News

 

15/12/2021
Climate change

Sustainable Carbon Cycles: New EU Communication

On 15 December, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’. On the one hand, the Communication addresses…
14/12/2021
GMOs

Commission event: Can New Genetic Engineering Techniques (NGETs) be sustainable?

The European Commission invited stakeholders, public officials, and politicians for a high-level event to discuss their plans to launch new…
03/12/2021
Vision

They make it happen! Get inspired by ETHIQUABLE’s sustainable code of conduct

In 17 years of presence on the ground, Ethiquable measures how dedicated fair trade is able to provide an answer…
03/12/2021
Vision

Do you contribute to transforming European food and farming? Submit your initiative & inspire!

A variety of organic and other initiatives are already revolutionizing food and farming across Europe, paving the way for the…
25/11/2021
Animal welfare

Public consultation revision EU legislation on Animal Welfare open until 21 January 2022

The European Commission launched a public consultation on the revision of the EU legislation on animal welfare, open until 21…

EU releases soil strategy & plans legal initiative in 2023

On 17 November, the European Commission published the EU Soil Strategy for 2030 together with a proposal for a regulation…
15/11/2021
Climate change

COP26: Outcomes relevant to food, land & agriculture

The UN Climate Change Conference (COP 26) took place from 31 October to 12 November 2021 in Glasgow. Even though…

Addressing food & nutrition security at ATF-FEFAC event - Brussels, 18 November 2021

Nowadays, livestock and crop production are intensive and specialised with negative impact on the nutrient flows and environment. An efficient…
27/10/2021
Climate change

COP26 in Glasgow, Scotland

From 31 October to 12 November, the UN’s climate change conference (UNFCCC COP26) will take place in Glasgow, Scotland in…

Welcome note October 2021 newsletter

Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…
19/10/2021
Vision

Share with us your organic initiative and inspire others to transform food and farming systems!

The European organic movement’s vision is transforming food and farming in Europe. To achieve this ambitious and shared Vision for…
15/10/2021
Vision

They make it happen! Playing a key role in the value chain: Transilvania Acasă

Organic food & farming systems aim a developing and adopting new tools to create transparency from farm to fork and…
12/10/2021
GMOs

Participate in Commission Public Consultation to keep (new) GMOs regulated and to protect organic

As covered in the last edition of the newsletter, the Commission is considering a new legal proposal for so-called “New…
08/10/2021
Climate change

EU organic movement’s reply to public consultation on carbon farming initiative

The European Commission invited stakeholders to provide input to a roadmap for the Commission’s initiative aimed at developing sustainable carbon…
28/09/2021
GMOs

Public consultation for new legal proposal upcoming

On 29 April 2021, the European Commission published a study on the status of New Genomic Techniques under Union law…

Public consultation on carbon farming initiative roadmap & re-launch climate change task force

The European Commission has opened its public consultation on the roadmap for the initiative “Restoring sustainable carbon cycles” and feedback…
08/09/2021
GMOs

The debate about new GMOs in Europe: Our Policy Coordinator in conversation with Slow Food Europe

In their podcast series on European food and farming policies, Slow Food Europe brings together experts to discuss hot matters…
12/07/2021
Vision

Help us show that organic is a front-runner in transforming food & farming

To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…
08/07/2021
Vision

They make it happen! Improving biodiversity with flower strip in orchards

According to the International Union for Conservation of Nature (IUCN) the current biodiversity loss we are witnessing is “the greatest…

Comics showing why industrial agriculture is broken

In May 2020, the EU released its Biodiversity and Farm to Fork strategies as part of the European Green Deal.…

Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online

Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…

Animal husbandry & grazing management in organic farming – Effects of the new EU Organic Regulation

On 10 June, the symposium on animal husbandry and grazing management in organic farming took place, organized by the Austrian…

IPBES and IPCC call to prioritize solutions benefiting both biodiversity and climate

On 10 June 2021, scientist and leading experts from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) and…
09/06/2021
GMOs

European retailers take a strong stand against deregulating new GMOs

On 26 May 2021, European retailers took a strong stand against deregulating new GMOs in a joint resolution. One of…

Symposium on animal husbandry and grazing management in organic farming

On 10 June, a symposium on animal husbandry and grazing management in organic farming will cover perspectives for organic producers…

For a just transition to align the EU food system with the Green Deal - 26 May 2021, online

