Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Official letters

The EU must make pesticide reduction a reality

We, the undersigned 125 organisations, condemn the failure of the European Parliament, Council and Commission to deliver on a crucial…

Joint open letter on the need to publish the EU legislative framework for Sustainable Food Systems before the end of this Commission’s mandate

Brussels, 6th September 2023 Dear President von der Leyen, We, the undersigned organisations, and distinguished academics, are writing once again…

Re: EP resolution on food security

The war against Ukraine raises legitimate concerns over price increases and availability of certain agriculture inputs, namely cereals for animal…

Ending the use of cages in animal farming

Ending the use of cages in animal farming. “End the cage age” ECI received 1.4 million verified signatures from every…
Organic infographics and videos
Factsheets and manuals

Management of pesticide residues in organic products – a follow-up brief 

IFOAM Organics Europe published its Position Paper on the Management of Pesticide Residues in Organic Products early summer in 2023.…

Use of Flavourings in Organic Food

This guidance is based on IFOAM Organics Europe understanding of the new Regulation (EU) 2018/848 (referred to in this document…
Leaflets

Making organic products in sustainable public procurement happen

Organic products in public procurement can play a key role in making the target of 25% of organic land by…
Reports and studies

Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment 

The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…
 
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