Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Official letters

The EU must make pesticide reduction a reality

We, the undersigned 125 organisations, condemn the failure of the European Parliament, Council and Commission to deliver on a crucial…

Don't delete article 43 - CAP funding for effective pesticide reductions

Public funds need to be used to support farmers in taking the measures needed to effectively reduce pesticides, protect health…

Joint open letter on the need to publish the EU legislative framework for Sustainable Food Systems before the end of this Commission’s mandate

Brussels, 6th September 2023 Dear President von der Leyen, We, the undersigned organisations, and distinguished academics, are writing once again…

Joint letter to call on the Parliament and the Council to support the Commission’s proposal on the SUR

29 NGOs, the European organic movement, beekeepers and IBMA (biocontrol manufacturers) call on the Parliament and the Council to support…

Joint statement from 16 organisations across Europe on the SAIO Regulation regarding PPPs' records to be kept by professional users

We co-signed with 15 NGOs this joint statement regarding the SAIO (Statistics on Agricultural Inputs and Outputs) Regulation (approved by the European Parliament…

Joint statement on the revision of the Sustainable Use of Pesticides Directive

February 28, 2022 – We, the undersigned organisations, are deeply concerned about the lack of ambition in the proposal on…
Organic infographics and videos
Factsheets and manuals

Press briefing: EU’s first legally binding pesticide reduction targets under threat

IFOAM Organics Europe & GLOBAL 2000 press briefing on the background and threats to the EU Sustainable Use of Plant…

Proposal to develop a new indicator for monitoring the Farm to Fork pesticide reduction target

IFOAM Organics Europe calls for the European Commission to develop a new indicator for monitoring the Farm to Fork pesticide…
Leaflets

Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach

One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…
Reports and studies

Introducing the Pesticide Use and Risk Indicator (PURI): A new approach to measuring pesticide risks

The current Harmonized Risk Indicator 1 (HRI 1) has significant weaknesses that lead to misleading trends in pesticide use reduction.…

Toxicological comparison of pesticide active substances approved for conventional vs. organic agriculture in Europe

There is much debate about whether the (mostly synthetic) pesticide active substances (AS) in conventional agriculture have different non-target effects…

Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment 

The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…

Closing nutrient cycles: Reshaping EU agri-food system for greater autonomy and sustainability - Event report

As announced in the EU Biodiversity and Farm to Fork strategies and in the Zero Pollution Action Plan, the European…

Report on contaminants present in food - Evaluation of survey results

This report contains the results of a survey on contaminants on food and how to deal with them. The survey…

Pilot study of spray drift on small organic farms in Switzerland

Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…

Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe

The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…
 
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