In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Official letters
Joint open letter on the need to publish the EU legislative framework for Sustainable Food Systems before the end of this Commission’s mandate
Brussels, 6th September 2023 Dear President von der Leyen, We, the undersigned organisations, and distinguished academics, are writing once again…
15/02/2023
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Special Edition Newsletter - English
14/02/2023
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Special Edition Newsletter - Czech
14/02/2023
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Special Edition Newsletter - German
14/02/2023
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Special Edition Newsletter - Spanish
14/02/2023
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Special Edition Newsletter - Hungarian
14/02/2023
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Special Edition Newsletter - French
14/02/2023
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Special Edition Newsletter - Italian
14/02/2023
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Special Edition Newsletter - Lithuanian
14/02/2023
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Special Edition Newsletter - Dutch
14/02/2023
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Special Edition Newsletter - Polish
14/02/2023
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Special Edition Newsletter - Portuguese
14/02/2023
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Special Edition Newsletter - Romanian
Ending the use of cages in animal farming
Ending the use of cages in animal farming. “End the cage age” ECI received 1.4 million verified signatures from every…
12/11/2009
Food policy
On labelling of origin
Organic infographics and videos
Factsheets and manuals
Leaflets
Reports and studies
Sustainability in organic breeding. Improving the entire system or adjusting some genes?
Sustainability in organic breeding. Improving the entire system or adjusting some genes? is a briefing providing an overview of the…
Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment
The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…
22/02/2021
Agroecology
Roots of Resilience: Land Policy for an Agroecological transition in Europe
Read the policy report report “Roots of resilience: Land policy for an agroecological transition in Europe” in EnglishRead the executive…
27/01/2021
Agroecology
A 10+13 agroecology approach to shape policies and transform eu food systems
This policy paper puts forward a proposal to mainstream agroecology into the policies governing EU food systems. It builds on…
Agroecology and carbon neutrality in Europe by 2050: what are the issues?
Institute: Institute for Sustainable Development and International Relations (IDDRI) – Authors: Pierre-Marie Aubert, Marie-Hélène Schwoob, Xavier Poux
15/06/2013
About us
Making Europe more organic - 10 years of advocacy for sustainable food and farming
MAKING EUROPE MORE ORGANIC: 10 YEARS OF ADVOCACY FOR SUSTAINABLE FOOD AND FARMING Anniversaries provide an opportunity to reflect on…