News
14/12/2023
About us
Welcome Note December 2023
Dear readers, December is the time when we usually draw conclusions and think about New Year’s resolutions. If you could…
28/11/2023
CAP
European Commission launches technical workshops gathering input for new CAP
While the new CAP’s first year of implementation is finishing, the European Commission is intensively working to prepare the CAP…
21/11/2023
About us
Welcoming our new colleagues
We can't eat promises! Good Food Good Farming protest
On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy
Commission President, ensure a framework for Sustainable Food Systems
The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…
Organic Innovation Days 2023: Citizen-driven transformation of European food systems
TP Organics’ annual Organic Innovation Days – the only EU event on organic and agroecological research and innovation – took…
12/10/2023
Food policy
Advocating for transformative minimum standards in public canteens
On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…
21/09/2023
About us
Welcome note
Dear readers, The coming month will be one of celebrating life! Harvesting times are upon us and we are also…
Political hotspot
The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…
16/09/2023
About us
Saying goodbye to our colleagues
Discuss citizen-driven transformation of European food systems at the Organic Innovation Days
On 25-26 October the annual Organic Innovation Days 2023 are taking place in Brussels themed ‘Citizen-driven transformation of European food…
Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities
On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
07/09/2023
About us
Our ESC volunteer reports back about her farm stay
In this article, our European Solidarity Corps (ESC) volunteer, Erica Conversano, elaborates on her farm stay. This is part of…
"Organic and agroecological farming are the best guarantee for long-term food security", says new TP Organics Policy Brief
BRUSSELS, 5 SEPTEMBER 2023 – At today’s high-level expert webinar “Safeguarding long-term food security”, TP Organics, the European Technology Platform…
04/09/2023
About us
Welcoming our colleagues
IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system
IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…
Jan Plagge re-elected President of IFOAM Organics Europe
BRUSSELS, 21 JUNE 2023 – At today’s General Assembly, IFOAM Organics Europe’s membership elected a new Board and Jan Plagge…
12/06/2023
About us
Statement on Anna Tuzzato's passing
This weekend, our Communications Coordinator Anna Tuzzato, has passed away in tragic house fire. As staff and representatives of IFOAM…
26/05/2023
Food policy
Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition
On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…
Welcome Note May 2023
Dear readers, I am delighted to welcome you to the latest edition of our newsletter, filled with European organic updates.…
24/05/2023
About us
Welcoming our new colleagues
24/05/2023
About us
Saying goodbye to our colleagues
National CAP Strategic Plans: On the road to achieving the 25% organic target
The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…
20/04/2023
Food policy
Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics
Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…
Sustainable school meals as catalysts for food system change
On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…
Welcome Note March 2023
Dear Readers, Welcome to the March edition of our newsletter! We are excited to share with you the latest news…
28/03/2023
About us
Exciting news: We have moved to a new office, the Organic House!
We are thrilled to share with you that IFOAM Organics Europe’s office has moved to a new location early March.…
Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems
BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…
09/03/2023
About us
Saying goodbye to our colleagues
IFOAM Organics Europe & Diversified Communications partner to support organic market growth
BRUSSELS, 07 MARCH 2023 – We are excited to announce that IFOAM Organics Europe, the European umbrella organisation for organic…
EU organic movement warns against greenwashing
BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
17/12/2021
About us
Hiring now - Colleagues for our Project & Fundraising, Events & Membership, and Communication team
IFOAM Organics Europe is seeking three self-motivated and responsible people to join our Project & Fundraising, Events & Membership, and Communication…
Welcome note December 2021 newsletter
Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…
Political hotspot December 2021 newsletter
On 23 November, the European Parliament approved the new CAP (2023-2027) Regulations. Now, Member States’ CAP Strategic Plans will be…
16/12/2021
About us
Happy holidays from IFOAM Organics Europe
IFOAM Organics Europe wishes you caring, healthy, ecological, and fair holidays! May 2022 be bright, peaceful, inspiring, healthy, united, joyous,…
Preview of events
Next year, the European organic movement will celebrate its 20th anniversary. Together with IFOAM – Organics International’s 50th and IFOAM…
14/12/2021
Food policy
Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit
Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…
12/12/2021
About us
Celebrating 20 years of IFOAM Organics Europe in the Year of Organics throughout 2022, across Europe
Next year, the European organic movement will celebrate its 20th anniversary. Together with IFOAM – Organics International’s 50th and IFOAM…
IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online
On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…
25/11/2021
CAP
Organic calls for environmentally ambitious CAP SPs - The Parliament approved disappointing new CAP Regulation
Organic reclaims environmentally ambitious CAP SPs – The Parliament approved disappointing new CAP Regulation On 23 November 2021, the European…
23/11/2021
CAP
Parliament approves disappointing new CAP - Organic needs environmentally ambitious national CAP Strategic Plans
BRUSSELS, 23 November 2021 – Today, the European Parliament’s Plenary adopted the new Common Agricultural Policy (CAP) (2023-2027) Regulation with…
18/11/2021
CAP
Organic movement warns of insufficient ambition in CAP Strategic Plans
BRUSSELS, 18 November 2021 – Today, the organic food and farming movement published an evaluation of measures and budgets to support organic agriculture in Members States’ draft CAP Strategic Plans (CAP SPs). The analysis, based on organic farmers associations’ feedback…
Welcome note October 2021 newsletter
Dear readers, Autumn has reached Europe, and unlike nature at this time of year, our work is not slowing down.…
Political hotspot October 2021 newsletter
26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…
Need inspiration communicating organic’s benefits? Members can check our updated arguments
In spring this year, we asked our membership to help us improve our database of organic’s benefits. Based on your…
IFOAM Organics Europe Council will meet on 23 November 2021
The next edition of IFOAM Organics Europe Council meeting will take place on 23 November 2021. Are you a member…
The Farm to Fork Strategy: An ambition to safeguard
It is a busy time for stakeholders active on the Farm to Fork (F2F) Strategy. On 19 October, the European…
Welcome note September 2021 newsletter
Dear readers, I would like to welcome you back to our first newsletter after the summer break. I hope you…
29/09/2021
CAP
Political hotspot September 2021 newsletter
As the final vote on the deal is looming, and Member States are preparing their CAP national Strategic Plans, the…
16/09/2021
Food policy
Read the leading initiatives for more sustainable foods in FAO's handbook
Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…