News
23/12/2022
Food policy
Large share of EU funds available to promote sustainable agriculture in 2023
On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…
GMOs – An easy breakdown on common myths
Global grassroots organization Slow Food International has recently published a short myth-busting article with the most common, but wrong and…
07/12/2022
Events
Businesses discuss organic market, regenerative and more
For the first time since the COVID-19 pandemic broke out, business active in and interested in organic met again in…
Green claims: better methodologies to assess environmental performance of food & textiles products
BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…
Press conference: EU pesticide reduction under fierce attack
In June 2022, the EU Commission presented a legislative proposal on the “sustainable use of plant protection products” (SUR), which…
Welcome note November 2022
Dear reader, I am happy to welcome you to this year’s last edition of our newsletter. I am proud to…
24/11/2022
Events
Preview of events
This year’s meeting of companies active in and interested in organic will take a deep-dive into a variety of topics…
‘Way forward in organic plant health care strategies’ Conference, 17-18 November 2022, online
On 17 & 18 November, IFOAM Organics Europe, BÖLW and JKI Institüte organised an online conference on the ‘Way forward…
23/11/2022
Events
Review of events
On 8 July 2022, the first ClieNFarms public policy workshop, organised by IFOAM Organics Europe, took place online. The workshop…
23/11/2022
Events
XXIV Premios Internacionales a la Investigación y Defensa en Producción Ecológica “Andrés Núñez de Prado”
We are happy and proud to announce that the contest “Andrés y Francisco Nuñez de Prado” organized by Nuñez de…
GMO-free Europe Event held at the European Parliament to take a stand discuss the European Commission's new NGT legislative proposal
The European Commission announced a new legislative proposal for so-called ‘Novel Genomic Techniques’ in the second quarter of 2023. This…
18/11/2022
Knowledge for organic
Policy recommendations to reduce inputs like copper, antibiotics and introduce new nutrient sources
The RELACS project developed and researched alternatives to contentious inputs in organic crop production, think about copper and mineral oils,…
17/11/2022
Events
Last chance to join organic sector’s signature event for companies involved & interested in organic
This year’s meeting of companies active in and interested in organic will take a deep-dive into a variety of topics…
Representing organic at Bucharest Leaders’ Summit – The role of organic in the EU Green Deal
On 10 November 2022, our Director Eduardo Cuoco joined the Bucharest Leaders’ Summit via livestream. During a session on sustainable…
14/11/2022
Knowledge for organic
Climate Farm Demo, a project of 1,500 pilot demo farms to increase climate smart farming
In October, the Horizon Europe Project Climate Farm Demo has started. It aims to increase, speed-up and disseminate the adoption…
Sustainability labels, ”sustainable or not? That’s the question!”
In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
Sustainability labelling for food: one day to understand all about it
The European Commission is expected to reveal their proposal for a Regulation on Substantiating Green Claims based on the Product…
Farmers at the centre of research, innovation & knowledge exchange in TP Organics new study
Organic living labs and lighthouse farms in Europe is a brand new study by TP Organics, the European technology platform…
Save the Date: GMO-Free Europe Event 2022 - 17 November
We invite you to join us for a GMO-free Europe event at the European Parliament to discuss the European Commission’s…
01/10/2022
Knowledge for organic
ClieNFarms online public policy workshop on climate neutrality and food security
On 8 July 2022, the first ClieNFarms public policy workshop, organised by IFOAM Organics Europe, took place online. The workshop…
29/09/2022
Food policy
Political Hotspot - September 2022
September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…
Welcome note September 2022 Newsletter - EU Organic Day and EU Organic Awards
23 September was a day of celebrations! Besides the autumn equinox, it was the second edition of EU Organic Day.…
29/09/2022
Events
SmartAgriHubs final event: 26-28 September, Lison, Portugal
SmartAgriHubs is coming to an end this year and had its final event in Lisbon from 26 to 28 September.…
28/09/2022
Events
SAVE THE DATE - IFOAM Organics Europe Meets Business: 30 November, Brussels, Belgium
On 30th November, IFOAM Organics Europe will organise the 5th edition of IFOAM Organics Europe Meets Business. During this event…
Preview of events
This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…
27/09/2022
Events
Organic Innovation Days 2022: 11-12 October, Flanders and Brussels, Belgium
