News
14/12/2021
GMOs
Commission event: Can New Genetic Engineering Techniques (NGETs) be sustainable?
The European Commission invited stakeholders, public officials, and politicians for a high-level event to discuss their plans to launch new…
Political hotspot October 2021 newsletter
26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…
Welcome note October 2021 newsletter
Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…
12/10/2021
GMOs
Participate in Commission Public Consultation to keep (new) GMOs regulated and to protect organic
As covered in the last edition of the newsletter, the Commission is considering a new legal proposal for so-called “New…
The future of organic food: Ten take-aways of the Organic Food Conference 2021
Our Organic Food Conference 2021 was a success, and we are happy to share the ten key take-aways. The European…
28/09/2021
GMOs
Public consultation for new legal proposal upcoming
On 29 April 2021, the European Commission published a study on the status of New Genomic Techniques under Union law…
Last Commission consultation before presentation revised Sustainable Use of pesticides Directive
On 5 October, Mathilde Calmels, IFOAM Organics Europe’s Policy Coordinator on Pesticides, Natural Inputs and Fertilisers, will be one of…
Upcoming vote on the Regulation on Statistics on Agricultural Inputs and Outputs (SAIO) in AGRI Committee
On 2 February 2021, the Commission published its proposal for a Regulation on Statistics on Agricultural Inputs and Outputs (SAIO),…
08/09/2021
GMOs
The debate about new GMOs in Europe: Our Policy Coordinator in conversation with Slow Food Europe
In their podcast series on European food and farming policies, Slow Food Europe brings together experts to discuss hot matters…
Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap
As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…
Sustainable food systems innovators, read FAO’s handbook!
The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…
09/06/2021
GMOs
European retailers take a strong stand against deregulating new GMOs
On 26 May 2021, European retailers took a strong stand against deregulating new GMOs in a joint resolution. One of…
19/05/2021
GMOs
New GMOs in Europe? Slow Food Europe podcast with our Policy Coordinator
Slow Food Europe just launched a podcast series dedicated to European food and farming policies, gathering experts to discuss hot…
Welcome note May 2021 newsletter
Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…
05/05/2021
GMOs
Political hotspot May 2021 newsletter
On Thursday, 29 April, the Commission released their long-awaited in-house study on the ‘status of new genomic techniques under Union…
29/04/2021
GMOs
Organic movement raises red flag on assumed benefits deregulating new genomic techniques
BRUSSELS, 29 APRIL 2021 – The organic food and farming movement criticises the Commission’s plan to work on a new…
30/03/2021
GMOs
Civil society, farmers and business organizations: Vice-President Timmermans, don't deregulate GM crops & animals
BRUSSELS, 30 MARCH 2021 – Today, a large coalition of 162 civil society, farmers and business organisations calls on Vice…
Welcome note March 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…
Political hotspot March 2021 newsletter
The new action plan for the development of the organic sector was published on 25 March 2021. IFOAM Organics Europe…
IFOAM Organics Europe welcomes new Organic Action Plan
BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan…
Listen to first episode of the #Food4EU podcast with IFOAM Organics Europe President Jan Plagge on the European Union’s role in shaping the organic market
IFOAM Organics Europe President Jan Plagge spoke during the first episode of the new podcast series on food and farming…
01/03/2021
Fairness & transparency
Two months left to transpose the EU Unfair Trading Practices Directive
Only two months are left before the deadline for EU Member States to transpose the 2019 EU rules on Unfair…
[Exclusive for members] GMOs and gene editing in agriculture: Event recordings available until 15 March
On 10 February 2021, more than 160 participants and 7 speakers joined the online event GMOs and gene editing in…
More than 1,000 attended our sessions at BIOFACH’s e-Special - 17-19 February 2021, online
On 17-19 February 2021, the first online edition of BIOFACH took place with more than 13,800 participants. 17 February: Opening…
Organic and Conventional sectors discuss genome editing at IFOAM Organics Europe event - 10 February 2021, online
IFOAM Organics Europe invited food & farming stakeholders and policymakers to discuss GMOs and gene editing in agriculture. With the…
Welcome note February 2021 newsletter
Dear readers, On behalf of the European organic movement, I would like to welcome you back after the winter break…
02/02/2021
GMOs
Detection Cibus’ GM-canola: An update
A regulation is only worth so much as it can be enforced. This is why on 7 September 2020, an…
Join IFOAM Organics Europe at Europe’s biggest trade fair for organic - 17-19 February 2021, online
BIOFACH 2021 is just around the corner! The yearly event gathering the organic movement will take place from 17-19 February…
Save the date: The organic movement meets online at BIOFACH 2021 Policy Day to discuss “25% European land in organic by 2030” - 17 February 2021, online
Organised by IFOAM Organics Europe in collaboration with BIOFACH, the Policy Day under the title 25% European Land in Organic…
Register now for our public event “GMOs and gene editing in agriculture: the benefits of regulation” - 10 February, online
How does organic & non-organic food and farming avoid contamination with GMOs? Why is it so relevant for food production…