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Building the future of EU agrifood – Encouraging high-level statements at congress’ first day

BUDAPEST, HUNGARY, 10 SEPTEMBER 2024 – Following the Strategic Dialogue for the future of EU agriculture’s recommendations, many agrifood stakeholders,…

European food industry loud and clear about rigorous labelling of new genomic techniques (NGTs)

376 food businesses from 16 Member States, signed Food Industry for Freedom of Choice, a letter calling for rigorous labelling…
02/09/2024
Food policy

Does organic still have a ring-fenced budget in the EU promotion policy?

The short answer: yes, even though it has been reduced, for SIMPLE projects. No MULTI projects will be funded in…

The EU has continent-wide Nature Restoration Law

Today, the Nature Restoration Law entered into force. The law’s objective is the long-term recovery of nature in the EU’s…

Challenges and opportunities facing organic & how policies can be part of the solution

Ahead of the EU elections, our Director, Eduardo Cuoco was interviewed about the current challenges organic faces. In two pieces…

Welcome back, Ms von der Leyen. EU organic looks forward to continue transforming our rural areas & food systems

BRUSSELS, 18 JULY 2024 – The European organic movement congratulates Ursula von der Leyen on her re-election as President of…

Working together to enable farmers as agile entrepreneurs – European Biostimulants’ summit

IFOAM Organics Europe’s Director Eduardo Cuoco spoke at a session Supporting farmers in times of turbulence at the European Biostimulants…

CDG meeting on organic farming: Agroforestry, plant protection & compliance

Organic stakeholders exchanged with the Commission on synergies between agroforestry and organic, plant protection products and the regulatory switch from…

Positive steps for EU’s resilience in Council decisions on nature restoration, soil monitoring law & green claims

On 17 June, European legislation on soil, nature, and environmental labelling took a few steps forward as the Council of…

Political Hotspot June 2024

Ongoing farmers’ protests highlight the need to address concerns about unfair pricing and competition in European agriculture. The objectives laid…

NGOs call for climate action & fair agrifood systems – 31 May; 1 June & throughout October 

On 31 May, the NGOs who are part of the Good Food Good Farming coalition gathered in Brussels for its…
16/05/2024
Food policy

Civil Dialogue Groups (CDG) meetings: Report on wine, 14 May 

IFOAM Organics Europe’s office staff, our members and experts regularly advise and discuss policy options with the Commission and other…

Organic movement meets Commission President Ursula von der Leyen 

On 26 April, IFOAM Organics Europe met with European Commission President Ursula von der Leyen for a discussion on the…

New members-only sessions: (mis)use of regenerative & positioning organic to various political audiences

We are thrilled to announce new sessions in our  member-exclusive webinar series ‘Let’s Discuss Organic’. On 26 April we will…
05/04/2024
Food policy

How school canteens can support a healthy, just, and sustainable European food system

On 12 March, three inspiring speakers showed how school canteens can change and integrate sustainability criteria –in urban, rural and…
04/04/2024
Food policy

Only two more months to apply for EU funds to promote organic food & farming 

Are you a trade or inter-trade organisation in an EU country? Are you working with or promoting organic products? You…

OrganicAdviceNetwork project, the first Europe-wide network for organic advisors, starting soon!

As the EU Farm-to-Fork Strategy aims to achieve 25% of organic farmland in the EU by 2030, new organic farmers…

Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood

BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…

February 2024 Newsletter - Multilingual Edition

Read this Special Newsletter in BG, CZ, DA , DE, ES, EN, FR, HU, IT, LT, NL, PL, PT, RO, UA Dear reader,Welcome to 2024! As we usher in the new year and an EU…

Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food

BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…

The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme

The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…

Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan

The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…

Political hotspot November 2020 newsletter

The European Commission is set to publish the next European organic action plan (OAP) at the beginning of next year.…

Our suggestions for the new Organic Action plan

The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy

Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online

FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…

Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?

FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…

How will the EU Green Deal change Europe’s food prices change? Join our colleague Silvia online to get an idea!

On 12 November from 15:30-17:00, Silvia Schmidt, our food policy officer, will take part to the online event “The Green…

The true price of food & its role in transforming the food system: FFA 2020 review - 26 October 2020

On 26 October 2020, our Director Eduardo Cuoco attended the Forum for the Future of Agriculture (FFA) event ‘Rewarding sustainability…

The Commission’s first Farm to Fork conference – Review & highlights - 15-16 October 2020, online

The European Commission’s first Farm to Fork conference took place on 15–16 October 2020 and focused on how to build…
15/10/2020
Food policy

An Organic Action Plan: Commission roadmap and public consultation

It is possible to boost organic production and consumption through multiple policies. The Organic Action Plan (OAP) is one of…

Save the date for ‘Improving sustainability and welfare in organic poultry and pig production’, an online conference - 25-26 January 2021

It is with great excitement that OK-Net EcoFeed announces its final project conference bringing together four research projects: OK-Net EcoFeed,…

Members can re-watch farmers’ workshop on CAP, animal welfare label & access to land - 2 October 2020, online

With crucial CAP negotiations ahead, starting discussions on an EU animal welfare label, and IFOAM Organics Europe’s ongoing work within…

Open letter calling for full alignment of the reformed CAP with the European Green Deal

Together with NGOS and national coalitions from across Europe, IFOAM Organics Europe urges the President of the European Commission, the…

Smaller, greener, healthier? Sustainability of livestock farming in Europe

On Wednesday 9 September, Kurt Sannen, Chair of IFOAM Organics Europe’s Interest Group of Organic Farmers, participated in the online…

Read about heather as an alternative to control worms in sheep in RELACS’ news story

Anthelmintic resistance is spreading globally, impacting the environment and animal welfare. As the organic sector we are seeking non-chemical complements…

More than 100 tuned in to online OK-Net EcoFeed Thematic Group meeting!

On Tuesday 26 May 2020, the Thematic Group meeting brought Innovation Groups involved in the OK-Net EcoFeed project together with external interested…

Press Release: IFOAM EU welcomes landmark decision to put organic at the heart of future European food system

BRUSSELS, 20 MAY 2020 – IFOAM EU welcomes the EU Biodiversity and Farm to Fork (F2F) strategies and the target…

Commission to publish Farm to Fork strategy on 29 April 2020... or will it?

The Farm to Fork strategy and the EU biodiversity strategy – both essential components of the European Green Deal –foreseen…
20/04/2020
Food policy

Organic in the SAPEA report

The recently published Science Advice for Policy by European Academies (SAPEA) report “A sustainable food system for the European Union”…
 
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