News
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
GMOs – An easy breakdown on common myths
Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…
November newsletter: SUR, GMO-free event, and more!
Two weeks ago, we published our November newsletter and it’s rich in updates and information on the hottest organic topics!…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
Welcome note November 2022
Dear reader, I am happy to welcome you to this year’s last edition of our newsletter. I am proud to…
GMO-free Europe Event held at the European Parliament to take a stand discuss the European Commission's new NGT legislative proposal
The European Commission announced a new legislative proposal for so-called ‘Novel Genomic Techniques’ in the second quarter of 2023. This…
10/11/2022
Textiles
NGOs demand adequate methodologies in upcoming legal proposal on green claims– also for apparel & footwear
The European Commission’s is working on an upcoming legislative proposal to help justify (‘substantiate’) green claims and prevent greenwashing. However,…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
14/10/2022
GMOs
The scientists behind the GMO deregulation lobby – A story of vested interests
Many scientists currently active in agricultural biotechnology who lobby for deregulating so-called ‘new genomic techniques’ (NGTs) in the European Union…
14/10/2022
GMOs
Add your signature – Support these EU-wide petitions to stop attempts to deregulate new GMOs
The European Commission is working on a new legislative proposal for ‘New Genomic Techniques’ (NGTs). We expect this to be…
Save the Date: GMO-Free Europe Event 2022 - 17 November
We invite you to join us for a GMO-free Europe event at the European Parliament to discuss the European Commission’s…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
27/09/2022
GMOs
Worrying step to deregulating GMOs: EU Agriculture Commissioner says “no controversy about direction” among EU Agricultural Ministers
The recent Informal meeting of the EU Ministers of Agriculture set a worrying tone for the political agenda regarding Genetically…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
25/08/2022
Textiles
New position paper on organic textiles in a context of strong political momentum
IFOAM Organics Europe published its revised position paper Organic textiles – Protecting the credibility of the organic label. The publication…
June newsletter: measuring pesticides, new GMOs, and more!
We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
27/06/2022
GMOs
Public consultation on new genomic techniques still ongoing + Member briefing
The 12-weeks consultation period of the European Commission in the context of the Impact Assessment for new legislation for ‘New…
24/06/2022
Textiles
The importance of an organic label for textiles
What is the issue with textiles?The organic textile market is rapidly growing and the textile industry may be victim of…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
16/05/2022
Textiles
EU strategy for sustainable and circular textiles: Shortcomings and promises
On 30 March, the European Commission published its strategy for sustainable and circular textiles. This strategy is part of the…
16/05/2022
Food policy
Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!
On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…
IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges
On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy
Opening of a public consultation on EU school fruit, vegetables, and milk scheme
On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy
European Commission’s promotion policies: 157 projects submitted in 2022
The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
04/05/2022
Food policy
European Parliament report on the organic action plan published
On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
03/05/2022
GMOs
Commission opens public consultation on new legislation for new genetic engineering techniques
The EU Commission launched a 12-weeks consultation period in the context of the Impact Assessment for new legislation for ‘New…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
16/03/2022
GMOs
No risk assessment and labelling for eggs and hens of genetically modified origin?
Following an EU Commission statement, it can be concluded that eggs and laying hens that originate from genetically engineered hens…
14/03/2022
Food policy
Buy Better Food campaign wants to put sustainable food on all public plates
The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…
The 7 key policy recommendations on sustainable food public procurement
The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…
Latest IPCC report: Agroecological practices support food security
The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
02/02/2022
GMOs
New GMOs: What’s next for Europe & state-of-play legislative process
As covered in previous editions of our newsletter, the European Commission has been moving forward with plans to create a…
24/01/2022
Food policy
Have your say! European Commission public consultations on nutrition labelling & nutrient profiles
Until 7 March, the European Commission is consulting stakeholders on two public consultations: Revision of rules on information provided to…
The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme
The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…
Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan
The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…
Our suggestions for the new Organic Action plan
The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy
Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online
FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…
Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?
FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…
The true price of food & its role in transforming the food system: FFA 2020 review - 26 October 2020
On 26 October 2020, our Director Eduardo Cuoco attended the Forum for the Future of Agriculture (FFA) event ‘Rewarding sustainability…
15/10/2020
Food policy
An Organic Action Plan: Commission roadmap and public consultation
It is possible to boost organic production and consumption through multiple policies. The Organic Action Plan (OAP) is one of…
17/09/2020
GMOs
Reveal of a detection method for a gene-edited rapeseed - What is the significance and why is there a controversy?
A regulation is only worth so much as it can be enforced. This is why on 7 September, an open…
07/09/2020
GMOs
First open source detection test for a gene-edited GM crop
This press release was first published by Greenpeace EU Brussels, 07 SEPTEMBER 2020 – Greenpeace, together with other non-governmental organisations,…
European Patent Office: No patents on conventionally bred varieties
On 14 May 2020, the enlarged board of appeal of the European Patent Office (EPO) has released an opinion that…
Press Release: IFOAM EU welcomes landmark decision to put organic at the heart of future European food system
BRUSSELS, 20 MAY 2020 – IFOAM EU welcomes the EU Biodiversity and Farm to Fork (F2F) strategies and the target…
Commission to publish Farm to Fork strategy on 29 April 2020... or will it?
The Farm to Fork strategy and the EU biodiversity strategy – both essential components of the European Green Deal –foreseen…
20/04/2020
Food policy
Organic in the SAPEA report
The recently published Science Advice for Policy by European Academies (SAPEA) report “A sustainable food system for the European Union”…
17/07/2019
Food policy
IFOAM EU calls for an integrated EU food policy and more sustainable food systems in open letter to recently confirmed Commission President Ursula von der Leyen
Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…
08/05/2019
Food policy
IFOAM EU calls for an integrated EU food policy in open letter to potential European Commission Presidents
Developing an integrated EU food policy and appointing a European Commission Vice President responsible for ensuring the sustainability of our…
10/04/2019
Fairness & transparency
PRESS RELEASE - Taxation can be a tool towards true cost accounting according to new study
BOLZANO, ITALY, 10 APRIL 2019 – Conventional potato cultivation in Germany costs €1298/hectare in ground water pollution alone. For organic…