Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Official letters
Organic infographics and videos
Factsheets and manuals

Use of Flavourings in Organic Food

This guidance is based on IFOAM Organics Europe understanding of the new Regulation (EU) 2018/848 (referred to in this document…
Reports and studies

Report on contaminants present in food - Evaluation of survey results

This report contains the results of a survey on contaminants on food and how to deal with them. The survey…

Pilot study of spray drift on small organic farms in Switzerland

Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…

Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe

The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…
15/06/2013
About us

Making Europe more organic - 10 years of advocacy for sustainable food and farming

MAKING EUROPE MORE ORGANIC: 10 YEARS OF ADVOCACY FOR SUSTAINABLE FOOD AND FARMING Anniversaries provide an opportunity to reflect on…
Press releases

European organic movement stands in solidarity with Ukrainian organic farmers at European Organic Congress

BORDEAUX, FRANCE, 16 JUNE 2022 – Today, ahead of the start of the European Organic Congress 2022, the Ukrainian organic…

20 Years of making Europe more organic

BRUSSELS, 11 MAY 2022 – Today, IFOAM Organics Europe celebrates its 20-years anniversary. Established in 2002 as the united voice…
Annual reports
 
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