This year’s edition of the Organic Innovation Days, the only EU event on organic and agroecological research and innovation, will…
Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data
IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…
26/09/2022
Knowledge for organic
Presence of pesticides in the environment – Scientific article out now
After months of work, IFOAM Organics Europe is happy to announce the article Presence of pesticides in the environment, transition…
20-years of IFOAM Organics Europe in Brussels – Re-live the celebration
©Chris MarchalTake a look at our Facebook album for more pictures of the event On Wednesday 11 May 2022, more…
12/09/2022
Knowledge for organic
Recognising the benefits of organic farming
Organic farming has countless benefits for the natural environment and society, but they are often overlooked. Maria Ladinig and Bram…
10/09/2022
Knowledge for organic
FarmDemo Training Kit helps you organise a successful farm demonstration – Available in all EU languages
Do you want to organize a successful farm demonstration? FarmDemo’s Training Kit collects tools, guidelines, and videos that will help…
09/09/2022
Events
SANA exhibition in Bologna: 8-9 September, Bologna, Italy
Our Director, Eduardo Cuoco, colleagues were at the SANA exhibition in Bologna on 8-9 September to meet our Italian members…
09/09/2022
Knowledge for organic
Supporting knowledge exchange between AKIS-actors: EU-FarmBook project launched
This August, the EU-FarmBook project started. Its goal is to support knowledge exchange between all actors active in the national…
06/09/2022
Events
Organic and You(th): Re-imagining the future of food
We are facing a global climate and biodiversity crises and a war in Europe. It seems discouraging. However, at the…
Transformation scenarios for boosting organic farming & organic - OrganicTargets4EU project starts
The Horizon Europe project OrganicTargets4EU officially started on 1 September 2022. Coordinated by IFOAM Organics Europe, the project aims to…
11/08/2022
Events
Natexpo 2022: Don’t miss the reunion in Lyon! 18-20 September
Natexpo, the international trade show for organic products, is returning to Eurexpo (Lyon) from 18 to 20 September 2022. With…
04/08/2022
Events
TP Organics’ Science Day: 29 July, Nuremberg, Germany
TP Organics’ Science Day 2022 at BIOFACH’s summer edition was dedicated to digital technology for local and small-scale processing. Eduardo…
03/08/2022
Events
BIOFACH’s summer edition: Inspiring sessions and meeting the sector: 26-29 July 2022, Nurimberg, Germany
The most important yearly appointment of the organic movement worldwide, BIOFACH took place again in person on 26-29 July 2022.…
Welcome note June 2022 Newsletter
Dear readers, Summer has arrived all over Europe and harvesting season is upon us. Summer mood is not slowing down…
Preview of events
Pesticides threaten our food and farming systems.They kill pollinators like bees, reduce the quality of soils, endanger the health of…
Review of events
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you find…
EU Organic Day approaches: Share your initiative, we will give it visibility - 23 September 2022
EU Organic Day is just around the corner, and we are looking forward to celebrating its first fully fledged edition…
27/06/2022
Events
Are you under 40 and interested in organic? Join the first European Organic Youth Event 31/8-1/9, Frick, Switzerland
Are you under 40 and active in the organic supply chain? Or have an interest in organic? Get ready as…
24/06/2022
Agroecology
Update on EU Research & Innovation Partnerships on Agroecology and Sustainable Food Systems
TP Organics, follows the development and implementation of two new European Research & Innovation Partnerships that will be launched in…
24/06/2022
Events
Join us at BIOFACH 2022, 26-29 July 2022, Nürnberg, Germany
The most important yearly appointment of the organic movement, BIOFACH, takes place on 26-29 July 2022 in Nürnberg, Germany. This…
A more organic future: ten take-aways of the European Organic Congress 2022
We were thrilled, after two years of digital events, to meet again at the 2022 European Organic Congress. Below you…
23/06/2022
Food policy
Delving into public consultations: The sustainable food system framework initiative and the EU school scheme
July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…
Final Event of SmartAgriHubs, 26-28 September 2022, Lisbon, Portugal
26-28 September, the SmartAgriHubs projects will have its final event in Lisbon, Portugal. On Monday 26 September, members of the…
They make it happen! Green public procurement in Copenhagen’s public kitchens
Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…
Shifting school meals and schools for increased resilience
Schools are the place where many young people learn about healthy diets and a sustainable food culture if this can…