News
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
Member States call for ‘new impact assessment’ on the Pesticides Regulation (SUR), delaying strict EU pesticide regulation
On 19 December, Member States1 voted in favour of requesting complementary data to the existing impact assessment the Commission carried…
15/12/2022
About us
Happy Organic Holidays from IFOAM Organics Europe!
The IFOAM Organics Europe team wishes you all Happy Organic Holidays! We hope the last weeks of 2022 to be…
Promoting recycled fertilizers in Europe: IFOAM Organics Europe position paper & outcomes policy workshop on closing the nutrients’ cycle
On 28 February, IFOAM Organics Europe has published a new position paper on the Commission’s Integrated Nutrients Management Action Plan…
All CAP Strategic Plans approved, just like Parliament’s report on long-term vision for rural areas
On 13 December, the European Commission approved the last national Common Agricultural Policy’s (CAP) Strategic Plan and the European Parliament…
08/12/2022
About us
Hiring now - Research & Innovation Coordinator, Partnership & Engagement Coordinator and Erasmus+ Trainee
IFOAM Organics Europe is seeking three self-motivated and responsible people to join our Research & Innovation team, Partnership & Engagement…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
21/11/2022
Farm to Fork
Put sustainable school meals on the EU agenda - Sign the petition
The Buy Better Food Campaign has initiated an EU-wide petition for ‘A healthy meal for every child in every EU…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
30/09/2022
Vision
They make it happen! Helping young graduates get in touch with the practical organic world
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
Welcome note September 2022 Newsletter - EU Organic Day and EU Organic Awards
23 September was a day of celebrations! Besides the autumn equinox, it was the second edition of EU Organic Day.…
29/09/2022
About us
Review of events
TP Organics’ Science Day 2022 at BIOFACH’s summer edition was dedicated to digital technology for local and small-scale processing. Eduardo…
29/09/2022
About us
IFOAM Organics Europe members, do you wonder how we spend your membership fee?
As part of a membership organisation, it is normal to pay a fee. As this can sometimes get a bit…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
26/09/2022
CAP
CAP updates: Nine Strategic Plans approved, new derogations, feedback performance framework and future CAP network
Approval of CAP 2023-2027 Strategic Plans: Where are we now? Nine CAP national Strategic Plans out of 27 have been…
Watch the EU Organic Awards ceremony, tomorrow 23/9, 10:00
Tomorrow, Friday 23 September, there will be the second edition of the EU Organic Day, established by the European Commission…
20-years of IFOAM Organics Europe in Brussels – Re-live the celebration
©Chris MarchalTake a look at our Facebook album for more pictures of the event On Wednesday 11 May 2022, more…
13/09/2022
Vision
Help us show that organic is a front-runner in transforming food & farming
To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…
Early feedback 2023 promotion policies reveal potential decrease in funding for organic products
The Commission’s decision to ringfence budget for organic products within the promotion policies was welcomed by the organic sector as…
Transformation scenarios for boosting organic farming & organic - OrganicTargets4EU project starts
The Horizon Europe project OrganicTargets4EU officially started on 1 September 2022. Coordinated by IFOAM Organics Europe, the project aims to…
New position paper on nutrition labelling
IFOAM Organics Europe published its new position paper on “Nutrition labelling & Nutri-Score”. This publication comes at a time of…
18/08/2022
CAP
CAP updates: Status Strategic Plans, new derogations, feedback performance framework and future CAP network
Approval of CAP 2023-2027 Strategic Plans: Where are we now? During the EU Agriculture and Fisheries Council configuration (AGRIFISH) meeting…
June newsletter: measuring pesticides, new GMOs, and more!
We just published our June newsletter and it’s rich in updates and information on the hottest organic topics! Not sure…
Welcome note June 2022 Newsletter
Dear readers, Summer has arrived all over Europe and harvesting season is upon us. Summer mood is not slowing down…
Political hotspot June 2022 Newsletter
On 22 June, the European Commission published two important legislative proposals related to the implementation of the Farm to Fork…
Preview of events
Pesticides threaten our food and farming systems.They kill pollinators like bees, reduce the quality of soils, endanger the health of…
Review of events
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you find…
A more organic future: ten take-aways of the European Organic Congress 2022
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
22/06/2022
Farm to Fork
Welcoming the national Organic Ambassadors to Brussels, 21 June
On June 21, the European Commission hosted a meeting of the recently created EU network of national Organic Ambassadors. These…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
21/06/2022
Vision
Do you have an initiative that is transforming food & farming? Share it with us, get visibility & inspire others!
To make the EU Green Deal a reality, we will need to transform food and farming. The organic movement has…
Shifting school meals and schools for increased resilience
Schools are the place where many young people learn about healthy diets and a sustainable food culture if this can…
Relive our 20-years anniversary reception
Last month, more than 100 people representing the European organic supply chain and movement, consisting of farmers, processors, retailers, certifiers,…
European organic movement stands in solidarity with Ukrainian organic farmers at European Organic Congress
BORDEAUX, FRANCE, 16 JUNE 2022 – Today, ahead of the start of the European Organic Congress 2022, the Ukrainian organic…
13/06/2022
CAP
Update on CAP 2023-2027 Strategic Plans, Common Market Organisation & long-term vision for rural areas
Where are we at with the CAP 2023-2027 Strategic Plans and reform process? What do we do on the Common…
Environmental NGOs and organic movement call on Commission to develop a new indicator to measure progress towards the Farm to Fork pesticide reduction target
BRUSSELS, 9 JUNE 2022 – The organisers of the European Citizens’ Initiative Save Bees and Farmers (signed by 1.2 million…
07/06/2022
CAP
Member States should enhance support for organic farming in CAP Strategic Plans in line with Commission's observations
BRUSSELS, BELGIUM, 7 JUNE 2022 – Over the past days, the organic food and farming movement sent letters to national…
Welcome note May 2022 Newsletter
Dear readers, I would like to thank you for the enthusiasm and the support you have given IFOAM Organics Europe…
19/05/2022
CAP
Political hotspot May 2022 Newsletter
As of 17 May 2022, the European Commission sent 24 observation letters to Member States on their CAP Strategic Plans,…
16/05/2022
Food policy
Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!
On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…
IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges
On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
Celebrating 20 years of the European organic movement in Brussels
©Chris MarchalTake a look at our Facebook album for more pictures of the event On Wednesday 11 May 2022, more…
20 years of making Europe more organic
BRUSSELS, 11 MAY 2022 – Today, IFOAM Organics Europe celebrates its 20-years anniversary. Established in 2002 as the united voice…
10/05/2022
Food policy
Opening of a public consultation on EU school fruit, vegetables, and milk scheme
On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy
European Commission’s promotion policies: 157 projects submitted in 2022
The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
05/05/2022
Vision
Share your organic initiative transforming food and farming & get visibility!
Across Europe, a range of organic and other initiatives are already changing food and farming, paving the way for the…
04/05/2022
Food policy
European Parliament report on the organic action plan published
On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…
03/05/2022
Vision
They make it happen! Improving the sustainability of agriculture in the Puglia region
Organic contributes to promoting and delivering healthy and sustainable food. This is part of our Vision 2030 set out and shared by…