Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Official letters

Joint open letter on the need to publish the EU legislative framework for Sustainable Food Systems before the end of this Commission’s mandate

Brussels, 6th September 2023 Dear President von der Leyen, We, the undersigned organisations, and distinguished academics, are writing once again…

Ending the use of cages in animal farming

Ending the use of cages in animal farming. “End the cage age” ECI received 1.4 million verified signatures from every…
Organic infographics and videos
Factsheets and manuals
Leaflets
Reports and studies

Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment 

The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…

Towards a just transition of food systems - Challenges and policy levers for France

IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
14/05/2021
Food policy

Sustainable Public Procurement of food: A goal within reach

The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…
22/02/2021
Agroecology

Roots of Resilience: Land Policy for an Agroecological transition in Europe

Read the policy report report “Roots of resilience: Land policy for an agroecological transition in Europe” in EnglishRead the executive…
27/01/2021
Agroecology

A 10+13 agroecology approach to shape policies and transform eu food systems

This policy paper puts forward a proposal to mainstream agroecology into the policies governing EU food systems. It builds on…

Agroecology and carbon neutrality in Europe by 2050: what are the issues?

Institute: Institute for Sustainable Development and International Relations (IDDRI)  – Authors: Pierre-Marie Aubert, Marie-Hélène Schwoob, Xavier Poux 
15/06/2013
About us

Making Europe more organic - 10 years of advocacy for sustainable food and farming

MAKING EUROPE MORE ORGANIC: 10 YEARS OF ADVOCACY FOR SUSTAINABLE FOOD AND FARMING Anniversaries provide an opportunity to reflect on…
Press releases

Sprouting discontent: organic movement regrets European Parliament's failure to pesticides reduction

BRUSSELS, 22 NOVEMBER 2023 – IFOAM Organics Europe regrets the European Parliament’s inability to agree on a pesticides reduction regulation. …

IFOAM Organics Europe welcomes progress on pesticides reduction negotiations

BRUSSELS, 24 OCTOBER 2023 – IFOAM Organics Europe welcomes today’s vote of the European Parliament Environment Committee on the Sustainable…

Organic and agroecological farming are the best guarantee for long-term food security

Brussels, 5 September 2023 – At today’s high-level expert webinar “Safeguarding long-term food security“, TP Organics, the European Technology Platform…
18/07/2023
EU Organic Day

EU Organic Awards - Get to know this year's finalists

BRUSSELS, 18 JULY 2023 – Today, the finalists for the annual EU organic awards have been announced. 24 are shortlisted…

Jan Plagge re-elected President of IFOAM Organics Europe

BRUSSELS, 21 JUNE 2023 – At today’s General Assembly, IFOAM Organics Europe’s membership elected a new Board and Jan Plagge…

IFOAM Organics Europe & Diversified Communications partner to support organic market growth

BRUSSELS, 07 MARCH 2023 – We are excited to announce that IFOAM Organics Europe, the European umbrella organisation for organic…
 
IFoam
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