Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Official letters
04/10/2022
GMOs

European Commission’s biased road to deregulation of new GMOs

Targeted survey is fatally flawed and cannot be used for impact assessment of “new genomic techniques” legislation.
22/10/2021
GMOs

IFOAM Organics Europe submission to public consultation - Legislation for plants produced by certain new genomic techniques

IFOAM Organics Europe would like to take this opportunity to express its concerns with the proposed way forward in the Inception Impact Assessment (IIA) and highlight…
Leaflets

Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach

One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…

LIVESEED - Boosting organic seed and plant breeding across Europe

Seeds are the foundation of farming. Therefore, organic production should start with organic seed. Applying organic seed is mandatory according…
05/06/2019
GMOs

All techniques of genetic modification must be regulated

Organic farming is GMO-free per definition but is endangered by the development of new techniques of genetic modification. If their…
Reports and studies

Report on contaminants present in food - Evaluation of survey results

This report contains the results of a survey on contaminants on food and how to deal with them. The survey…

Pilot study of spray drift on small organic farms in Switzerland

Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…

Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe

The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…

Organic agriculture and its benefits for climate and biodiversity

Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…
22/02/2021
Agroecology

Roots of Resilience: Land Policy for an Agroecological transition in Europe

Read the policy report report “Roots of resilience: Land policy for an agroecological transition in Europe” in EnglishRead the executive…
27/01/2021
Agroecology

A 10+13 agroecology approach to shape policies and transform eu food systems

This policy paper puts forward a proposal to mainstream agroecology into the policies governing EU food systems. It builds on…
15/06/2013
About us

Making Europe more organic - 10 years of advocacy for sustainable food and farming

MAKING EUROPE MORE ORGANIC: 10 YEARS OF ADVOCACY FOR SUSTAINABLE FOOD AND FARMING Anniversaries provide an opportunity to reflect on…
Annual reports
 
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