Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Organic infographics and videos
Factsheets and manuals

2024 EU elections - Organic movement's manifesto

Organics Europe hereby presents a manifesto that articulates a vision for vibrant European rural areas where agriculture is sustainable, resilient,…
01/03/2024
Climate change

Organic: Safeguarding climate and nature

Climate change and its consequences threaten agricultural systems and our food production. Farmers are already facing big challenges as a…

Press briefing: EU’s first legally binding pesticide reduction targets under threat

IFOAM Organics Europe & GLOBAL 2000 press briefing on the background and threats to the EU Sustainable Use of Plant…

Proposal to develop a new indicator for monitoring the Farm to Fork pesticide reduction target

IFOAM Organics Europe calls for the European Commission to develop a new indicator for monitoring the Farm to Fork pesticide…

Climate-friendly practices on your farm - A practical manual

Extreme temperatures and weather events during the last springs and summers have left no doubt about the relevance of climate…

SOLMACC – Policy recommendations

Institute: Ekologiska Landbrukarna, FiBL , Bioland, AIAb and IFOAM EU 
Leaflets

Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach

One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…

SOLMACC - Advocacy leaflet

Institute: Ekologiska Landbrukarna, FiBL , Bioland, AIAb and IFOAM EU 

SOLMACC – Viable climate-friendly farming – Socio-economic strategies

Institute: Ekologiska Landbrukarna, FiBL , Bioland, AIAb and IFOAM EU – Authors: Sigrid Griese (Bioland), Lin Bautze (FiBL), Ann-Kathrin Trappenberg (IFOAM EU), Stephen Meredith (IFOAM EU), Eric Gall (IFOAM EU) and…
Reports and studies

Toxicological comparison of pesticide active substances approved for conventional vs. organic agriculture in Europe

There is much debate about whether the (mostly synthetic) pesticide active substances (AS) in conventional agriculture have different non-target effects…

Closing nutrient cycles: Reshaping EU agri-food system for greater autonomy and sustainability - Event report

As announced in the EU Biodiversity and Farm to Fork strategies and in the Zero Pollution Action Plan, the European…

Report on contaminants present in food - Evaluation of survey results

This report contains the results of a survey on contaminants on food and how to deal with them. The survey…

Pilot study of spray drift on small organic farms in Switzerland

Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…

Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe

The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…

Organic agriculture and its benefits for climate and biodiversity

Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…

Towards a just transition of food systems - Challenges and policy levers for France

IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…

Agroecology and carbon neutrality in Europe by 2050: what are the issues?

Institute: Institute for Sustainable Development and International Relations (IDDRI)  – Authors: Pierre-Marie Aubert, Marie-Hélène Schwoob, Xavier Poux 
 
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