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Welcome note December 2021 newsletter

Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…

Review of events

On November 16, IFOAM Organics Europe and French Member of the European Parliament (MEP) Eric Andrieu (S&D) co-hosted a webinar…
15/12/2021
Climate change

Sustainable Carbon Cycles: New EU Communication

On 15 December, the European Commission presented its Communication on ‘Sustainable Carbon Cycles’. On the one hand, the Communication addresses…
14/12/2021
Food policy

Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit

Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…

Read our new leaflet on plant health care in organic farming

Have you ever heard of all the preventive plant protection measures implemented by organic farmers to produce food without using…

IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online

On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…
03/12/2021
Vision

They make it happen! Get inspired by ETHIQUABLE’s sustainable code of conduct

In 17 years of presence on the ground, Ethiquable measures how dedicated fair trade is able to provide an answer…
03/12/2021
Vision

Do you contribute to transforming European food and farming? Submit your initiative & inspire!

A variety of organic and other initiatives are already revolutionizing food and farming across Europe, paving the way for the…

Sign by 3 December to stop toxic alliance between FAO and CropLife International

The Food and Agriculture Organization of the United Nations (FAO) recently signed a letter of intent to formalize a partnership…

EU releases soil strategy & plans legal initiative in 2023

On 17 November, the European Commission published the EU Soil Strategy for 2030 together with a proposal for a regulation…

Organic’s approach to plant health: Webinar with MEP Eric Andrieu - 16 November 2021, online

On November 16, IFOAM Organics Europe and French Member of the European Parliament (MEP) Eric Andrieu (S&D) co-hosted a webinar…
15/11/2021
Climate change

COP26: Outcomes relevant to food, land & agriculture

The UN Climate Change Conference (COP 26) took place from 31 October to 12 November 2021 in Glasgow. Even though…

Last chance to register for the event on research and innovation for organic! 30 November-1 December, online

These are the last weeks to register for the Organic Innovation Days 2021, the only EU event on research &…

Join our webinar on the organic approach to plant health on 16 November, online

IFOAM Organics Europe and Member of the European Parliament Eric Andrieu (S&D group) are glad to invite you to their…
27/10/2021
Climate change

COP26 in Glasgow, Scotland

From 31 October to 12 November, the UN’s climate change conference (UNFCCC COP26) will take place in Glasgow, Scotland in…

Political hotspot October 2021 newsletter

26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…

Review of events

On 22 September, the European Environmental Bureau (EEB) organised a workshop to discuss the potential role of public policies in…

Preview of events

On 16 November, from 10:30-12:00, MEP Eric Andrieu (S&D) will co-host our website on the organic approach to plant health…

Save the date: Webinar on organic approach to plant health 16 November, online

On 16 November, from 10:30-12:00, MEP Eric Andrieu (S&D) will co-host our webinar on the organic approach to plant health…

Save the Date & Register now for the Organic Innovation Days 2021

Register now to attend this year’s Organic Innovation Days and discuss Better inputs for organic farming. TP Organics’ annual public…
19/10/2021
Vision

Share with us your organic initiative and inspire others to transform food and farming systems!

The European organic movement’s vision is transforming food and farming in Europe. To achieve this ambitious and shared Vision for…

Registration open: 6th European Conference on Copper in Plant Protection17-18 November 2021, online

Registration for the 6th European Conference on Copper in Plant Protection is now open! Bund Ökologische Lebensmittelwirtschaft (BÖLW), IFOAM Organics…
15/10/2021
Vision

They make it happen! Playing a key role in the value chain: Transilvania Acasă

Organic food & farming systems aim a developing and adopting new tools to create transparency from farm to fork and…

Our Director speaks on biodistricts at ‘Added Value of the Organic Farmer, Bioregions’ conference 12-14 October 2021, online & in the Netherlands

On 12-14 October, the Conference ‘Added Value of the Organic Farmer, Bioregions’ discussed the broader benefits of organic farming and…

Watch RELACS’ new video about copper replacement in oil rose plantation

A new RELACS video explores the work and research currently pursued in the Rose Valley in Bulgaria. Organic farmers are…

MEPs in COMAGRI made a first step to improve statistics on organic agriculture

On 12 October, the Members of the European Parliament’s Committee on Agriculture and Rural Development (COMAGRI) adopted their report on…
08/10/2021
Climate change

EU organic movement’s reply to public consultation on carbon farming initiative

The European Commission invited stakeholders to provide input to a roadmap for the Commission’s initiative aimed at developing sustainable carbon…

Last Commission consultation before presentation revised Sustainable Use of pesticides Directive

On 5 October, Mathilde Calmels, IFOAM Organics Europe’s Policy Coordinator on Pesticides, Natural Inputs and Fertilisers, will be one of…
16/09/2021
Food policy

Read the leading initiatives for more sustainable foods in FAO's handbook

Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…

Upcoming vote on the Regulation on Statistics on Agricultural Inputs and Outputs (SAIO) in AGRI Committee

On 2 February 2021, the Commission published its proposal for a Regulation on Statistics on Agricultural Inputs and Outputs (SAIO),…

Save the date & contribute: 6th European Conference on Copper in Plant Protection, 17-18 November 2021, online

Recent severe weather events and the Intergovernmental Panel on Climate Change (IPCC) report make it clear: agriculture will have to…

Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic

The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…

Public consultation on carbon farming initiative roadmap & re-launch climate change task force

The European Commission has opened its public consultation on the roadmap for the initiative “Restoring sustainable carbon cycles” and feedback…

How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00

City councils – either led by the city government itself or by citizens – are key to involve citizens and…

Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap

As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…

Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021

This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…
12/07/2021
Vision

Help us show that organic is a front-runner in transforming food & farming

To make our shared Vision for organic in 2030 a reality, we collect European initiatives that are transforming EU food…
08/07/2021
Vision

They make it happen! Improving biodiversity with flower strip in orchards

According to the International Union for Conservation of Nature (IUCN) the current biodiversity loss we are witnessing is “the greatest…

Organic farming part of EU Commission’s long-term vision for rural areas

The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…

Comics showing why industrial agriculture is broken

In May 2020, the EU released its Biodiversity and Farm to Fork strategies as part of the European Green Deal.…

Beekeepers and civil society concerned about pesticide risk assessment methodology

At the Agriculture and Fisheries (AGRIFISH) Council on 28-29 June, Member State representatives will vote on a crucial step for…

Curious about alternatives to contentious fertilisers? Read RELACS’ new practice abstracts

The RELACS project just released two new practice abstracts on promising alternatives to fertilisers suitable for organic farming. Struvite as…

Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online

Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…

Sustainable food systems innovators, read FAO’s handbook!

The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…

IPBES and IPCC call to prioritize solutions benefiting both biodiversity and climate

On 10 June 2021, scientist and leading experts from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) and…

For a just transition to align the EU food system with the Green Deal - 26 May 2021, online

French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…

Vitamin B2 supplementation and copper reduction in organic farming - New RELACS practice abstracts

The RELACS project recently published three new practice abstracts (practical guidelines) on: Vitamin B2 supplementation for laying and parent hens…
18/05/2021
Vision

They make it happen! Preserving land for local and agroecological farming

By 2030, we want organic on every table. We want organic and agroecological practices employed on more than half of…
 
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