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28/11/2023
CAP

European Commission launches technical workshops gathering input for new CAP

While the new CAP’s first year of implementation is finishing, the European Commission is intensively working to prepare the CAP…

We can't eat promises! Good Food Good Farming protest

On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy

Commission President, ensure a framework for Sustainable Food Systems

The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…
12/10/2023
Food policy

Advocating for transformative minimum standards in public canteens

On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…

Political hotspot

The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…

Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…

IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system

IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…
26/05/2023
Food policy

Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition

On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…

National CAP Strategic Plans: On the road to achieving the 25% organic target

The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…
20/04/2023
Food policy

Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics

Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…

Sustainable school meals as catalysts for food system change

On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…

Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems

BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…

EU organic movement warns against greenwashing

BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…

Study on the environmental impacts of achieving 25% organic land by 2030 published

The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…

The European organic movement welcomes opportunities promoting organic agriculture in the European Commission's promotion policy work programme

The European organic movement welcomes the special attention reserved to organic agriculture in the European Commission’s promotion policy work programme.…

Reaching 25% organic land in Europe by 2030: Ten priorities for the new EU Organic Action Plan

The European Commission is set to publish the next European Organic Action Plan (OAP) at the beginning of 2021. A…
14/12/2020
CAP

IFOAM Organics Europe President newly elected Vice-Chair of Civil Dialogue Group on the CAP

On Thursday 10 December, the Civil Dialogue Group (CDG) on the Common Agricultural Policy elected Jan Plagge, President of IFOAM…

Welcome note November 2020 newsletter

Dear readers,   I would like to use this opportunity to look back on a turbulent year, marked with great successes…

Political hotspot November 2020 newsletter

The European Commission is set to publish the next European organic action plan (OAP) at the beginning of next year.…
27/11/2020
CAP

Start of CAP trilogues and recommendations to Member States

Only a few weeks after the votes on the CAP files in the European Parliament and the Council, the three…

Our suggestions for the new Organic Action plan

The Commission is set to publish the next European organic action plan at the beginning of next year and has…
18/11/2020
Food policy

Shifting urban food consumption & production: FoodSHIFT2030 webinar - 18 November 2020, online

FoodSHIFT2030 presented a webinar on how citizen-driven innovation can shift the way in which we produce and consume food. Among…

Interested to learn how public procurement can be a driver for a more regional, sustainable and healthy food system?

FoodShift’s Regional Lunch for All Lab is based in Avignon, France, and aims at shifting public procurement towards a sustainable…

The true price of food & its role in transforming the food system: FFA 2020 review - 26 October 2020

On 26 October 2020, our Director Eduardo Cuoco attended the Forum for the Future of Agriculture (FFA) event ‘Rewarding sustainability…

Political hotspot October 2020 newsletter

On 19–20 October, EU-27 agriculture ministers met in Luxembourg to adopt their general approach on the Common Agricultural Policy (CAP).…

CAP ‘reform’: Parliament's small steps not good enough for a green transformation of food and farming

BRUSSELS, 23 OCTOBER 2020 – This week, Members of the European Parliament voted on the reform of the Common Agricultural Policy (CAP), and Agriculture Ministers reached an…

Organic Movement calls on MEPs to align the CAP with the Green Deal ambitions

IFOAM Organics Europe has sent a press release to all Members of the European Parliament as they are voting on…
15/10/2020
Food policy

An Organic Action Plan: Commission roadmap and public consultation

It is possible to boost organic production and consumption through multiple policies. The Organic Action Plan (OAP) is one of…

President letter to MEPs on the CAP Strategic Plan Regulation

Brussels, 12 OCTOBER 2020 Dear Member of the European Parliament, As President of IFOAM Organics Europe, the European umbrella organization…

Members can re-watch farmers’ workshop on CAP, animal welfare label & access to land - 2 October 2020, online

With crucial CAP negotiations ahead, starting discussions on an EU animal welfare label, and IFOAM Organics Europe’s ongoing work within…

Open letter calling for full alignment of the reformed CAP with the European Green Deal

Together with NGOS and national coalitions from across Europe, IFOAM Organics Europe urges the President of the European Commission, the…

Political hotspot September 2020 newsletter

September marks the start of many things: the new school year, Autumn, or, if you frequent the EU bubble, the…

Welcome note September 2020 newsletter

Dear readers, On behalf of the European organic movement, I would like to welcome you back after the summer break.…

EU Parliament and Council close to adopt their position on CAP regulations

Are we entering the final stretch of the CAP negotiation process? After more than two years since the Commission published…
23/09/2020
CAP

Call for a transformation of Europe’s agriculture: Share your picture!

After a diverse and empowering mobilisation in 2018 and 2019, the Good Food Good Farming campaign calls for a third…

EIP-AGRI Seminar “CAP Strategic Plans: the key role of AKIS in Member States”

From 16-18 September, the European Innovation Partnership (EIP-AGRI) held an online seminar about the development of Agricultural Knowledge and Innovation…

Smaller, greener, healthier? Sustainability of livestock farming in Europe

On Wednesday 9 September, Kurt Sannen, Chair of IFOAM Organics Europe’s Interest Group of Organic Farmers, participated in the online…
04/09/2020
CAP

Representing environmentally-friendly farmers at the Commission’s ‘Farmers of the Future’ workshop

What will agriculture look like in 2050? How can we ensure that enough food is produced, while ensuring that environment…

IFOAM Organics Europe welcomes public consultation on new EU Organic Action Plan and additional time to finalize new organic rules

BRUSSELS, 4 SEPTEMBER 2020 – The organic food and farming movement welcomes the announcement today by the Commission that the…
30/08/2020
CAP

March for agricultural reforms opens three days of protest at the informal agriculture council in Koblenz (Germany)

Koblenz/Brussels, 30 August 2020 – Protestors rallied in the city of Koblenz at the start of three days of protest accompanying the informal EU agriculture…
20/07/2020
CAP

Request for a meeting re. CAP alignment with the European Green Deal

Brussels, 20th July 2020 To: Executive Vice-President Frans Timmermans Subject: Request for a meeting re. CAP alignment with the European…

Political hotspot July 2020

With the publication of the EU Biodiversity and Farm to Fork (F2F) strategies, the European Commission puts organic food and…

Press Release: IFOAM EU welcomes landmark decision to put organic at the heart of future European food system

BRUSSELS, 20 MAY 2020 – IFOAM EU welcomes the EU Biodiversity and Farm to Fork (F2F) strategies and the target…
29/04/2020
CAP

Transition to the new CAP: Rules agreed in European Parliament

On 28 April, the Committee on Agriculture and Rural Development (COMAGRI) of the European Parliament voted on the rules of…

Commission to publish Farm to Fork strategy on 29 April 2020... or will it?

The Farm to Fork strategy and the EU biodiversity strategy – both essential components of the European Green Deal –foreseen…
20/04/2020
Food policy

Organic in the SAPEA report

The recently published Science Advice for Policy by European Academies (SAPEA) report “A sustainable food system for the European Union”…
25/02/2020
CAP

Charles Michel’s MFF proposal puts second-pillar budget at risk

Ahead of the extraordinary Council on EU’s long-term budget, the Multi-annual Financial Framework (MFF), Council President Charles Michel presented the…

PRESS RELEASE: IFOAM EU calls for a target of 20% organic land in the EU

BRUSSELS, 13 FEBRUARY 2020 – As the European Commission is expected to release the Farm to Fork and Biodiversity strategies,…
 
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