French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…

Replacing antibiotics in organic - Handbook on Animal Health and Welfare Protocol (AHWP)

Do you know mastitis (inflammation of the udder) is one of the main reasons for antibiotic treatments on European organic…

Vitamin B2 supplementation and copper reduction in organic farming - New RELACS practice abstracts

The RELACS project recently published three new practice abstracts (practical guidelines) on: Vitamin B2 supplementation for laying and parent hens…
19/05/2021
GMOs

New GMOs in Europe? Slow Food Europe podcast with our Policy Coordinator

Slow Food Europe just launched a podcast series dedicated to European food and farming policies, gathering experts to discuss hot…
18/05/2021
Vision

They make it happen! Preserving land for local and agroecological farming

By 2030, we want organic on every table. We want organic and agroecological practices employed on more than half of…

Welcome note May 2021 newsletter

Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…
05/05/2021
GMOs

Political hotspot May 2021 newsletter

On Thursday, 29 April, the Commission released their long-awaited in-house study on the ‘status of new genomic techniques under Union…

Our members can now provide feedback to our new internal strategy

We are working on our new internal strategy. To make sure you, our membership, have a say in this, we…
29/04/2021
GMOs

Organic movement raises red flag on assumed benefits deregulating new genomic techniques

BRUSSELS, 29 APRIL 2021 – The organic food and farming movement criticises the Commission’s plan to work on a new…
16/04/2021
Vision

They make it happen! Making good food the easy choice for everyone

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
30/03/2021
GMOs

Civil society, farmers and business organizations: Vice-President Timmermans, don't deregulate GM crops & animals

BRUSSELS, 30 MARCH 2021 – Today, a large coalition of 162 civil society, farmers and business organisations calls on Vice…
23/02/2021
Events GMOs

[Exclusive for members] GMOs and gene editing in agriculture: Event recordings available until 15 March

On 10 February 2021, more than 160 participants and 7 speakers joined the online event GMOs and gene editing in…
16/02/2021
Vision

Do you have an initiative making Europe more organic? Share it with us and inspire others to transform food and farming systems!

Making Europe more organic has always been the European organic movement’s mission. Working towards this goal means leading change, believing…
11/02/2021
Events GMOs

Organic and Conventional sectors discuss genome editing at IFOAM Organics Europe event - 10 February 2021, online

IFOAM Organics Europe invited food & farming stakeholders and policymakers to discuss GMOs and gene editing in agriculture. With the…
09/02/2021
Climate change

Read EIP-AGRI’s brochure on climate-smart agriculture and learn about solutions for resilient farming and forestry

Farming significantly contributes to climate change with agriculture being responsible for about 10% of greenhouse gas emissions in the European…

Welcome note February 2021 newsletter

Dear readers,   On behalf of the European organic movement, I would like to welcome you back after the winter break…
02/02/2021
GMOs

Detection Cibus’ GM-canola: An update

A regulation is only worth so much as it can be enforced. This is why on 7 September 2020, an…
22/01/2021
Vision

They make it happen! Generating added value through an organic grass-fed beef quality scheme

By 2030, the European organic movement wants a fair distribution of value and power in the food supply chain, and…
18/01/2021
Events GMOs

Register now for our public event “GMOs and gene editing in agriculture: the benefits of regulation” - 10 February, online

How does organic & non-organic food and farming avoid contamination with GMOs? Why is it so relevant for food production…
08/01/2021
Vision

Are you making Europe more organic? Share your initiative transforming food and farming systems with us and inspire others!

The organic movement is a front-runner when it comes to setting the stage for fair, environmentally conscious, healthy and caring…
18/12/2020
Vision

They make it happen! Enriching plant genetic diversity by bringing landrace varieties back into people’s gardens and plates

Are you a researcher, producer, breeder or simply interested in organic seeds? Get inspired by the Hungarian Research Institute of…
14/12/2020
Vision

They make it happen! Crete’s Culinary Sanctuaries Educational Network protects Crete’s national heritage

All over Europe, citizens are working to make food and farming systems fairer, environmentally conscious, healthy and caring. In Greece,…
25/11/2020
Vision

Lead by example! Check out inspiring initiatives from the organic sector and submit your own

Are you contributing to the transformation of European food and farming systems? Showcase your initiative at  EUorganic2030.bio! To achieve the…
 
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