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Welcome note December 2021 newsletter

Dear readers, 2021 has been another turbulent year, again with great successes and challenges. Just like last year, I would…

EU Organic Regulation guide – Beta version online for members!

As most of you are very much aware of, the new EU Organic Regulation (EU) 2018/848 will be applied in…
14/12/2021
Food policy

Organic in sustainable food public procurement: numerous benefits for a low-hanging fruit

Recent European initiatives related to food policies, among which the Farm to Fork Strategy, Organic Action Plan, and new legislative…

New Implementing Regulation of the new EU Organic Regulation published

Commission Implementing Regulation (EU) 2021/2119 related to the new EU Organic Regulation has just published, a few weeks before its…

IFOAM Organics Europe Meets Business: Bridging business and EU policies, 7 December, online

On 7 December 2021, players from the whole (organic) supply chain – including processors, traders, retailers, and certifiers – joined the…

Organic movement defines integrity of organic supply chain

The new EU Organic Regulation (EU) 2018/848 puts integrity of the organic supply chain at its core principles. However, there…

Last chance to register for the event on research and innovation for organic! 30 November-1 December, online

These are the last weeks to register for the Organic Innovation Days 2021, the only EU event on research &…

Political hotspot October 2021 newsletter

26 October marked the final day for final contributions to the Commission’s inception impact assessment (roadmap) on the Sustainable Food…

Review of events

On 22 September, the European Environmental Bureau (EEB) organised a workshop to discuss the potential role of public policies in…

Looking for a guide to run you through the new EU Organic Regulation? We’ve got you covered!

New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…

Need inspiration communicating organic’s benefits? Members can check our updated arguments

In spring this year, we asked our membership to help us improve our database of organic’s benefits. Based on your…

Register now for IFOAM Organics Europe Meets Business on 7 December, online – The event for companies involved & interested in organic

Register now for the upcoming 4th edition of IFOAM Organics Europe Meets Business, taking place virtually on 7 December. This…

The Farm to Fork Strategy: An ambition to safeguard

It is a busy time for stakeholders active on the Farm to Fork (F2F) Strategy. On 19 October, the European…

Our Director speaks on biodistricts at ‘Added Value of the Organic Farmer, Bioregions’ conference 12-14 October 2021, online & in the Netherlands

On 12-14 October, the Conference ‘Added Value of the Organic Farmer, Bioregions’ discussed the broader benefits of organic farming and…

New EU Organic Regulation applies 1 January 2022: Guide to help operators coming soon

New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…

Feedback to public consultation on the Revision of the EU legislation on Animal Welfare

During the summer, the European Commission launched an Inception impact assessment (roadmap) on the revision of EU legislation on animal…
16/09/2021
Food policy

Read the leading initiatives for more sustainable foods in FAO's handbook

Sustainable food systems are critical to ensure that future generations have access to food and consume healthy meals. Many food…

Vote on European Parliament’s Farm to Fork Strategy report: mostly positive on organic

The Farm to Fork (F2F) strategy, published in May 2020 with a view of holistically transitioning towards more sustainable food…

How are cities engaging with food system transformation? FoodSHIFT webinar, 13 September, 15:00-16:00

City councils – either led by the city government itself or by citizens – are key to involve citizens and…

Have your say! IFOAM Organics Europe provided feedback to the Commission’s EU School Scheme roadmap

As announced in the Farm to Fork (F2F) strategy, the Commission will “review the EU school scheme to enhance its…

Fill in our survey on pesticide residues in organic for a better and more harmonized future legal framework

The new EU Organic Regulation (EU) 2018/848 will enter into application in a few months, and there will not be…

European Partnership on Safe and Sustainable Food Systems: Narrative and factsheet published

The final consolidated narrative of the future European Partnership on Safe and Sustainable Food Systems for People, Planet and Climate…

Demand better food & farming – Good Food Good Farming European Action Days - 1-31 October 2021

This year, Good Food Good Farming is again organising its European Action Days 1-31 October 2021. Raise your voice, add…

Organic farming part of EU Commission’s long-term vision for rural areas

The European Commission’s new communication A long-term Vision for the EU’s Rural Areas – Towards stronger, connected, resilient and prosperous…

Comics showing why industrial agriculture is broken

In May 2020, the EU released its Biodiversity and Farm to Fork strategies as part of the European Green Deal.…

Getting food on the climate agenda - FoodSHIFT2030 webinar - 15 June 2021, online

Climate change policy debates fail to consider the interconnected nature of food systems and involve a wide range of actors.…

Sustainable food systems innovators, read FAO’s handbook!

