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We can't eat promises! Good Food Good Farming protest

On 8th November, our staff members took part to Good Food Good Farming’s protest in front of the EU Parliament.…
02/11/2023
Food policy

Commission President, ensure a framework for Sustainable Food Systems

The current EU Commission promised to transition to more sustainable, healthier, and affordable diets. This is both their commitment to…
12/10/2023
Food policy

Advocating for transformative minimum standards in public canteens

On 10 October, representatives of local and national governments attended ‘Promoting Social Innovation through public canteens’ where a class from…

Political hotspot

The EU’s State of the Union (SOTEU), a moment during which the Commission President reflects upon past achievements and lays…

IFOAM Organics Europe at SANA exhibition - 7-8 September 2023, Bologna, Italy

On 7-8 September, IFOAM Organics Europe’s Director Eduardo Cuoco was present at the 35th International exhibition of organic and natural…

Promoting social innovation through public canteens! Join us at the EU Week of Regions and Cities

On 10 October, we are organising a high-level workshop Promoting Social Innovation through public canteens to advocate for the implementation…

IFOAM Organics Europe partners with NATEXPO for a fairer and more transparent EU food system

IFOAM Organics Europe is glad to represent the European perspective at NATEXPO for another year. NATEXPO is the leading international…
26/05/2023
Food policy

Launch of the FPC report on the Sustainable Food Systems Law: Policy recommendations for a meaningful transition

On 25 April, the Food Policy Coalition (FPC) held its first in person-meeting in Brussels to launch its report “Sustainable…

National CAP Strategic Plans: On the road to achieving the 25% organic target

The Horizon Europe project OrganicTargets4EU supports the achievement of the targets set by the EU’s Farm to Fork and Biodiversity…
20/04/2023
Food policy

Sustainable Public Procurement: strategic lever towards a more sustainable food system - new infographics

Sustainable public procurement has countless benefits that make it a strategic lever to trigger a change in the food system.…

Sustainable school meals as catalysts for food system change

On 22-23 March, during the conference titled ‘Small Farm to Fork Procurement’ and held at the ICLEI Brussels office, IFOAM…

Green claims: The fight against greenwashing must be based on methodologies promoting the transition towards more sustainable food systems

BRUSSELS, 22 MARCH 2023 – IFOAM Organics Europe welcomes the publication of the Substantiating Green Claims initiative by the Commission,…

EU organic movement warns against greenwashing

BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…

Study on the environmental impacts of achieving 25% organic land by 2030 published

The European Union’s ambitious Farm to Fork Strategy target of 25% organic farmland by 2030 is a clear statement of…
23/12/2022
Food policy

Large share of EU funds available to promote sustainable agriculture in 2023 

On 16 December 2022, the European Commission has adopted the 2023 Annual Work Programme on the promotion of agricultural products.…

Green claims: better methodologies to assess environmental performance of food & textiles products

BRUSSELS, 29 NOVEMBER 2022 – IFOAM Organics Europe welcomes news about the Commission’s decision to postpone the publication of the…

Sustainability labels, ”sustainable or not? That’s the question!” 

In the current food environment, labels are crucial to provide consumers with information to help them make the sustainable choice.…
29/09/2022
Food policy

Political Hotspot - September 2022

September is the month of the first informal meeting of the Ministers of Agriculture in Prague, Czech Republic. The Czech…

Updates on pesticides and recycled nutrients: Regulation (SUR), statistics and data

IFOAM Organics Europe welcomed the Commission’s proposal on the revision of the Sustainable Use of pesticides Regulation (SUR). It could…

Watch the EU Organic Awards ceremony, tomorrow 23/9, 10:00

Tomorrow, Friday 23 September, there will be the second edition of the EU Organic Day, established by the European Commission…
23/06/2022
Food policy

Delving into public consultations: The sustainable food system framework initiative and the EU school scheme

July will be a hot month! In part because of deadlines to public consultations geared at transforming the European food…

They make it happen! Green public procurement in Copenhagen’s public kitchens

Organic contributes to promoting and delivering healthy and sustainable diets. This is part of our Vision 2030 set out and…

Alternatives to contentious input in organic - Heritage of RELACS project

The RELACS project developed and researched alternatives to contentious inputs in organic crop production – copper and mineral oils, nutrient…
16/05/2022
Food policy

Public consultation on the Sustainable Food System law: stakeholders invited to provide feedback!

