package, several legislative initiatives aim to support the European target of reducing at…
Policy brief outlining key points for a “Carbon Farming Scheme”
In December 2021, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’, which addresses how to increase carbon sequestration…
Trialogues on Regulation on Statistics on Agricultural Inputs and Outputs to start
On 10 December, the Council of the EU approved its mandate for negotiations on the Regulation on Statistics on Agricultural…
24/01/2022
Food policy
Have your say! European Commission public consultations on nutrition labelling & nutrient profiles
Until 7 March, the European Commission is consulting stakeholders on two public consultations: Revision of rules on information provided to…
Revised Directive for a Sustainable Use of pesticides expected on 23 March
The indicative calendar of the European Commission for the first half of 2022 mentions the launch of a “Nature restauration…
The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme
The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…
Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan
The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…
Political hotspot November 2020 newsletter
The European Commission is set to publish the next European organic action plan (OAP) at the beginning of next year.…
Registration to IFOAM Organics Europe Meets Business 2020 closes next week. Secure your spot!
IFOAM Organics Europe Meets Business 2020 is around the corner! In a little more than two weeks we will meet…
23/11/2020
Biodiversity
Sign the petition to call on Europe to save the bees and farmers!
More than 400.000 participants have already signed the European Citizens’ Initiative to ‘Save bees and farmers’ and you can add…
1 million citizens are calling on the Commission: Our forests are in danger, act now!
One million people demand EU law to stop deforestation More than a million people have so far called for a…
Our suggestions for the new Organic Action plan
The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy
Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online
FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…
Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?
FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…