The Food and Agriculture Organization of the United Nations (FAO) and the National Research Institute for Agriculture, Food and the…

Animal husbandry & grazing management in organic farming – Effects of the new EU Organic Regulation

On 10 June, the symposium on animal husbandry and grazing management in organic farming took place, organized by the Austrian…

Symposium on animal husbandry and grazing management in organic farming

On 10 June, a symposium on animal husbandry and grazing management in organic farming will cover perspectives for organic producers…

New Organic Regulations published

Two new Delegated Regulations of the New EU Organic Regulation (EU) 2018/848 were published in the EU Official Journal. Considering these…

For a just transition to align the EU food system with the Green Deal - 26 May 2021, online

French and European food systems need to be transformed to address health, environmental and social challenges. However, the current policy…

Welcome note May 2021 newsletter

Dear readers, It is spring, a period I associate with birth and budding blossoms, the energetic execution of gardening plans…

[Exclusive for members] “Let’s discuss organic: Organic Regulation” recording available!

The recording of the ‘Let’s discuss organic’ session on the Organic Regulation is now available for our members on our…

Coming up for organic operators: Guide on new EU Organic Regulation

New Organic Regulation (EU) 2018/848 will apply from 1 January 2022. The basic regulation published in June 2018 will be…

New Organic Regulation published

The sixth secondary regulation to the new EU Organic Regulation (EU) 2018/848 has been published. It is Delegated Regulation (EU) 2021/642 about labelling…
19/04/2021
Food policy

Take part in the public consultation on promotion policy and contribute to support sustainable consumption

This year the European Commission earmarked an unprecedented share of €49 million to promote organic production and consumption in the…

Discuss CAP, new EU Organic Regulation & more at the European Organic Congress 2021 - Remember to save the date!

Are you interested in discussing the Common Agricultural Policy (CAP), the new EU Organic Regulation, rural development and more? Then save…

New Organic Action Plan: Focus on research & innovation

The new Organic Action Plan (OAP) published at the end of March 2021 recognises that research will be key for…

Welcome note March 2021 newsletter

Dear readers, On behalf of the European organic movement, I would like to welcome the new European Organic Action Plan…

Political hotspot March 2021 newsletter

The new action plan for the development of the organic sector was published  on 25 March 2021. IFOAM Organics Europe…

IFOAM Organics Europe welcomes new Organic Action Plan

BRUSSELS, 25 MARCH 2021 – The organic food and farming movement welcomes today’s publication of the European Organic Action Plan…

[Exclusive for members] Let's discuss organic hot topics

As a follow-up of the thematic sessions hosted during BIOFACH, we are bringing our members live sessions during which they…
24/03/2021
Food policy

"Develop a sustainability claim, they said; it will be fun they said" - IFOAM Organics Europe position paper on substantiating claims & Product Environmental Footprint (PEF)

The Farm to Fork strategy reveals that the Commission will set up an EU sustainable food labelling framework, likely as…

Publication of two new regulations in the EU Official Journal supplementing Organic Regulation (EU) 2018/848

The new EU Organic Regulation published in June 2018 will be supplemented and amended by 15 to 20 secondary acts…

More than 1,000 attended our sessions at BIOFACH’s e-Special - 17-19 February 2021, online

On 17-19 February 2021, the first online edition of BIOFACH took place with more than 13,800 participants. 17 February: Opening…

IFOAM Organics Europe’s expert session on promotion policies during BIOFACH 2021

During BIOFACH 2021, IFOAM Organics Europe’s Food Policy Officer Silvia Schmidt organized an “Ask the Expert” Session on the Commission’s…

Political hotspot February 2021 newsletter

To help realise the European Green Deal’s shift to more sustainable food systems, the European Commission earmarked an unprecedented share…

Welcome note February 2021 newsletter

Dear readers,   On behalf of the European organic movement, I would like to welcome you back after the winter break…
 
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