News
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
GMOs – An easy breakdown on common myths
Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…
Member States call for ‘new impact assessment’ on the Pesticides Regulation (SUR), delaying strict EU pesticide regulation
On 19 December, Member States1 voted in favour of requesting complementary data to the existing impact assessment the Commission carried…
Promoting recycled fertilizers in Europe: IFOAM Organics Europe position paper & outcomes policy workshop on closing the nutrients’ cycle
On 28 February, IFOAM Organics Europe has published a new position paper on the Commission’s Integrated Nutrients Management Action Plan…
All CAP Strategic Plans approved, just like Parliament’s report on long-term vision for rural areas
On 13 December, the European Commission approved the last national Common Agricultural Policy’s (CAP) Strategic Plan and the European Parliament…
November newsletter: SUR, GMO-free event, and more!
Two weeks ago, we published our November newsletter and it’s rich in updates and information on the hottest organic topics!…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
Welcome note November 2022
Dear reader, I am happy to welcome you to this year’s last edition of our newsletter. I am proud to…
21/11/2022
Farm to Fork
Put sustainable school meals on the EU agenda - Sign the petition
The Buy Better Food Campaign has initiated an EU-wide petition for ‘A healthy meal for every child in every EU…
GMO-free Europe Event held at the European Parliament to take a stand discuss the European Commission's new NGT legislative proposal
The European Commission announced a new legislative proposal for so-called ‘Novel Genomic Techniques’ in the second quarter of 2023. This…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
14/10/2022
GMOs
The scientists behind the GMO deregulation lobby – A story of vested interests
Many scientists currently active in agricultural biotechnology who lobby for deregulating so-called ‘new genomic techniques’ (NGTs) in the European Union…
14/10/2022
GMOs
Add your signature – Support these EU-wide petitions to stop attempts to deregulate new GMOs
The European Commission is working on a new legislative proposal for ‘New Genomic Techniques’ (NGTs). We expect this to be…
Save the Date: GMO-Free Europe Event 2022 - 17 November
We invite you to join us for a GMO-free Europe event at the European Parliament to discuss the European Commission’s…
30/09/2022
Vision
They make it happen! Helping young graduates get in touch with the practical organic world
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
27/09/2022
GMOs
Worrying step to deregulating GMOs: EU Agriculture Commissioner says “no controversy about direction” among EU Agricultural Ministers
The recent Informal meeting of the EU Ministers of Agriculture set a worrying tone for the political agenda regarding Genetically…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
Watch the EU Organic Awards ceremony, tomorrow 23/9, 10:00
Tomorrow, Friday 23 September, there will be the second edition of the EU Organic Day, established by the European Commission…
13/09/2022
Vision
Help us show that organic is a front-runner in transforming food & farming
To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…
Early feedback 2023 promotion policies reveal potential decrease in funding for organic products
The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…
Transformation scenarios for boosting organic farming & organic - OrganicTargets4EU project starts
The Horizon Europe project OrganicTargets4EU officially started on 1 September 2022. Coordinated by IFOAM Organics Europe, the project aims to…
New position paper on nutrition labelling
IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
June newsletter: measuring pesticides, new GMOs, and more!
We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
Political hotspot June 2022 Newsletter
On 22 June, the European Commission published two important legislative proposals related to the implementation of the Farm to Fork…
Review of events
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you find…
27/06/2022
GMOs
Public consultation on new genomic techniques still ongoing + Member briefing
The 12-weeks consultation period of the European Commission in the context of the Impact Assessment for new legislation for ‘New…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
22/06/2022
Farm to Fork
Welcoming the national Organic Ambassadors to Brussels, 21 June
On June 21, the European Commission hosted a meeting of the recently created EU network of national Organic Ambassadors. These…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
21/06/2022
Vision
Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!
To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
Shifting school meals and schools for increased resilience
Schools are the place where many young people learn about healthy diets and a sustainable food culture if this can…
Environmental NGOs and organic movement call on Commission to develop a new indicator to measure progress towards the Farm to Fork pesticide reduction target
BRUSSELS, 9 JUNE 2022 – The organisers of the European Citizens’ Initiative Save Bees and Farmers (signed by 1.2 million…
Alternatives to contentious input in organic - Heritage of RELACS project
The RELACS project developed and researched alternatives to contentious inputs in organic crop production – copper and mineral oils, nutrient…
16/05/2022
Food policy
Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!
On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…
IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges
On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy
Opening of a public consultation on EU school fruit, vegetables, and milk scheme
On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy
European Commission’s promotion policies: 157 projects submitted in 2022
The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
05/05/2022
Vision
Share your organic initiative transforming food and farming & get visibility!
Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
04/05/2022
Food policy
European Parliament report on the organic action plan published
On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
Wrapping up the RELACS project: Policy roadmaps, videos & other publications
The RELACS project, which aims at finding alternatives to contentious inputs in organic farming, came to an end on 29…
03/05/2022
Vision
They make it happen! Improving the sustainability of agriculture in the Puglia region
Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…
03/05/2022
GMOs
Commission opens public consultation on new legislation for new genetic engineering techniques
The EU Commission launched a 12-weeks consultation period in the context of the Impact Assessment for new legislation for ‘New…
Sustainable nutrient management: our contribution to the European Commission’s public consultation
In Europe, surplus nitrogen (N) and phosphorus (P) in the environment are already exceeding safe planetary boundaries – for N…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
EU Parliament saves Farm to Fork’s integrity but concedes on Biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
ClieNFarms project has started
Making farms climate-neutral is the aim of the ClieNFarms projects that started last January. The project will set up 20…
New project wants to make school meals part of transition to sustainable diet
The EU-funded “SchoolFood4Change” (SF4C) project aims to shift school meals and schools into a new paradigm of systemic change towards…
16/03/2022
GMOs
No risk assessment and labelling for eggs and hens of genetically modified origin?
Following an EU Commission statement, it can be concluded that eggs and laying hens that originate from genetically engineered hens…
14/03/2022
Food policy
Buy Better Food campaign wants to put sustainable food on all public plates
The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…