On 28 April, the European Commission opened its public consultation for the sustainable food system framework initiative. All stakeholders, including…

IFOAM Organics Europe’s roundtable on organic canteens gathers torchbearers for fruitful exchanges

On 28 March, IFOAM Organics Europe organised a roundtable on organic canteens, bringing together relevant actors in the field to…
10/05/2022
Food policy

Opening of a public consultation on EU school fruit, vegetables, and milk scheme

On 5 May, the European Commission opened its public consultation for the revision of the EU school scheme, that supports…
06/05/2022
Food policy

European Commission’s promotion policies: 157 projects submitted in 2022

The European Commission has recently published the results of its call for tenders under the 2022 edition of the promotion…
04/05/2022
Food policy

European Parliament report on the organic action plan published

On 3 May, the European Parliament’s Plenary voted on its own initiative report on the Commission’s organic action plan (OAP).…

Wrapping up the RELACS project: Policy roadmaps, videos & other publications

The RELACS project, which aims at finding alternatives to contentious inputs in organic farming, came to an end on 29…

EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report

BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
14/03/2022
Food policy

Buy Better Food campaign wants to put sustainable food on all public plates

The time has come to make public food procurement a mainstream issue at European level. To this end, we participate…

The 7 key policy recommendations on sustainable food public procurement

The Food Policy Coalition’s policy recommendations on food procurement support procurement as a tool that contributes to the systemic transformation…

Latest IPCC report: Agroecological practices support food security

The Intergovernmental Panel on Climate Change (IPCC) has published its latest report Climate Change 2022: Impacts, Adaptation and Vulnerability. The…
24/01/2022
Food policy

Have your say! European Commission public consultations on nutrition labelling & nutrient profiles

Until 7 March, the European Commission is consulting stakeholders on two public consultations: Revision of rules on information provided to…

New tools and practices for organic dairy sector from the NEFERTITI project

Looking for inspiration for improving organic dairy farming? Check out the new videos from the NEFERTITI project that showcase tools…
19/01/2022
Animal welfare

Feedback to the public consultation on animal welfare

The European Commission launched a public consultation on the revision of the EU legislation on animal welfare. IFOAM Organics Europe…

Welcome note December 2021 newsletter

Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…
14/12/2021
Food policy

Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit

Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…

IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online

On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…
25/11/2021
Animal welfare

Public consultation revision EU legislation on Animal Welfare open until 21 January 2022

The European Commission launched a public consultation on the revision of the EU legislation on animal welfare, open until 21…

Addressing food & nutrition security at ATF-FEFAC event - Brussels, 18 November 2021

Nowadays, livestock and crop production are intensive and specialised with negative impact on the nutrient flows and environment. An efficient…

Political hotspot October 2021 newsletter

26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…

Review of events

On 22 September, the European Environmental Bureau (EEB) organised a workshop to discuss the potential role of public policies in…

Our Director speaks on biodistricts at ‘Added Value of the Organic Farmer, Bioregions’ conference 12-14 October 2021, online & in the Netherlands

On 12-14 October, the Conference ‘Added Value of the Organic Farmer, Bioregions’ discussed the broader benefits of organic farming and…
16/09/2021
Food policy

Read the leading initiatives for more sustainable foods in FAO's handbook

Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…

Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic

The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…

How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00

City councils – either led by the city government itself or by citizens – are key to involve citizens and…

Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap

As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…

Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021

This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…

Organic farming part of EU Commission’s long-term vision for rural areas

The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…
 
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