News
07/12/2023
Organic regulations
Continuation organic equivalency confirmed by UK and the EU & new regulations interpretation published
The UK-EU Trade and Cooperation Agreement that entered into force on 1 May 2021 contains provisions on the necessary reassessment…
Celebrating life – a few highlights from th September 2023 Newsletter!
Recently we issued the last edition of our newsletter. Wondering why it’s interesting for you? We have prepared a quick…
19/09/2023
Organic regulations
Regulatory update after Summer
During the past months, the Commission published updates related to the EU Organic Regulation. In this article, we summarise them.…
Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities
On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…
A recap of the Organic Food Conference by BEING Organic in EU
IFOAM Organics Europe was happy to continue promoting the BEING ORGANIC in EU project objectives through the organisation of the…
Exploring the future of organic agriculture: Highlights from day 1 of the Organic Food Conference
The Organic Food Conference took place on 22-23 May at Aboca’s premises in Sansepolcro, Tuscany (IT), and its first day…
22/05/2023
Organic regulations
New position paper on the management of pesticide residues in organic products
We are glad to announce that IFOAM Organics Europe releases today a new position paper on the Management of Pesticide…
National CAP Strategic Plans: On the road to achieving the 25% organic target
The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…
New video on organic plant health care & updates on the SUR
We are happy to announce that we just published a new video on the organic approach to plant health care…
Attend the Organic Food Conference in Tuscany, Italy
Would you like to enjoy great Italian organic food while discussing organic? Don’t miss out on our Organic Food Conference Events,…
Study on the environmental impacts of achieving 25% organic land by 2030 published
The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…