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Library
Reports and studies
Organic agriculture and its benefits for climate and biodiversity
Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…
Press releases
Strategic Dialogue – Organic is a leading choice for transitioning to sustainable agri-food systems
BRUSSELS, 4 SEPTEMBER 2024 – IFOAM Organics Europe welcomes the report of the ‘Strategic Dialogue on the future of EU…
Welcome back, Ms von der Leyen. EU organic looks forward to continue transforming our rural areas & food systems
Re-election Ms von der Leyen as President of the EU Commission took place today, 18 July 2024, with 401 votes…
Parliament's vote on Green Claims Directive: IFOAM Organics Europe welcomes efforts to curb greenwashing and the acknowledgement of specific environmental assessment needs for agri-food
BRUSSELS, 12 MARCH 2024 – IFOAM Organics Europe welcomes today’s plenary vote on the directive on green claims. This directive…
Green claims: organic movement applauds renewed recognition of PEF's shortcomings for agrifood
BRUSSELS, 14 FEBRUARY 2024 – IFOAM Organics Europe welcomes today’s vote on green claims as it underscores the limitations of…
Organic farmers call for fair prices and recognition of public goods delivery
BRUSSELS, 1 FEBRUARY 2024 – As thousands of organic farmers have joined protests across Europe, the organic food and farming…
IFOAM Organics Europe welcomes Strategic Dialogue on the Future of Agriculture
BRUSSELS, 25 JANUARY 2024 – On the occasion of the launch of the strategic dialogue on the future of agriculture,…
Green Claims: Organics Europe highlights Product Environmental Footprint method's shortcomings for agri-food
BRUSSELS, 23 JANUARY 2024 – As compromise amendment negotiations on the Green Claims Directive proposal are taking place within the…
Organic and agroecological farming are the best guarantee for long-term food security
Brussels, 5 September 2023 – At today’s high-level expert webinar “Safeguarding long-term food security“, TP Organics, the European Technology Platform…
12/07/2023
Biodiversity
Nature restoration law adoption gives hope for food & farming systems
BRUSSELS, 12 JULY 2023 – IFOAM Organics Europe welcomes the adoption of the Nature Restoration Law by MEPs today. Jan…
EU organic movement warns against greenwashing
BRUSSELS, 13 FEBRUARY 2023 – IFOAM Organics Europe warns against the misuse of claims, labels, or communication initiatives about food…
[Save bees & farmers press release] 1 million EU citizens tell EU Commission: end the war against nature
On Friday 25 November, representatives of the European Citizens Initiative Save Bees and Farmers delivered a clear message to Vice-President…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
New report highlights benefits of organic farming for biodiversity
A new report by IFOAM Organics Europe highlights the contribution of organic farming to protecting Europe’s biodiversity. The report recommends…