In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Reports and studies
Report on contaminants present in food - Evaluation of survey results
This report contains the results of a survey on contaminants on food and how to deal with them. The survey…
Pilot study of spray drift on small organic farms in Switzerland
Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…
Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe
The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…
Organic agriculture and its benefits for climate and biodiversity
Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…
Press releases
27/04/2022
Climate change
European organic movement calls for a systemic approach to carbon farming recognising the multiple benefits of organic farming for climate and the environment
BRUSSELS, 27 APRIL 2022 – As carbon farming is a current priority on the EU agenda when it comes to…
EU Parliament AGRI Committee supports organic farming in vote on Organic Action Plan report
BRUSSELS, 31 MARCH 2022 – IFOAM Organics Europe welcomes ComAGRI’s vote on the Parliament’s Organic Action Plan (OAP) report. AGRI…
EU Parliament saves Farm to Fork's integrity but concedes on biodiversity
BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…
Position papers
27/04/2022
Climate change
Position paper on carbon farming and the revision of the LULUCF Regulation
Finding synergies between climate action and biodiversity protection. The organic movement welcomes the ‘Sustainable Carbon Cycles’ initiative of the European…