In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Official letters
Don't delete article 43 - CAP funding for effective pesticide reductions
Public funds need to be used to support farmers in taking the measures needed to effectively reduce pesticides, protect health…
Joint open letter on the need to publish the EU legislative framework for Sustainable Food Systems before the end of this Commission’s mandate
Brussels, 6th September 2023 Dear President von der Leyen, We, the undersigned organisations, and distinguished academics, are writing once again…
15/02/2023
About us
Special Edition Newsletter - English
14/02/2023
About us
Special Edition Newsletter - Czech
14/02/2023
About us
Special Edition Newsletter - German
14/02/2023
About us
Special Edition Newsletter - Spanish
14/02/2023
About us
Special Edition Newsletter - Hungarian
14/02/2023
About us
Special Edition Newsletter - French
14/02/2023
About us
Special Edition Newsletter - Italian
14/02/2023
About us
Special Edition Newsletter - Lithuanian
14/02/2023
About us
Special Edition Newsletter - Dutch
14/02/2023
About us
Special Edition Newsletter - Polish
14/02/2023
About us
Special Edition Newsletter - Portuguese
14/02/2023
About us
Special Edition Newsletter - Romanian
Ending the use of cages in animal farming
Ending the use of cages in animal farming. “End the cage age” ECI received 1.4 million verified signatures from every…
12/11/2009
Food policy
On labelling of origin
Organic infographics and videos
Factsheets and manuals
Leaflets
Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach
One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…
Reports and studies
23/02/2023
Plant health care
Toxicological comparison of pesticide active substances approved for conventional vs. organic agriculture in Europe
There is much debate about whether the (mostly synthetic) pesticide active substances (AS) in conventional agriculture have different non-target effects…
Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment
The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…