News
Welcome note December 2021 newsletter
Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…
15/12/2021
Climate change
Sustainable Carbon Cycles: New EU Communication
On 15 December, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’. On the one hand, the Communication addresses…
14/12/2021
Food policy
Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit
Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…
IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online
On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…
25/11/2021
Animal welfare
Public consultation revision EU legislation on Animal Welfare open until 21 January 2022
The European Commission launched a public consultation on the revision of the EU legislation on animal welfare, open until 21…
EU releases soil strategy & plans legal initiative in 2023
On 17 November, the European Commission published the EU Soil Strategy for 2030 together with a proposal for a regulation…
15/11/2021
Climate change
COP26: Outcomes relevant to food, land & agriculture
The UN Climate Change Conference (COP 26) took place from 31 October to 12 November 2021 in Glasgow. Even though…
Mainstreaming organic plant breeding – celebrating 20 years of organic plant breeders
‘How to make organic plant breeding mainstream’ – was the guiding question of the 20th anniversary event of the organic…
Addressing food & nutrition security at ATF-FEFAC event - Brussels, 18 November 2021
Nowadays, livestock and crop production are intensive and specialised with negative impact on the nutrient flows and environment. An efficient…
27/10/2021
Climate change
COP26 in Glasgow, Scotland
From 31 October to 12 November, the UN’s climate change conference (UNFCCC COP26) will take place in Glasgow, Scotland in…
Political hotspot October 2021 newsletter
26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…
Review of events
On 22 September, the European Environmental Bureau (EEB) organised a workshop to discuss the potential role of public policies in…
Our Director speaks on biodistricts at ‘Added Value of the Organic Farmer, Bioregions’ conference 12-14 October 2021, online & in the Netherlands
On 12-14 October, the Conference ‘Added Value of the Organic Farmer, Bioregions’ discussed the broader benefits of organic farming and…
08/10/2021
Climate change
EU organic movement’s reply to public consultation on carbon farming initiative
The European Commission invited stakeholders to provide input to a roadmap for the Commission’s initiative aimed at developing sustainable carbon…
16/09/2021
Food policy
Read the leading initiatives for more sustainable foods in FAO's handbook
Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…
Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic
The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…
Public consultation on carbon farming initiative roadmap & re-launch climate change task force
The European Commission has opened its public consultation on the roadmap for the initiative “Restoring sustainable carbon cycles” and feedback…
How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00
City councils – either led by the city government itself or by citizens – are key to involve citizens and…
LIVESEED – Organic seed breeding at the Organic World Congress
The LIVESEED project, which IFOAM Organics Europe co-cordinates, is contributing to the Organic World Congress (OWC) with a colourful program.…
Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap
As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…
Boosting organic seed & breeding - Policy and stakeholder recommendations
As the LIVESEED project is coming to its end, it has released a synthesis of all its results and recommendations.…
Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021
This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…
Organic farming part of EU Commission’s long-term vision for rural areas
The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…
24/06/2021
Seeds
Commission opens public consultation on the review of the seed legislation
The Commission’s Directorate General for Health and Food Safety (DG SANTE) is reviewing the Union’s options to update the existing…
Comics showing why industrial agriculture is broken
In May 2020, the EU released its Biodiversity and Farm to Fork strategies as part of the European Green Deal.…
21/06/2021
Biodiversity
CAP
Climate change
EU's agrifood vision
Events
Food policy
Organic regulations
Ten take-aways of the European Organic Congress 2021 - 16-18 June, online, live from Lisbon
Following a successful edition of the hybrid European Organic Congress 2021, we are happy to share the ten key take-aways…
21/06/2021
Biodiversity
CAP
Climate change
EU's agrifood vision
Events
Food policy
Organic regulations
More than 660 discussed transitioning to more sustainable food & farming systems at European Organic Congress - 16-18 June, online, live from Lisbon
This year’s edition of our European Organic Congress took place online and live from Lisbon on 16-18 June 2021. More…
Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online
Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…
Sustainable food systems innovators, read FAO’s handbook!
The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…
Animal husbandry & grazing management in organic farming – Effects of the new EU Organic Regulation
On 10 June, the symposium on animal husbandry and grazing management in organic farming took place, organized by the Austrian…
IPBES and IPCC call to prioritize solutions benefiting both biodiversity and climate
On 10 June 2021, scientist and leading experts from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) and…
Symposium on animal husbandry and grazing management in organic farming
On 10 June, a symposium on animal husbandry and grazing management in organic farming will cover perspectives for organic producers…
For a just transition to align the EU food system with the Green Deal - 26 May 2021, online
French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…
Replacing antibiotics in organic - Handbook on Animal Health and Welfare Protocol (AHWP)
Do you know mastitis (inflammation of the udder) is one of the main reasons for antibiotic treatments on European organic…
Vitamin B2 supplementation and copper reduction in organic farming - New RELACS practice abstracts
The RELACS project recently published three new practice abstracts (practical guidelines) on: Vitamin B2 supplementation for laying and parent hens…
03/05/2021
Seeds
EU Commission presents options to review the common seed legislation
Following a request from Member States in 2019, the Commission has published a study on the options to update the…
19/04/2021
Food policy
Take part in the public consultation on promotion policy and contribute to support sustainable consumption
This year the European Commission earmarked an unprecedented share of €49 million to promote organic production and consumption in the…
New Organic Action Plan: Focus on research & innovation
The new Organic Action Plan (OAP) published at the end of March 2021 recognises that research will be key for…
LIVESEED webinar for Members of the European Parliament & their staff - 30 March, online
On 30 March, LIVESEED invited Members of the European Parliament (MEPs) and their staff to present them the outcomes of…
Welcome note March 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…
Political hotspot March 2021 newsletter
The new action plan for the development of the organic sector was published on 25 March 2021. IFOAM Organics Europe…
IFOAM Organics Europe welcomes new Organic Action Plan
BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan…
[Exclusive for members] Let's discuss organic hot topics
As a follow-up of the thematic sessions hosted during BIOFACH, we are bringing our members live sessions during which they…
24/03/2021
Food policy
"Develop a sustainability claim, they said; it will be fun they said" - IFOAM Organics Europe position paper on substantiating claims & Product Environmental Footprint (PEF)
The Farm to Fork strategy reveals that the Commission will set up an EU sustainable food labelling framework, likely as…
23/03/2021
Seeds
Secondary legislation on ‘Organic Heterogenous Material’ finalized
The secondary legislation on Organic Heterogenous Material (OHM) is in the process of being finalized and soon to be published…
New router database connects Member States’ organic seed databases
A long-awaited solution for seed suppliers, European organic farmers, and national authorities arrived. The new router database will increase the…
EUCARPIA-LIVESEED Conference - Breeding and seed sector innovations for organic food systems - 8-10 March 2021, online
A conference organised by Latvian LIVESEED partner AREI to present recent scientific results in organic plant breeding took place on…
IFOAM Organics Europe’s expert session on promotion policies during BIOFACH 2021
During BIOFACH 2021, IFOAM Organics Europe’s Food Policy Officer Silvia Schmidt organized an “Ask the Expert” Session on the Commission’s…
09/02/2021
Climate change
Read EIP-AGRI’s brochure on climate-smart agriculture and learn about solutions for resilient farming and forestry
Farming significantly contributes to climate change with agriculture being responsible for about 10% of greenhouse gas emissions in the European…
Political hotspot February 2021 newsletter
To help realise the European Green Deal’s shift to more sustainable food systems, the European Commission earmarked an unprecedented share…